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ENGLISH
–5–
oven is in GRIDDLE & BROIL mode.) Make sure that the griddle
plate is in place.
1. For the TOAST mode, put bread directly on the wire rack; Turn
the mode selector to TOAST and choose the desired time
(Past 5, and up to 10 depending on properties of bread and
desired darkness).
2. Use OVEN mode for reheating foods and baking food dishes.
Use the included bake pan. (May not be suitable for cookies
and cakes, as there isn’t a precise temperature control.) Turn
the Mode Selector to OVEN and choose the desired cooking
time.
3. To BROIL foods, use the included bake pan. Broiling uses
the top elements only. Turn the mode selector to GRIDDLE &
BROIL. Turn the Timer Knob to the desired broiling time.
4. When timer bell sounds, open oven door to remove food
safely with an oven mitt and/or utensil.
USING THE GRIDDLE
The timer knob turns the griddle on and o. The Griddle may
get warm anytime the oven is in any operation mode. When not
using the griddle, the glass lid should always be in place. Never
store anything on top of the Breakfast Hub.
When using the griddle for cooking, the mode selector should be
on GRIDDLE & BROIL.
Note: While it is ne to broil foods at the same time that you’re
using the griddle, care should be taken that no other foods or
objects are left in the oven while the griddle is being used.
1. Turn timer knob past 5 to desired cooking time
2. Place food on griddle
3. Replace glass lid
4. When food is cooked, open glass lid by the handle to remove
food with plastic or wood utensils
5. Replace glass lid and allow griddle to cool before cleaning.
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