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12
1. Grease drawer should be checked and emptied
frequently to prevent overflow and spillage.
Remove grease drawer while still warm so that
grease is in a liquid state. Empty any grease
from drawer and wash thoroughly in same
manner as any cooking utensil.
2. Thoroughly clean splash back, interior and
exterior surfaces of range with hot water, a
detergent solution and a soft scrubbing brush.
3. Clean Control Panel with a damp cloth lightly
moistened with a solution of mild detergent and
water. Dry control panel thoroughly with a dry
cloth and polish with a soft dry cloth.
4. Brush griddle surface (optional - if fitted) with a
soft bristled brush. Any carbon deposits should
be removed using supplied scraper tool followed
by wiping with a cloth to prevent accumulation
of food deposits.
5. Brush elements with a soft bristled brush. Any
carbon deposits should be removed using a
scraper tool followed by wiping with a cloth
moistened in a solution of hot water and
detergent to prevent accumulation of food
deposits.
6. To clean under elements, carry out the following
procedure as shown opposite:-
A. Lift up element module at front of cooktop.
B. Whilst holding up front of element module,
pull module as far forward as it will come.
C. Rotate element module around element
0pivot plate on whichever side of cooktop
that pivot plate is located.
D. Remove drip tray from beneath element and
wash with hot water and a detergent
solution. Dry with a soft dry cloth.
Clean beneath element using a cloth
moistened in a solution of hot water and
detergent.
Refit drip tray beneath element ensuring
drip tray is fitted correctly.
Lower element module back down to
cooktop frame and slide rearwards to fit
back into position on cooktop surface.
7. Dry range thoroughly with a dry cloth and polish
with a soft dry cloth.
Lift up Front of
Element Module
Pull Element
Module Forwards
Rotate Element
Support Element and
Lift Out Drip Tray
L/Hand Element
Pivot Plate
R/Hand Element
Pivot Plate
A
B
C
D
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