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Bosch HBM13B150B/45 User Manual
Bosch HBM13B150B/45 Serie 6 BUILT-IN/BUILT-UNDER COOKER/OVEN
User Manual
For HBM13B150B/45.
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24 pages
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[en] Instruction manual
Ú Table of contents[en] Instruction manual
Your new oven 5
Your accessories 6
Before using the oven for the first time 9
Setting the oven 9
Setting the time-setting options 10
Childproof lock 11
Changing the basic settings 12
Care and cleaning 12
Troubleshooting 14
After-sales service 15
Energy and environment tips 16
Tested for you in our cooking studio 16
Acrylamide in foodstuffs 22
Test dishes 23
: Important safety information
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capacity or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible ...
Children must not play with the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Always slide accessories into the cooking compartment correctly. See "Description of accessories in the instruction manual.
Risk of fire!
■ Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch ...
Risk of fire!
■ A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof...
Risk of burns!
■ The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
Risk of burns!
■ Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
Risk of burns!
■ Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care
Risk of scalding!
■ The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.
Risk of scalding!
■ When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance.
Risk of scalding!
■ Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
Risk of injury!
Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive cleaning aids or detergents.
Risk of electric shock!
■ Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.
Risk of electric shock!
■ The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
Risk of electric shock!
■ Penetrating moisture may cause an electric shock. Do not use any high- pressure cleaners or steam cleaners.
Risk of electric shock!
■ When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
Risk of electric shock!
■ A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
Causes of damage
Caution!
Your new oven
Control panel
Buttons
Buttons and display
Function and temperature selector
Function selector
Temperature selector
Cooking compartment
Oven light
Cooling fan
Your accessories
Inserting accessories
Note
Optional accessories
After-sales service products
Before using the oven for the first time
Setting the clock
1. Press the 0 button.
2. Use the @ or A button to set the clock.
Heating up the oven
1. Use the function selector to set % Top/bottom heating.
2. Use the temperature selector to set the temperature to 240 °C.
3. Use the function and temperature selector to set 240 °C and < 3D hot air.
Cleaning the accessories
Setting the oven
Switching on the oven
Main oven ó
Top oven ò
1. Use the function selector to set the type of heating.
2. Set the temperature or grill setting using the temperature selector.
Changing the settings
Switching off the oven
Setting the time-setting options
Timer
1. Press the 0 button once.
2. Use the @ or A button to set the timer duration.
Default value for @button = 10 minutes
The timer duration has elapsed
Changing the timer duration
Cancelling the timer duration
Checking the time settings
Cooking time
1. Turn the function and temperature selector to set the heating type and temperature for the main oven.
2. Press the 0 button twice. The display shows 00:00. The time symbols light up, the brackets are around r.
3. Use the @ or A button to set the cooking time.
The cooking time has elapsed
Changing the cooking time
Cancelling the cooking time
Checking the time settings
End time
1. Turn the function and temperature selector to set the heating type and temperature for the main oven.
2. Press the 0 button twice.
3. Use the @ or A button to set the cooking time.
4. Press the 0 button. The brackets are around p. The time when the dish will be ready is displayed.
5. Use the button @ or A to delay the end time.
The cooking time has elapsed
Changing the end time
Cancelling the end time
Checking the time settings
Clock
1. Press the 0 button.
2. Use the @ or A button to set the clock.
Changing the clock
1. Press the 0 button four times.
2. Use the @ or A button to change the clock.
Hiding the clock
Childproof lock
Switching on the childproof lock
Switching off the childproof lock
Changing the basic settings
1. Press and hold the 0 button for approx. 4 seconds.
2. Use the @ or A button to change the basic setting.
3. Confirm by pressing the 0 button.
4. To finish, press and hold the 0 button for approx. 4 seconds.
Care and cleaning
Notes
Cleaning agents
Detaching and refitting the rails
Detaching the rails
1. Lift up the front of the rail
2. and unhook it (figure A).
3. Then pull the whole rail forward
4. and remove it (Fig. B).
