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Bosch HGW3ASQ59M User Manual
User Manual Bosch HGW3ASQ59M Gas range cooker SA
Documents for Bosch HGW3ASQ59M
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Use and Care Manuals - (English)
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Contents
Table of Contents
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HGW3ASQ59M
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User manual and installation instructions
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Summary of Contents for Bosch HGW3ASQ59M:
Free standing cooker
1
en
2
Table of contents
2
1 Safety
2
1.1 Intended use
2
1.2 Restriction on user group
2
1.3 Safe use
3
1.4 Glass cover
5
1.5 Plinth drawer
5
1.6 Halogen bulb
5
2 Preventing material damage
6
2.1 Oven area
6
2.2 Hob with gas
6
2.3 Drawer area
7
3 Environmental protection and saving energy
7
3.1 Disposing of packaging
7
3.2 Saving energy
7
3.2.1 Saving energy
7
4 Installation and connection
8
4.1 Fitting the adjustable feet
8
4.2 Gas connection
8
4.2.1 For the licensed expert or after-sales service
8
4.2.2 Flexible hoses
9
4.2.3 Checking for leaks
9
4.2.4 Starting up
9
4.2.5 Moving or transporting the appliance by the gas pipe (collector) or by the door handle
9
4.3 Electrical connection
9
4.3.1 Important information about the electrical connection
9
4.4 Appliance categories
10
4.5 Setting up the appliance
10
4.5.1 Positioning and levelling
10
4.5.1.1 Positioning the appliance
10
4.5.1.2 Aligning the appliance
10
4.5.2 Adjacent units
10
5 Familiarising yourself with your appliance
11
5.1 Your appliance
11
5.2 Hob
11
5.3 Control panels
11
5.3.1 Types of heating and functions
11
5.3.2 Operating elements
12
5.3.2.1 Buttons and display
12
5.3.2.2 Control knob for the oven
12
5.3.2.3 Control knob for the oven gas grill
13
5.3.2.4 Multi-function control knob
13
5.3.2.5 Gas hob selector
13
5.4 Cooking compartment
13
5.4.1 Rails
13
5.4.2 Self-cleaning surfaces
13
5.4.3 Lighting
14
5.4.4 Steam outlet
14
5.4.5 Cooling fan
14
5.4.6 Appliance door
14
5.4.7 Condensation
14
5.5 Storage compartment
14
6 Accessories
14
6.1 Using the accessory
15
6.2 Other accessories
15
7 Before using for the first time
15
7.1 Initial configuration
15
7.1.1 Setting the time
15
7.2 Cleaning the appliance before using it for the first time
15
8 Cookware
16
8.1 Using cookware
16
8.2 Tips for using a wok
16
8.3 Suitable cookware
17
8.3.1 Suitable cookware
17
9 Operating the hotplate
17
9.1 Fitting burner parts
17
9.2 Important information about the gas hob
17
9.3 Operating the hotplate
17
9.4 Recommended cooking settings
18
10 Basic operation
18
10.1 Setting the lower oven gas burner
18
10.2 Setting the oven gas grill
19
10.3 Setting the combination mode
19
11 Rotary spit
19
11.1 Inserting the rotary spit
19
11.2 Switching the rotisserie spit and grill on
20
11.3 Switching the rotary spit and grill off
20
12 Time-setting options
21
12.1 Overview of the time-setting options
21
12.2 Setting the timer
21
12.2.1 Changing the timer
21
12.2.2 Cancelling the timer
21
12.3 Setting the time
21
13 Childproof lock
21
13.1 Activating and deactivating the childproof lock
21
14 Cleaning and servicing
21
14.1 Cleaning agent
21
14.1.1 Suitable cleaning agents
22
14.2 Cleaning the appliance
23
14.3 Cleaning controls
23
14.4 Cleaning self-cleaning surfaces in the cooking compartment
