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Type A (Time of Day Timer) and Model without Timer (somemodels)(continued)
Adjusting Oven Temperature (someModels)
Thetemperature inthe oven hasbeen setat the factory. When first using the oven, besureto follow recipetimes and temperatures.
If you think the oven istoo hot or too cool, the temperature in the oven can be adjusted. Before adjusting, test a recipe by using
a higher or lower temperature than the recommended temperature. The baking results should help you to decide how much of
an adjustment is needed.
To Adj ust Oven Temperatu re:
1. Check to be sure the Temperature control knob is in the OFFposition.
2. PullTemperature control knob straight off the shaft.
3. On the back of the knob, there is a series of 5 small grooves. One of these
grooves ispositioned next to a tiny pointer. Note the position of the pointer.
Loosenthe two screws on the back of the knob (Figure 1). Note: If knob does
not have 2 screws, it is not adjustable.
4. To increase or decrease the temperature, move the pointer in the direction of
"Raise" or "Lower" to change the temperature accordingly. Thetemperature
can be adjusted in increments as indicated on the back of the knob.
5. When the desired adjustment is reached, tighten both screws.
6. To replace the knob, line up the flat sidesof both the knob and the shaft. Push
the knob into place. DO NOT force the Temperature control knob ontothe shaft
or you may damage the back of the knob.
Back of Control Knob
Note position of pointer
to marks before adjustment
Note: Once an adjustment ismade, the OFFposition will vary from the reference
mark on the backguard depending on the amount of adjustment.
Oven Control Guide
3
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