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Bosch HKU150050M/02 User Manual
Page 2
Bosch HKU150050M/02 Serie 2 Electric free-standing cooker
User Manual - Page 2
For HKU150050M/02.
PDF File Manual
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36 pages
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Intended Use
Important Safety Information
Halogen Lamp
Causes Of Damage
Hob
Damage To The Oven
Damage To The Plinth Drawer
Environmental Protection
Saving Energy
Saving Energy With The Hob
Environmentally Friendly Disposal
Installation And Connection
Electrical Connection
Levelling The Cooker
Adjacent Units
Wall Fixing
Measures To Be Noted During Transport
Getting To Know Your Appliance
General Information
Cooking Area
Control Panel
Cooking Compartment
Accessories
Accessories Included
Inserting Accessories
Optional Accessories
Before Using For The First Time
Cleaning The Cooking Compartment And Accessories
Setting The Cooking Time
Setting Procedure
Table Of Cooking Times
Operating The Appliance
Switching The Appliance On And Off
Setting The Type Of Heating And Temperature
You Want The Oven To Switch Off Automatically
Timer
Setting The Timer
Cleaning
Cleaning Agents
Keeping The Appliance Clean
Rails
Detaching And Refitting The Rails
Appliance Door
Detaching And Attaching The Oven Door
Removing And Refitting The Door Panels
Additional Door Safety
Trouble Shooting
Fault Table
Replacing The Bulb In The Top Of The Cooking Compartment
Customer Service
E Number And FD Number
Tested For You In Our Cooking Studio
General Information
Cakes And Pastries
Bakes And Gratins
Poultry, Meat And Fish
Vegetables And Side Dishes
Yoghurt
Acrylamide In Foodstuffs
Preserving
Prove Dough
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File type: PDF
File name: 1378330_hku150050m-01.pdf
File size: 1.68 MB
File Language: English
Pages: 36
Author: Bosch
File created: 2019-04-29
Published:
2023-12-16
Updated: 2023-12-16
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Table of Contents
×
Intended Use
4
Important Safety Information
4
Halogen Lamp
6
Causes Of Damage
6
Hob
6
Damage To The Oven
6
Damage To The Plinth Drawer
7
Environmental Protection
7
Saving Energy
7
Saving Energy With The Hob
8
Environmentally Friendly Disposal
8
Installation And Connection
8
Electrical Connection
8
Levelling The Cooker
9
Adjacent Units
9
Wall Fixing
9
Measures To Be Noted During Transport
9
Getting To Know Your Appliance
10
General Information
10
Cooking Area
10
Control Panel
11
Cooking Compartment
12
Accessories
12
Accessories Included
12
Inserting Accessories
12
Optional Accessories
13
Before Using For The First Time
14
Cleaning The Cooking Compartment And Accessories
14
Setting The Cooking Time
15
Setting Procedure
15
Table Of Cooking Times
15
Operating The Appliance
16
Switching The Appliance On And Off
16
Setting The Type Of Heating And Temperature
16
You Want The Oven To Switch Off Automatically
16
Timer
17
Setting The Timer
17
Cleaning
17
Cleaning Agents
17
Keeping The Appliance Clean
19
Rails
19
Detaching And Refitting The Rails
19
Appliance Door
20
Detaching And Attaching The Oven Door
20
Removing And Refitting The Door Panels
20
Additional Door Safety
21
Trouble Shooting
21
Fault Table
21
Replacing The Bulb In The Top Of The Cooking Compartment
22
Customer Service
22
E Number And FD Number
22
Tested For You In Our Cooking Studio
23
General Information
23
Cakes And Pastries
23
Bakes And Gratins
26
Poultry, Meat And Fish
27
Vegetables And Side Dishes
30
Yoghurt
30
Acrylamide In Foodstuffs
30
Preserving
31
Prove Dough
32
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