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Parts& Accessories
5.
Air FlowRacks
Can be used not only for dehydration but also to cook
crispy snacks or reheat items like pizza.
6.
Rotating MeshBasket
Great for fries, roasting nuts and other snacks.
Use Rotisserie Fetch Tool to place basket into Unit.
7.
Drip Tray
Cook with the Drip Pan in place for easy clean ups.
8a. Skewers
Great for all your kabob recipes, meat, fish or veggies.
8b. Adjustable Skewer Racks
Used when making kabobs. Skewer Racks fit
over Shaft and lock in place with Set Screws.
9.
RotisserieShaft,Forks& Set Screws
Use for roasts and whole chicken. Force shaft
lengthwise through meat and center. Slide forks
onto shaft from either end into meat, then lock
in place with set screws. There are indentations
on the shaft for the set screws. You can adjust
the screws closer to the middle if needed but never
outward towards the ends.
NOTE: Make sure roast or
chicken is not too large to rotate freely within the oven.
Maximum Chicken or Roas
t, 5-6 pounds.
10.
Rotisserie Fetch Tool
Use to remove cooked roasts and chicken
that have been prepared using the rotisserie
or skewer methods. Place under Rotisserie Shaft
and lift, left side first then gently extract the food.
Important
Please make sure that your Air Convection Fryer
Oven
has been shipped with the components that
you ordered (as some accessories may be sold
separately). Check everything carefully before use.
If any part is missing or damaged, do not use
this product. Contac
t shipper using the customer
service number located in the back of the owners
manual.
NOTE: Some accessories may not be
included with the purchase.
Warning
Forks, Skewers and other metal parts with this unit
are sharp and will get extremely hot during use.
Great care should be taken to avoid personal injury.
Wear protective oven mitts or gloves.
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6
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