Refitting the rails
1. First insert the rail into the rear socket, press it to the back slightly (figure A),
2. and then hook it into the front socket (figure B).
Detaching and attaching the oven door
: Risk of injury!
Detaching the door
1. Open the oven door fully.
2. Fold up the two locking levers on the left and right (figure A).
3. Close the oven door as far as the limit stop. With both hands, grip the door on the left and right-hand sides. Close the door a little further and pull it out (figure B).
Attaching the door
1. When attaching the oven door, ensure that both hinges are inserted straight into the opening (figure A).
2. The notch on the hinge must engage on both sides (figure B).
3. Fold back both locking levers (figure C). Close the oven door.
: Risk of injury!
Cleaning the door panels
: Risk of injury!
: Risk of injury!
Removing the door panel
Note
1. Unhook the appliance door and lay it on a soft, clean surface with the front side facing downwards (see section: Removing and installing the appliance door).
2. Pull off the cover at the top of the appliance door. Press in the tabs on the left and right using your fingers (fig.A).
3. Lift the door panel slightly and pull it out (Fig. B).
Removing the intermediate panel
Cleaning
: Risk of injury!
Fitting the intermediate panel
Note
Fitting the door panel
1. Insert the door panel at an angle towards the back into both brackets as far as it will go. The smooth surface must face outwards.
2. Put the cover back in place and press on it until it clicks in place.
3. Refit the appliance door.
Troubleshooting
Malfunction table
Error messages
: Risk of electric shock!
Replacing the oven light bulb
: Risk of electric shock !
1. Place a tea towel in the cold cooking compartment to prevent damage.
2. Turn the glass cover anticlockwise and remove it.
3. Replace the oven light bulb with a bulb of the same type.
4. Screw on the glass cover again.
5. Remove the tea towel and switch on the circuit breaker.
Note
Glass cover
After-sales service
E number and FD number
To book an engineer visit and product advice
Energy and environment tips
Saving energy
Environmentally-friendly disposal
Tested for you in our cooking studio
Notes
Cakes and pastries
Baking on one level
Baking on two or more levels
Baking tins
Tables
ó Main oven
ò Top oven
Baking tips
Meat, poultry, fish
Ovenware
Roasting
Meat
ó Main oven
Tips for grilling
ò Top oven
Tips for roasting and grilling
Preprepared products
ó Main oven
Special dishes
Preparing yoghurt
1. Bring 1 litre of milk (3.5 % fat) to the boil and cool down to 40 °C.
2. Stir in 150 g of yoghurt (chilled).
3. Pour into cups or small screw-top jars and cover with cling film.
4. Preheat the cooking compartment as indicated.
5. Place the cups or jars on the cooking compartment floor and incubate as indicated.
Proving dough
1. Prepare the dough as usual, place it in a heat-resistant ceramic dish and cover.
2. Preheat the cooking compartment as indicated.
3. Switch off the oven and place the dough in the cooking compartment and leave it to prove.
Main oven
Upper oven
Defrost
Drying
Acrylamide in foodstuffs
Test dishes
Baking
Note
ó Main oven
Grilling
ò Top oven
Page 1/24
Page 1
Page 2
Page 3
Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Page 19
Page 20
Page 21
Page 22
Page 23
Page 24
Contents
Table of Contents
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Troubleshooting
Bookmarks
[e
n]
In
str
ucti
on m
anu
al
Doub
le ov
en HBM
13B1.0B
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File type: PDF
File name: 85587752_hbm13b120b-45.pdf
File size: 2.6 MB
File Language: English
Pages: 24
Author: Bosch
File created: 2012-02-27
Published:
2023-12-08
Updated: 2023-12-08
Download File
Other documents for Bosch HBM13B150B/45
The following documents are available:
User Manual
User Manual - (English)
Read Online
|
Download pdf
Photos
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Specifications
Brand:
Bosch
Model: HBM13B150B/45
Category:
Cookers
See other models:
KIV24470IE/01
SPE53U52UC/32
PUJ611BB1E/01
DWQ94BC50/01
HWR391I70T/01
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Table of Contents
×
[en] Instruction manual
1
Ú Table of contents[en] Instruction manual
3
Your new oven 5
3
Your accessories 6
3
Before using the oven for the first time 9
3
Setting the oven 9
3
Setting the time-setting options 10
3
Childproof lock 11
3
Changing the basic settings 12
3
Care and cleaning 12
3
Troubleshooting 14
3
After-sales service 15
3
Energy and environment tips 16
3
Tested for you in our cooking studio 16
3
Acrylamide in foodstuffs 22
3
Test dishes 23
3
: Important safety information
3
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
3
This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.
