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g .
ENGLISH
11
AUTO MENU
POPCORN
1. Touch "POPCORN" to choose popcorn menu.
2. Touch "POPCORN" repeatedly to choose the weight (1.75, 3 or 3.5 oz.).
3. Touch "START/+30 SEC." to start cooking.
SENSOR MENUS
1. In standby mode, put the food in the oven, press the menu key.
Sensor menus includes "FROZEN PIZZA, "MEAT", "FISH", "FROZEN ENTREE", "SENSOR REHEAT",
"FROZEN VEGETABLE", "FRESH VEGETABLE" and "POTATO".
2. Press “START/+30SEC” to start the sensor cooking function and no need to set cooking
time or select portions. When the microwave oven is detecting the moisture within the
cavity, the screen will display “----”. Once finished detection, the oven will automatically
set cooking program and display the remaining cooking time.
Menu Weight
Initial
Temp.
Additional Instructions
Sensor
Reheat
8~12 oz
5℃
When sensor time finishes, cooking time counts down. Now you
can mix it and then continue reheating.
Frozen
Pizza
6~12 oz
18℃
If the weight is over 12 oz, please set additional cooking time
manually.
SC-1
Fish
4~16 oz 5
Arrange in single layer. Cover with lid or vented plastic wrap. Cover
the film before cooking and leave a space near the edge of the
container in order to let the steam out. When cooking time counts
down, press STOP/CANCEL to pause and open the oven door to
mix and then continue to cook.
SC-2
Meat
8~24 oz 5
Break apart in glass bowl or colander. Cover with lid or vented
plastic wrap. Juices should be clear when done. Drain. When
cooking time counts down, press STOP/CANCEL to pause and open
the oven door to mix and then continue to cook.
Fresh
Vegetable
4~16 oz
Room
Temp.
All pieces should be the same size. Wash thoroughly, add 15 ml
water per 125g vegetables, and cover with a lid or vented plastic
wrap. When cooking time counts down, press STOP/CANCEL to
pause and open the oven door to mix and then continue to cook.
Frozen
Vegetable
6~16 oz
18℃
Wash thoroughly, add 15ml water per 125g vegetables, and cover
with a lid or vented plastic wrap. When cooking time counts down,
press STOP/CANCEL to pause and open the oven door to mix.
Potato
1~4
potatoes
(6~8 oz
each)
Room
Temp.
Pierce each potato with a fork 6 times around its surface. Place
potatoes around the edge of a paper-towel-lined turntable. Do not
cover. If additional time is needed, continue to cook manually.
Please let stand for 5 minutes in the oven after finishing to avoid
burning.
Frozen
Entrée
8~32 oz
18℃
Be careful when removing the film cover after cooking. Remove
facing away from you to avoid steam burns. If additional time is
needed, continue to cook manually. Cover the film before cooking
and leave a spacing near the edge of the container in order to let
the steam out. When cooking time counts down, press
STOP/CANCEL to pause and open the oven door to mix.
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