23
14.5 Discoloration of the burners
24
14.6 Cleaning the pan support manually
24
14.7 Using cleaning gel for burnt-on dirt
24
14.8 Cleaning the stainless steel surfaces
24
14.9 Cleaning the burners
24
14.10 Cleaning the cooking zone switch
24
15 Rails
25
15.1 Unhooking the rails
25
15.2 Attaching the rails
25
16 Appliance door
26
16.1 Door hinges
26
16.2 Removing the appliance door
26
16.3 Removing the door panes
26
16.4 Fitting the door panes
27
16.5 Attaching the appliance door
27
17 Top cover
28
17.1 Removing the upper cover
28
17.2 Installing the top cover
28
18 Troubleshooting
28
Malfunctions
28
18.1 Malfunctions
28
18.2 Replacing the oven light bulb
30
19 Transportation and disposal
30
19.1 Disposing of old appliance
30
19.2 Transporting the appliance
30
19.2.1 If the original packaging is no longer available
30
20 Customer Service
31
20.1 Product number (E-Nr.) and production number (FD)
31
21 How it works
31
21.1 Proceed as follows:
31
21.2 Condensation
31
21.3 Cooking tips
31
21.3.1 Reference gases
31
21.4 Cakes and other baked goods
31
21.4.1 Baking tips
32
21.4.2 Recommended settings
32
21.4.2.1 Cakes in tins
32
21.4.2.2 Small yeast cakes
32
21.4.2.3 Biscuits
33
21.5 Bread and bread rolls
33
21.5.1 Recommended settings
33
21.5.1.1 Bread and bread rolls
33
21.6 Pizza, quiche and savoury cakes
33
21.6.1 Recommended settings
33
21.6.1.1 Pizza, quiche, börek and savoury cakes/tarts
33
21.7 Bakes and gratins
34
21.7.1 Recommended settings
34
21.7.1.1 Bakes and gratins
34
21.8 Poultry, meat, fish and toast
34
21.8.1 Recommended settings
34
21.8.1.1 Poultry
34
21.8.1.2 Meat
35
21.8.1.3 Fish
35
21.8.1.4 Toast
35
21.9 Yoghurt
35
21.9.1 Making yoghurt
35
21.9.2 Recommended settings
35
21.9.2.1 Yoghurt
35
21.10 Defrosting
35
21.10.1 Recommended settings
36
21.10.1.1 Defrosting
36
21.11 Test dishes
36
21.11.1 Baking
36
21.11.1.1 Recommended settings
36
21.11.1.1.1 Cakes in tins
36
21.11.1.1.2 Toast
36
22 Installation instructions
36
22.1 General information
36
22.2 Appliance information
37
22.3 Selecting the gas connection side
37
22.4 Gas connection
38
22.4.1 Natural gas connection (NG)
38
22.4.1.1 Connection in accordance with EN ISO 228-1 G½ (TS EN ISO 228-1 G½)
38
22.4.1.2 Connection in accordance with EN 10226-1 R½ (TS 61-210 EN 10226-1 R½)
38
22.4.2 Liquefied gas connection (LPG)
38
22.4.2.1 Connection with the gas hose
39
22.5 Converting the gas type
39
22.5.1 Parts for the gas conversion
39
22.5.2 Replacing the cooker burner nozzles
40
22.5.3 Adjusting or replacing bypass nozzles (small flame setting)
40
22.5.4 For ovens – converting the appliance from natural gas to liquid gas
40
22.5.5 Converting the appliance from liquid gas to natural gas
40
22.5.6 Removing the control panel
41
22.5.7 Setting the bypass nozzles
42
22.5.8 Fitting the control panel
42
22.5.9 Replacing the oven gas burner
42
22.5.9.1 Replacing the oven's lower gas burner nozzle
42
22.6 Leak test and function test
42
22.6.1 Checking the gas connection
43
22.6.2 Checking the cooker burner nozzles
43
22.6.3 Checking the bypass nozzles
43
22.6.4 Checking the lower oven gas burner nozzle
43
22.7 Checking the correct burner behaviour
43
22.7.1 Checking the correct burner behaviour of the cooker burner
43
22.7.2 Checking the correct burner behaviour for the lower oven gas burner
43
22.8 Technical data – Gas
43
22.8.1 Technical data – Gas
