Loading ...
Loading ...
6EPpp/iances.com
,A I
SAFETYPRECAUTIONS
iiiil}i
Never wear loose-.fitting or han_ng
garments while using the appliance. Be
careful when reaching for items stored in
cabinets over the oven. Flammable material
could be ignited if brought in contact with
hot surfhces or heating elements and may
cause severe burns.
iii}i}i
iii}i}}li_
iii}i}}li_
Use only dry pot holders--moist or damp
pot holders on hot surfaces may result in
burns from smam. Do not let pot holders
touch hot heating elements. Do not use a
towel or other bulky cloth.
For your s_ety, never use your appliance
for warming or heating the room.
Do not let cooking g,ease or other
flammable materials accumulate in or
near the oven.
}}Do not use water on grease fires.
Never pick tip a flaming pan. Turn the
controls off.
iii}i}i
Flame in the oven can be smothered
completely by closing the oven door
and mining the oven off or by using a
multi-purpose dry chemical or fbam-type
fire extinguisher.
Do not touch the heating elements or the
inte.rior surfhce of the oven. These surfhces
may be hot enough u) burn even though
they are dark in color. During and after
use, do not touch, or let clothing or other
flammable mate.rials contact any interior
area of the oven; allow sutJ{icient time for
cooling first.
Pomntially hot surfaces include oven
vent openings, surfaces near the openings,
crevices around the oven door, the edges
of the _dndow and metal trim parts above
the door.
iii}i}i
REMEMBER:The inside surface of the oven
may be hot when the door is opened.
Never place cooking utensils or any other
items on the oven floor. There is a heating
element beneath the oven floor. Placing
items on the oven floor may cause the
oven to overheat, resulting in damage
u) the oven and risk of damage or fire
to cabinets.
iii}i}i
iii}i}}li_
iii}i}}li_
iii}i}}li_
iii}i}i
iii}i}i
iii}i}i
iii}i}}li_
iii}i}}li_
iii}i}}li_
iii}i}}li_
iii}i}}li_
iii}i}}li_
iii}i}}li_
iii}i}}li_
Never lemre,jars or cans of tat drippings in
or near your oven.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the x,icinity of this or any other
appliance.
Stand away from the oven when opening
the oven door. Hot air or steam which
escapes can cruise burns to hands, face
and/or eyes.
Do not heat unopened food containers.
Pressure could build tip and the container
could burst, causing an injury.
Keep the oven vent unobstructed.
Keep the oven flee flom grease buildup.
Place the oven rack in the desired position
while the oven is cool. If racks must be
handled when hot, do not let pot holder
contact the heating elements.
When using cooking or roasting bags in the
oven, follow the manufhcmrer's directions.
Pulling out the standard racks to their
stop-locks or the extension rack to its fitly
open position is a convenience in lifting
heax T foods. It is also a precaution against
bums from touching hot surfaces of the
door or oven walls.
Do not use the oven to dry newspapers.
R overheated, they can catch on fire.
Do not use the oven for a storage area.
Items stored in an oven can ignite.
Do not leave paper products, cooking
utensils or food in the oven when not
in use.
After broiling, ah,vaystake any broiler
pan out of the oven and clean it. i_eftover
g,ease in a broiler pan can catch fire next
time you use the pan.
Clean only parts listed in this Owner's
Manual.
Do not use aluminum fbil to line
oven bottoms. Improper installation
of aluminum foil may result in a risk
of electric shock or fire.
3
Loading ...
Loading ...
Loading ...