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11
+
58…75°F
15…24°C
2 eggs
46 oz
3 lb
6 cups
52 fl. oz.
6 cups
48 fl. oz.
3 cups
24 fl. oz.
4 cups
32 fl. oz.
1 cup
8 fl. oz.
10x
5 cups
44 fl. oz.
1 cups
12 fl. oz.
30-90 s30-60 s
30-60 s
40-50 s
40-80 s
20-30 s
40-50 s
90 s120 s
3-6x
Flour
oz
lb
crush ice
liquify
5
liquify
2
liquify
2
30-50 s
liquify
2
mix
3
mix
3
mix
3
puree
4
liquify
5
liquify
5
liquify
5
liquify
5
puree
4
2
chop
modes modes
sec.sec.
pulse
3-8x
pulse
5-7x
pulse pulse
5-7x
stir
1
stir
1
stir
1
40-50 s
40-80 s
preset preset
stir
1
stir
1
stir
1
cup
fl. oz.
cup
fl. oz.
+
crush ice
3
4
1 cups
12 fl. oz.
3
4
10x
1
2
1
2
pulse
stir mix puree liquify crush ice
5
1234
chop
pulse
stir liquify crush ice
2
1
Max
Max Max
1
0
max
300 ml
200 ml
100 ml
2 oz
4 oz
6 oz
8 oz
10 oz
2231107IBR_JB_7051_USCA_S6-24.indd 11 21.04.16 10:54
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