3
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
3
Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
3
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
3
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capacity or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible ...
3
Children must not play with the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
4
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
4
Always slide accessories into the cooking compartment correctly. See "Description of accessories in the instruction manual.
4
Risk of fire!
4
■ Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch ...
4
Risk of fire!
4
■ A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof...
4
Risk of burns!
4
■ The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
4
Risk of burns!
4
■ Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
4
Risk of burns!
4
■ Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care
4
Risk of scalding!
4
■ The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.
4
Risk of scalding!
4
■ When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance.
4
Risk of scalding!
4
■ Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
4
Risk of injury!
4
Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive cleaning aids or detergents.
4
Risk of electric shock!
4
■ Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.
4
Risk of electric shock!
4
■ The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
4
Risk of electric shock!
4
■ Penetrating moisture may cause an electric shock. Do not use any high- pressure cleaners or steam cleaners.
4
Risk of electric shock!
4
■ When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
4
Risk of electric shock!
4
■ A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
4
Causes of damage
5
Caution!
5
Your new oven
5
Control panel
5
Buttons
5
Buttons and display
5
Function and temperature selector
6
Function selector
6
Temperature selector
6
Cooking compartment
6
Oven light
6
Cooling fan
6
Your accessories
6
Inserting accessories
6
Note
6
Optional accessories
7
After-sales service products
8
Before using the oven for the first time
9
Setting the clock
9
1. Press the 0 button.
9
2. Use the @ or A button to set the clock.
9
Heating up the oven
9
1. Use the function selector to set % Top/bottom heating.
9
2. Use the temperature selector to set the temperature to 240 °C.
9
3. Use the function and temperature selector to set 240 °C and < 3D hot air.
9
Cleaning the accessories
9
Setting the oven
9
Switching on the oven
9
Main oven ó
9
Top oven ò
9
1. Use the function selector to set the type of heating.
9
2. Set the temperature or grill setting using the temperature selector.
9
Changing the settings
9
Switching off the oven
9
Setting the time-setting options
10
Timer
10
1. Press the 0 button once.
10
2. Use the @ or A button to set the timer duration.
10
Default value for @button = 10 minutes
10
The timer duration has elapsed
10
Changing the timer duration
10
Cancelling the timer duration
10
Checking the time settings
10
Cooking time
10
1. Turn the function and temperature selector to set the heating type and temperature for the main oven.
10
2. Press the 0 button twice. The display shows 00:00. The time symbols light up, the brackets are around r.
10
3. Use the @ or A button to set the cooking time.
10
The cooking time has elapsed
10
Changing the cooking time
10
Cancelling the cooking time
10
Checking the time settings
10
End time
11
1. Turn the function and temperature selector to set the heating type and temperature for the main oven.
11
2. Press the 0 button twice.
11
3. Use the @ or A button to set the cooking time.
11
4. Press the 0 button. The brackets are around p. The time when the dish will be ready is displayed.
11
5. Use the button @ or A to delay the end time.
11
The cooking time has elapsed
11
Changing the end time
11
Cancelling the end time
11
Checking the time settings
11
Clock
11
1. Press the 0 button.
11
2. Use the @ or A button to set the clock.
11
Changing the clock
11
1. Press the 0 button four times.
11
2. Use the @ or A button to change the clock.
11
Hiding the clock
11
Childproof lock
11
Switching on the childproof lock
11
Switching off the childproof lock
11
Changing the basic settings
12
1. Press and hold the 0 button for approx. 4 seconds.
12
2. Use the @ or A button to change the basic setting.
12
3. Confirm by pressing the 0 button.
12
4. To finish, press and hold the 0 button for approx. 4 seconds.
12
Care and cleaning
12
Notes
12
Cleaning agents
12
Detaching and refitting the rails
13
Detaching the rails
13
1. Lift up the front of the rail
13
2. and unhook it (figure A).
