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GB-6
IMPORTANT SAFETY INSTRUCTIONS
contents erupting from the container when
heated and cause burns.
To prevent sudden eruption of boiling liquid and
possible scalding:
1. Do not use excessive amount of time
2. Stir liquid prior to heating/reheating.
3. It is advisable to insert a glass rod or similar utensil
(not metal) into the liquid whilst reheating.
4. Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed
eruptive boiling.
3. Pierce the skin of such foods as potatoes, sausages
and fruit before cooking, or they may explode.
To avoid the possibility of burns
1. Use pot holders or oven gloves when removing food
from the oven to prevent burns.
2. Always open containers, popcorn makers, oven
cooking bags, etc., away from the face and hands to
avoid steam burns and eruption of boiling.
3. To avoid burns, always test food temperature and
stir before serving and pay special attention to the
temperature of food and drink given to babies,
children or the elderly.
Temperature of the container is not a true indication
of the temperature of the food or drink; always check
the food temperature.
4. Always stand back from the oven door when opening
it to avoid burns from escaping steam and heat.
5. Slice stuffed baked foods after heating to release
steam and avoid burns.
To avoid misuse by children
1. Do not lean or swing on the oven door.
2. Children should be taught all important safety
instructions: use of pot holders, careful removal of
food coverings; paying special attention to packaging
(e.g. self-heating materials) designed to make food
crisp, as they may be extra hot.
Other warnings
1. Never modify the oven in any way.
2. Do not move the oven while it is in operation.
3. This oven is for home food preparation only and may
only be used for cooking food. It is not suitable for
commercial or laboratory use.
To promote trouble free use of your oven and avoid
damage.
1. Never operate the oven when it is empty except
where recommended in the operation manual. Doing
so may damage the oven.
2. When using a browning dish or self-heating material,
always place a heat-resistant insulator such as a
porcelain plate under it to prevent damage to
the turntable and turntable support due to heat
stress. The preheating time specified in the dish’s
instructions must not be exceeded.
3. Do not use metal utensils, which re ect microwaves
and may cause electrical arcing. Use only the
turntable and the turntable support designed for this
oven. Do not operate the oven without the turntable.
4. Do not place anything on the outer cabinet during
operation.
14. Do not store food or any other items inside the oven.
15. Check the settings after you start the oven to ensure
the oven is operating as desired.
16. To avoid overheating and fire, special care must be
taken when cooking or reheating foods with a high
sugar or fat content, for example, sausage rolls, pies or
Christmas pudding.
17. See the corresponding hints in operation manual.
To avoid the possibility of injury
1. WARNING:
Do not operate the oven if it is damaged or
malfunctioning. Check the following before use:
a) The door; make sure the door closes properly and
ensure it is not misaligned or warped.
b) The hinges and safety door latches; check to make
sure they are not broken or loose.
c) The door seals and sealing surfaces; ensure that
they have not been damaged.
d) Inside the oven cavity or on the door; make sure
there are no dents.
e) The power supply cord and plug; ensure that they
are not damaged.
2. Do not operate the oven with the door open or alter
the door safety latches in any way.
3. Do not operate the oven if there is an object between
the door seals and sealing surfaces.
4. Do not allow grease or dirt to build up on the door
seals and adjacent parts. Clean the oven at regular
intervals and remove any food deposits. Follow the
instructions for ''Care and Cleaning'' on page GB-
1
5. Individuals with PACEMAKERS should check with
their doctor or the manufacturer of the pacemaker for
precautions regarding microwave ovens.
To avoid the possibility of electric shock
1. Under no circumstances should you remove the
outer cabinet.
2. Never spill or insert any objects into the door lock
openings or ventilation openings. In the event of a
spill, turn o and unplug the oven immediately, and
call an authorised SHARP service agent.
3. Do not immerse the power supply cord or plug in
water or any other liquid.
4. Do not let the power supply cord hang over the edge
of a table or work surface.
5. Keep the power supply cord away from heated
surfaces, including the rear of the oven.
6. Do not attempt to replace the oven lamp yourself or
allow anyone who is not an electrician authorised by
SHARP to do so. If the oven lamp fails, please consult
your dealer or an authorised SHARP service agent.
To avoid the possibility of explosion and sudden
boiling:
1. Never use sealed containers. Remove seals and lids
before use. Sealed containers can explode due to a
build up of pressure even after the oven has been
turned o .
2. Take care when microwaving liquids. Use a wide
mouthed container to allow bubbles to escape.
Never heat liquids in narrow necked containers
such as baby bottles, as this may result in the
5.
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