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6
Important Safety Instructions
IMPORTANT INSTRUCTIONS FOR CLEANING
YOUR RANGE
• Clean the range regularly to keep all parts free of grease
that could catch re. Pay particular attention to the area
around each surface element. Do not allow grease to
accumulate.
• Kitchen cleaners and aerosols — Always follow the
manufacturer’s recommended directions for use. Be
aware that excess residue from cleaners and aerosols
may ignite causing damage and injury.
• Clean ventilating hoods frequently — Grease should not
be allowed to accumulate on the hood or lter. Follow
the manufacturer’s instructions for cleaning hoods.
Before manually cleaning any part of the
range, be sure all controls are turned OFF and the range is
COOL. The range may be hot and can cause burns.
In this space below, record the date of purchase, model and
serial number of your product. You will nd the model and
serial number printed on an identication plate. See bottom
of this page for serial plate location.
Model No. _____________________________________
Serial No. ______________________________________
Date of Purchase ________________________________
Save sales receipt for future reference.
Product Record
790.
Save these instructions for future reference.
Serial Plate Location
To locate the serial plate open the storage drawer. The
serial plate is attached to the lower right oven frame.
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