13
3. Then pull the whole rail forward
13
4. and remove it (Fig. B).
13
Refitting the rails
13
1. First insert the rail into the rear socket, press it to the back slightly (figure A),
13
2. and then hook it into the front socket (figure B).
13
Detaching and attaching the oven door
13
: Risk of injury!
13
Detaching the door
13
1. Open the oven door fully.
13
2. Fold up the two locking levers on the left and right (figure A).
13
3. Close the oven door as far as the limit stop. With both hands, grip the door on the left and right-hand sides. Close the door a little further and pull it out (figure B).
13
Attaching the door
13
1. When attaching the oven door, ensure that both hinges are inserted straight into the opening (figure A).
13
2. The notch on the hinge must engage on both sides (figure B).
13
3. Fold back both locking levers (figure C). Close the oven door.
13
: Risk of injury!
13
Cleaning the door panels
14
: Risk of injury!
14
: Risk of injury!
14
Removing the door panel
14
Note
14
1. Unhook the appliance door and lay it on a soft, clean surface with the front side facing downwards (see section: Removing and installing the appliance door).
14
2. Pull off the cover at the top of the appliance door. Press in the tabs on the left and right using your fingers (fig.A).
14
3. Lift the door panel slightly and pull it out (Fig. B).
14
Removing the intermediate panel
14
Cleaning
14
: Risk of injury!
14
Fitting the intermediate panel
14
Note
14
Fitting the door panel
14
1. Insert the door panel at an angle towards the back into both brackets as far as it will go. The smooth surface must face outwards.
14
2. Put the cover back in place and press on it until it clicks in place.
14
3. Refit the appliance door.
14
Troubleshooting
14
Malfunction table
14
Error messages
15
: Risk of electric shock!
15
Replacing the oven light bulb
15
: Risk of electric shock !
15
1. Place a tea towel in the cold cooking compartment to prevent damage.
15
2. Turn the glass cover anticlockwise and remove it.
15
3. Replace the oven light bulb with a bulb of the same type.
15
4. Screw on the glass cover again.
15
5. Remove the tea towel and switch on the circuit breaker.
15
Note
15
Glass cover
15
After-sales service
15
E number and FD number
15
To book an engineer visit and product advice
15
Energy and environment tips
16
Saving energy
16
Environmentally-friendly disposal
16
Tested for you in our cooking studio
16
Notes
16
Cakes and pastries
16
Baking on one level
16
Baking on two or more levels
16
Baking tins
16
Tables
16
ó Main oven
17
ò Top oven
18
Baking tips
18
Meat, poultry, fish
18
Ovenware
18
Roasting
18
Meat
18
ó Main oven
19
Tips for grilling
19
ò Top oven
20
Tips for roasting and grilling
20
Preprepared products
21
ó Main oven
21
Special dishes
21
Preparing yoghurt
21
1. Bring 1 litre of milk (3.5 % fat) to the boil and cool down to 40 °C.
21
2. Stir in 150 g of yoghurt (chilled).
21
3. Pour into cups or small screw-top jars and cover with cling film.
21
4. Preheat the cooking compartment as indicated.
21
5. Place the cups or jars on the cooking compartment floor and incubate as indicated.
21
Proving dough
21
1. Prepare the dough as usual, place it in a heat-resistant ceramic dish and cover.
21
2. Preheat the cooking compartment as indicated.
21
3. Switch off the oven and place the dough in the cooking compartment and leave it to prove.
21
Main oven
22
Upper oven
22
Defrost
22
Drying
22
Acrylamide in foodstuffs
22
Test dishes
23
Baking
23
Note
23
ó Main oven
23
Grilling
23
ò Top oven
23
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