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3
Contents
1 Safety precautions 4
1.1 Symbols used......................................................... 4
1.2 General safety precautions.................................. 4
1.3 Appliance-specific safety precautions ............... 5
1.4 Instructions for use................................................ 5
2 General appliance description 8
2.1 Structure .................................................................. 8
2.2 Operating and display elements......................... 9
2.3 Opening and closing the drawer ......................10
2.4 Standby mode......................................................10
2.5 Operating the appliance.....................................11
2.6 Delayed start ........................................................11
2.7 Sabbath mode......................................................12
2.8 Loading examples ...............................................13
2.9 Wire shelf ..............................................................14
3 Operating modes 15
3.1 Heating serving and tableware .........................15
3.2 Heating cups ........................................................16
3.3 Keeping food warm.............................................16
3.4 Making yoghurt ....................................................17
3.5 Favourite................................................................17
4 Uses 18
4.1 Possible uses .......................................................18
4.2 Low temperature cooking ..................................20
5 Care and maintenance 21
5.1 Procedure..............................................................21
5.2 Cleaning the exterior...........................................21
5.3 Cleaning the interior............................................21
6 Trouble-shooting 22
6.1 What to do if ….....................................................22
7 Accessories and spare parts 23
8 Technical data 23
8.1 External dimensions............................................23
8.2 Electrical connection...........................................23
9 Disposal 23
10 Index 24
12 Service & Support 27
11 Notes 25
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