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D T
(
CONT.
Caution:
· The rice cooker will not
switch to Keep Warm
until all liquid has
evaporated. Follow
the recipe carefully and
do not leave the rice
cooker unattended.
Note:
· Food should not be left
in the rice cooker on
Keep Warm for more
than 12 hours.
13.
1. Close lid securely after adding inner pot and then
plug the power cord into an available 120V AC outlet.
2. Press (
)/Start to turn the cooker on.
3. Press Sauté-then-Simmer STS
®
to begin heating the
inner pot.
4. The Sauté-then-Simmer STS
®
cooking indicator
light will illuminate and the digital display will show a
"chasing" pattern.
5. Add ingredients to be sautéed/browned to
the inner pot.
6. Using a long-handled wooden spoon, stir the
ingredients until desired level or doneness.
7. Add other called for ingredients and liquid to
the inner pot.
8. Close the lid securely and allow to cook.
9. After a few minutes, the rice cooker will automatically
switch to simmer.
10. Once the meal has cooked, the cooker will beep and
automatically switch over to Keep Warm.
11. When finished, turn the cooker o by pressing
(
)/Start once and unplug the cord.
S-T S STS
®
13. The digital display will show a countdown for the
final 10 minutes of cook time.
14. Once rice is finished, the rice cooker will beep and
automatically switch to Keep Warm.
15. For better results, stir the rice with the serving spatula
to distribute any remaining moisture.
16. When finished serving, turn the rice cooker o by
pressing (
)/Start once and unplug the power cord.
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