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Bosch HLR390020/01 User Manual
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Bosch HLR390020/01 Serie 4 Electric free-standing cooker
User Manual - Page 2
For HLR390020/01.
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52 pages
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Intended Use
Important Safety Information
Halogen Lamp
Causes Of Damage
Hob
Damage To The Oven
Damage To The Plinth Drawer
Environmental Protection
Saving Energy
Energysaving Advice
Environmentallyfriendly Disposal
Induction Cooking
Advantages Of Induction Cooking
Cookware
Installation And Connection
Electrical Connection
Removing The Appliance
Levelling The Cooker
Adjacent Units
Wall Fixing
Measures To Be Noted During Transport
Getting To Know Your Appliance
General Information
Cooking Area
Control Panel
Cooking Compartment
Accessories
Accessories Included
Inserting Accessories
Optional Accessories
Before Using For The First Time
Initial Use
Cleaning The Cooking Compartment And Accessories
Operating The Appliance
Switching The Hob On And Off
Setting A Hotplate
Chef's Recommendations
Timesetting Options
Programming The Cooking Time
The Kitchen Timer
PowerBoost Function
Activation
Deactivation
Childproof Lock
Activating And Deactivating The Childproof Lock
Childproof Lock
Automatic Safety Cutout
Basic Settings
To Access The Basic Settings:
Cookware Check
Power Manager
Operating The Appliance
Switching The Appliance On And Off
Setting The Heating Function And Temperature
Rapid Heating
Timesetting Options
Setting The Cooking Time
Setting The End Time
Setting The Timer
Setting The Time
Childproof Lock
Activating And Deactivating
Cleaning
Cleaning Agents
Keeping The Appliance Clean
Cleaning Aid
Setting The Cleaning Aid
Cleaning The Cooking Compartment After Use
Rails
Detaching And Refitting The Rails
Appliance Door
Detaching And Attaching The Oven Door
Removing And Installing The Door Panels
Additional Door Safety
Frequently Asked Questions (FAQ)
Trouble Shooting
Rectifying Faults Yourself
Compartment
Customer Service
E Number And FD Number
Tested For You In Our Cooking Studio
General Information
Cakes And Pastries
Bakes And Gratins
Poultry, Meat And Fish
Vegetables And Side Dishes
Yoghurt
Acrylamide In Foodstuffs
Drying
Preserving
Prove Dough
Defrosting
Test Dishes
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Contents
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File type: PDF
File name: 53011948_hlr390020-01.pdf
File size: 2.67 MB
File Language: English
Pages: 52
Author: Bosch
File created: 2020-07-22
Published:
2023-12-10
Updated: 2023-12-10
Download File
Table of Contents
×
Intended Use
4
Important Safety Information
5
Halogen Lamp
6
Causes Of Damage
7
Hob
7
Damage To The Oven
7
Damage To The Plinth Drawer
7
Environmental Protection
8
Saving Energy
8
Energysaving Advice
8
Environmentallyfriendly Disposal
9
Induction Cooking
9
Advantages Of Induction Cooking
9
Cookware
9
Installation And Connection
10
Electrical Connection
10
Removing The Appliance
11
Levelling The Cooker
11
Adjacent Units
11
Wall Fixing
11
Measures To Be Noted During Transport
11
Getting To Know Your Appliance
12
General Information
12
Cooking Area
12
Control Panel
13
Cooking Compartment
15
Accessories
16
Accessories Included
16
Inserting Accessories
16
Optional Accessories
16
Before Using For The First Time
17
Initial Use
17
Cleaning The Cooking Compartment And Accessories
17
Operating The Appliance
18
Switching The Hob On And Off
18
Setting A Hotplate
18
Chef's Recommendations
18
Timesetting Options
21
Programming The Cooking Time
21
The Kitchen Timer
21
PowerBoost Function
22
Activation
22
Deactivation
22
Childproof Lock
22
Activating And Deactivating The Childproof Lock
22
Childproof Lock
22
Automatic Safety Cutout
23
Basic Settings
23
To Access The Basic Settings:
24
Cookware Check
25
Power Manager
25
Operating The Appliance
26
Switching The Appliance On And Off
26
Setting The Heating Function And Temperature
26
Rapid Heating
26
Timesetting Options
27
Setting The Cooking Time
27
Setting The End Time
27
Setting The Timer
28
Setting The Time
28
Childproof Lock
29
Activating And Deactivating
29
Cleaning
29
Cleaning Agents
29
Keeping The Appliance Clean
31
Cleaning Aid
32
Setting The Cleaning Aid
32
Cleaning The Cooking Compartment After Use
32
Rails
33
Detaching And Refitting The Rails
33
Appliance Door
33
Detaching And Attaching The Oven Door
33
Removing And Installing The Door Panels
34
Additional Door Safety
34
Frequently Asked Questions (FAQ)
35
Trouble Shooting
36
Rectifying Faults Yourself
36
Compartment
37
Customer Service
38
E Number And FD Number
38
Tested For You In Our Cooking Studio
38
General Information
38
Cakes And Pastries
39
Bakes And Gratins
43
Poultry, Meat And Fish
43
Vegetables And Side Dishes
46
Yoghurt
46
Acrylamide In Foodstuffs
46
Drying
46
Preserving
47
Prove Dough
48
Defrosting
48
Test Dishes
49
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