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Using the Digital Control Panel
1.Power/Start-Stop Button-Once unit
is plugged in, the Power Button will light up.
Selecting the Power Button once will cause the full
panel to be illuminated. Selecting the Power Button
a second time will activate the cooking process at the
default temperature of 370°F(190°C) and time of
15 minutes. Selecting the Power Button at any time
during the cooking process will shut down the Unit
causing display to go dark immediately and running
light to go dark within 20 seconds. The fan will
continue running for 20 seconds to "cool down" the
Unit
2.Internal Light-Selecting this button will help
you check cooking progress while Unit is in
operation.
NOTE: Opening the door during the cooking process
will pause the unit. Internal light will illuminate if the
door is open.
3.Rotation Button-Select this button when
cooking anything using the Rotisserie Mode.
Function can be used with any preset. The icon will
blink while in use.
4.Temperature Control Button-These buttons
enable you to raise or lower cooking temperature by
41 °F（5℃）intervals starting from 150°F（65°
C）to 400°F（200°C）.Dehydration is from 90°
F(30°C) to 170°F（75°C）.
5.Time Control Button- These buttons enable
you to select exact cooking time to the minute，from 1
to 60 minutes in all modes except when dehydrating，
which uses 30 minute intervals and an operating time
from 2 to 24 hours.
6.LED Digital Display-The Digital Numeric
Display will switch between Temperature and Time
Remaining during the cooking process.
7-14.Cooking Presets-Selecting any of these will
set Time and Temperature as a default setting for that
particular food. You may override these presets with
Time and Temperature Buttons. View presets on the
next page.
15.Running Lights-These lights will blink in
sequence while cooking is in progress and continue
blinking up to 20 seconds once you shut Unit down.
11
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