Loading ...
Loading ...
Loading ...
12
Recommended Usage Chart
Tool/
Attachment
Function
(Secs)
Cold liquids and drinks
(Add ice/frozen ingredients to goblet
last)
2 30 – 60
1.2 litre
Milkshake/Cold milk based mixtures 2 15 – 30 1 litre
Ice crushing Pulse 30 – 40 6 ice cubes
(125g)
Batter mix
(Add liquid ingredients first)
1
2
10
50
1 litre
Nuts 2 10 – 30 50g
Coee beans 2 30 50g
Uncooked meat (beef steak) cut into 2cm
cubes
P570g
Processing spices
Black peppercorns, cardamom seeds,
cumin seeds, coriander seeds and fennel
seeds
2
30 – 60
50g
Grinding coee beans 2 50g
Chopping nuts Pulse – 50g
Processing garlic cloves, fresh chillies and
root ginger
Pulse – 30g
Fresh coconut 2/Pulse 30 – 60 40g
Fruit and vegetables 2 – 600g
Use to cut a variety of foods such as
carrot, courgette, cucumber, beetroot and
apples into cubes.
2–
Do not fill
above the
maximum
capacity
marked on
the bowl
Use to cut a variety of foods such as
potato, carrot, courgette and cucumber
into French Fries and crudités.
Manual
Loading ...
Loading ...
Loading ...