43
File type: PDF
File name: 44901021_hgw3asq59m.pdf
File size: 2.14 MB
File Language: English
Pages: 48
Author: Bosch
File created: 2023-09-07
Published: 2023-09-08
Updated: 2023-09-08
Download File
Specifications
Brand:
Bosch
Model: HGW3ASQ59M
Category:
Ranges
View in the file:
Full Specifications
See other models:
CMG7361B1M
HBG756CB1M
HBG776NB1M
SMS6EMI65M
SGV78C53UC
Photos
Download User Manual
Bosch in United States
1-800-944-2904
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Table of Contents
×
Free standing cooker
1
en
2
Table of contents
2
1 Safety
2
1.1 Intended use
2
1.2 Restriction on user group
2
1.3 Safe use
3
1.4 Glass cover
5
1.5 Plinth drawer
5
1.6 Halogen bulb
5
2 Preventing material damage
6
2.1 Oven area
6
2.2 Hob with gas
6
2.3 Drawer area
7
3 Environmental protection and saving energy
7
3.1 Disposing of packaging
7
3.2 Saving energy
7
3.2.1 Saving energy
7
4 Installation and connection
8
4.1 Fitting the adjustable feet
8
4.2 Gas connection
8
4.2.1 For the licensed expert or after-sales service
8
4.2.2 Flexible hoses
9
4.2.3 Checking for leaks
9
4.2.4 Starting up
9
4.2.5 Moving or transporting the appliance by the gas pipe (collector) or by the door handle
9
4.3 Electrical connection
9
4.3.1 Important information about the electrical connection
9
4.4 Appliance categories
10
4.5 Setting up the appliance
10
4.5.1 Positioning and levelling
10
4.5.1.1 Positioning the appliance
10
4.5.1.2 Aligning the appliance
10
4.5.2 Adjacent units
10
5 Familiarising yourself with your appliance
11
5.1 Your appliance
11
5.2 Hob
11
5.3 Control panels
11
5.3.1 Types of heating and functions
11
5.3.2 Operating elements
12
5.3.2.1 Buttons and display
12
5.3.2.2 Control knob for the oven
12
5.3.2.3 Control knob for the oven gas grill
13
5.3.2.4 Multi-function control knob
13
5.3.2.5 Gas hob selector
13
5.4 Cooking compartment
13
5.4.1 Rails
13
5.4.2 Self-cleaning surfaces
13
5.4.3 Lighting
14
5.4.4 Steam outlet
14
5.4.5 Cooling fan
14
5.4.6 Appliance door
14
5.4.7 Condensation
14
5.5 Storage compartment
14
6 Accessories
14
6.1 Using the accessory
15
6.2 Other accessories
15
7 Before using for the first time
15
7.1 Initial configuration
15
7.1.1 Setting the time
15
7.2 Cleaning the appliance before using it for the first time
15
8 Cookware
16
8.1 Using cookware
16
8.2 Tips for using a wok
16
8.3 Suitable cookware
17
8.3.1 Suitable cookware
17
9 Operating the hotplate
17
9.1 Fitting burner parts
17
9.2 Important information about the gas hob
17
9.3 Operating the hotplate
17
9.4 Recommended cooking settings
18
10 Basic operation
18
10.1 Setting the lower oven gas burner
18
10.2 Setting the oven gas grill
19
10.3 Setting the combination mode
19
11 Rotary spit
19
11.1 Inserting the rotary spit
19
11.2 Switching the rotisserie spit and grill on
20
11.3 Switching the rotary spit and grill off
20
12 Time-setting options
21
12.1 Overview of the time-setting options
21
12.2 Setting the timer
21
12.2.1 Changing the timer
21
12.2.2 Cancelling the timer
21
12.3 Setting the time
21
13 Childproof lock
21
13.1 Activating and deactivating the childproof lock
21
14 Cleaning and servicing
21
14.1 Cleaning agent
21
14.1.1 Suitable cleaning agents
22
14.2 Cleaning the appliance
23
14.3 Cleaning controls
23
14.4 Cleaning self-cleaning surfaces in the cooking compartment
23
14.5 Discoloration of the burners
24
