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Viking VDSC548 User Manual
User Manual Viking VDSC548 48"W. Sealed Burner Dual Fuel Range
Documents for Viking VDSC548
The following documents are available:
User Manual
User Manual - (English)
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Specification
Two-Page Specifications Sheet - (English)
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Installation Instruction
Installation Instructions - (English)
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48"W. Curb Base Front - P48CBF4 - Installation Instructions - (English)
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48"W./8"H. Backguard - P48BG8 - Installation Instructions - (English)
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48"W./24"H. High Shelf - B48HS24 - Installation Instructions - (English)
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48"W. Countertop Rear Trim - P48CRT - Installation Instructions - (English)
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24"W. Countertop Side Trim - P24CST - Installation Instructions - (English)
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LP/Propane Conversion Kit - LPKPDR - Installation Instructions - (English)
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Other Documents
Cleaning Tips - (English)
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Quick Reference Guide - (English)
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User Manual
For VDSC548.
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Contents
Table of Contents
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Troubleshooting
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Use &
Car
e
Profe
ssional Freestanding
Dual Fuel
Gas Ranges
VDSC530 / VDSC536 / VDSC548 / VDSC560
CVDSC530 / CVDSC536 / CVDSC54
8
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Summary of Contents for Viking VDSC548:
Getting Started
3
Warnings
4
Before Using Range
7
Product Controls
8
Range Features
8
Oven Functions And Settings
10
Operation
10
Surface Operation
10
Lighting Burners
10
Surface BurnersAutomatic Reignition
10
VariSimmerTM
11
TruPower PlusTM Burner (where Applicable)
11
Surface Cooking Tips
11
Cooking Vessels
11
Griddle/Simmer Plate Operation
12
Griddle/Simmer Plate Clean Up & Care
12
Grill Operation
13
Grill Clean Up & Care
13
Oven Features
17
Rack Positions
17
Using The Oven
17
Preheat
17
Conventional And Convection Cooking
18
Baking
19
BAKE (TwoElement Bake)
19
CONV BAKE (Convection Bake)
19
TRU CONV (TruConvecTM)
19
Proofing
23
Roasting
23
CONV ROAST (Convection Roast)
26
Broiling
26
CONV BROIL (Convection Broil)
26
HI BROIL
26
MED BROIL
26
LOW BROIL
26
Convection Dehydrate/Defrost
28
Product Care
28
Cleaning And Maintenance
28
SelfClean Cycle
30
Replacing Oven Lights
31
Door Removal
32
Door Replacement And Adjustment
32
Troubleshooting
33
Service Information
34
Warranty
35
File type: PDF
File name: 42302012_vdsc530.pdf
File size: 3.69 MB
File Language: English
Pages: 36
Author: Viking
File created: 2016-02-23
Published: 2023-01-05
Updated: 2023-04-09
Download File
Specifications
Brand:
Viking
Model: VDSC548
See other models:
DUIM150D
VTKS300
DDHK29
RDKI7
RDDB
Download User Manual
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Table of Contents
×
Getting Started
3
Warnings
4
Before Using Range
7
Product Controls
8
Range Features
8
Oven Functions And Settings
10
Operation
10
Surface Operation
10
Lighting Burners
10
Surface BurnersAutomatic Reignition
10
VariSimmerTM
11
TruPower PlusTM Burner (where Applicable)
11
Surface Cooking Tips
11
Cooking Vessels
11
Griddle/Simmer Plate Operation
12
Griddle/Simmer Plate Clean Up & Care
12
Grill Operation
13
Grill Clean Up & Care
13
Oven Features
17
Rack Positions
17
Using The Oven
17
Preheat
17
Conventional And Convection Cooking
18
Baking
19
BAKE (TwoElement Bake)
19
CONV BAKE (Convection Bake)
19
TRU CONV (TruConvecTM)
19
Proofing
23
Roasting
23
CONV ROAST (Convection Roast)
26
Broiling
26
CONV BROIL (Convection Broil)
26
HI BROIL
26
MED BROIL
26
LOW BROIL
26
Convection Dehydrate/Defrost
28
Product Care
28
Cleaning And Maintenance
28
SelfClean Cycle
30
Replacing Oven Lights
31
Door Removal
32
Door Replacement And Adjustment
32
Troubleshooting
33
Service Information
34
Warranty
35
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