Napoleon PRO500RSIBNSS-3-DE

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11
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N415-0518CE-GB-DE AUG 05.20
Infrared Heat


red end of the visible light spectrum but less than a radio wave. This energy was discovered in 1800 by Sir


visible light existed. Most materials readily absorb infrared energy in a wide range of wavelengths, causing
an increase in its temperature. The same phenomenon causes us to feel warmth when we are exposed to
sunlight. The infrared rays from the sun travel through the vacuum of space, through the atmosphere, and

generates heat, allowing us to feel warmth.
Foods cooked over infrared heat sources are heated by the same principle. Charcoal grilling is our most


vaporize into smoke giving the food its delicious grilled taste. The Napoleon infrared burner cooks in the






food being cooked. This generates lower grill temperatures that are ideal for more delicate cuisine such


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