14.6 Cleaning the pan support manually
24
14.7 Using cleaning gel for burnt-on dirt
24
14.8 Cleaning the stainless steel surfaces
24
14.9 Cleaning the burners
24
14.10 Cleaning the cooking zone switch
24
15 Rails
25
15.1 Unhooking the rails
25
15.2 Attaching the rails
25
16 Appliance door
26
16.1 Door hinges
26
16.2 Removing the appliance door
26
16.3 Removing the door panes
26
16.4 Fitting the door panes
27
16.5 Attaching the appliance door
27
17 Top cover
28
17.1 Removing the upper cover
28
17.2 Installing the top cover
28
18 Troubleshooting
28
Malfunctions
28
18.1 Malfunctions
28
18.2 Replacing the oven light bulb
30
19 Transportation and disposal
30
19.1 Disposing of old appliance
30
19.2 Transporting the appliance
30
19.2.1 If the original packaging is no longer available
30
20 Customer Service
31
20.1 Product number (E-Nr.) and production number (FD)
31
21 How it works
31
21.1 Proceed as follows:
31
21.2 Condensation
31
21.3 Cooking tips
31
21.3.1 Reference gases
31
21.4 Cakes and other baked goods
31
21.4.1 Baking tips
32
21.4.2 Recommended settings
32
21.4.2.1 Cakes in tins
32
21.4.2.2 Small yeast cakes
32
21.4.2.3 Biscuits
33
21.5 Bread and bread rolls
33
21.5.1 Recommended settings
33
21.5.1.1 Bread and bread rolls
33
21.6 Pizza, quiche and savoury cakes
33
21.6.1 Recommended settings
33
21.6.1.1 Pizza, quiche, börek and savoury cakes/tarts
33
21.7 Bakes and gratins
34
21.7.1 Recommended settings
34
21.7.1.1 Bakes and gratins
34
21.8 Poultry, meat, fish and toast
34
21.8.1 Recommended settings
34
21.8.1.1 Poultry
34
21.8.1.2 Meat
35
21.8.1.3 Fish
35
21.8.1.4 Toast
35
21.9 Yoghurt
35
21.9.1 Making yoghurt
35
21.9.2 Recommended settings
35
21.9.2.1 Yoghurt
35
21.10 Defrosting
35
21.10.1 Recommended settings
36
21.10.1.1 Defrosting
36
21.11 Test dishes
36
21.11.1 Baking
36
21.11.1.1 Recommended settings
36
21.11.1.1.1 Cakes in tins
36
21.11.1.1.2 Toast
36
22 Installation instructions
36
22.1 General information
36
22.2 Appliance information
37
22.3 Selecting the gas connection side
37
22.4 Gas connection
38
22.4.1 Natural gas connection (NG)
38
22.4.1.1 Connection in accordance with EN ISO 228-1 G½ (TS EN ISO 228-1 G½)
38
22.4.1.2 Connection in accordance with EN 10226-1 R½ (TS 61-210 EN 10226-1 R½)
38
22.4.2 Liquefied gas connection (LPG)
38
22.4.2.1 Connection with the gas hose
39
22.5 Converting the gas type
39
22.5.1 Parts for the gas conversion
39
22.5.2 Replacing the cooker burner nozzles
40
22.5.3 Adjusting or replacing bypass nozzles (small flame setting)
40
22.5.4 For ovens – converting the appliance from natural gas to liquid gas
40
22.5.5 Converting the appliance from liquid gas to natural gas
40
22.5.6 Removing the control panel
41
22.5.7 Setting the bypass nozzles
42
22.5.8 Fitting the control panel
42
22.5.9 Replacing the oven gas burner
42
22.5.9.1 Replacing the oven's lower gas burner nozzle
42
22.6 Leak test and function test
42
22.6.1 Checking the gas connection
43
22.6.2 Checking the cooker burner nozzles
43
22.6.3 Checking the bypass nozzles
43
22.6.4 Checking the lower oven gas burner nozzle
43
22.7 Checking the correct burner behaviour
43
22.7.1 Checking the correct burner behaviour of the cooker burner
43
22.7.2 Checking the correct burner behaviour for the lower oven gas burner
43
22.8 Technical data – Gas
43
22.8.1 Technical data – Gas
43
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