en Safety
2
Futher information and explanations are available online:
Table of contents
INFORMATION FOR USE
1 Safety...................................................................2
2 Preventing material damage ..............................5
3 Environmental protection and saving en-
ergy ......................................................................6
4 Familiarising yourself with your appliance .......6
5 Accessories.......................................................10
6 Before using for the first time ..........................11
7 Basic operation .................................................12
8 Steam.................................................................12
9 Time-setting options.........................................14
10 Meat thermometer .............................................16
11 Programme........................................................17
12 Childproof lock..................................................18
13 Rapid heating ....................................................18
14 Basic settings....................................................19
15 HomeConnect ..................................................20
16 Cleaning and servicing.....................................22
17 Cleaning functions............................................24
18 Shelf supports...................................................27
19 Appliance door..................................................27
20 Troubleshooting................................................32
21 Disposal.............................................................35
22 Customer Service..............................................35
23 Declaration of Conformity ................................36
24 How it works......................................................36
25 INSTALLATION INSTRUCTIONS ......................40
25.1 General installation instructions....................
..40
1 Safety
Observe the following safety instructions.
1.1 General information
¡ Read this instruction manual carefully.
¡ Keep the instruction manual and the
product information safe for future refer-
ence or for the next owner.
¡ Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
This appliance is designed only to be built
into kitchen units. Read the special installation
instructions.
Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
Only use this appliance:
¡ To prepare meals and drinks.
¡ In private households and in enclosed
spaces in a domestic environment.
¡ Up to an altitude of max. 4000m above
sea level.
Do not use the appliance:
¡ with an external timer or a remote control.
1.3 Restriction on user group
This appliance may be used by children aged
8 or over and by people who have reduced
physical, sensory or mental abilities or inad-
equate experience and/or knowledge,
provided that they are supervised or have
been instructed on how to use the appliance
safely and have understood the resulting
dangers.
Do not let children play with the appliance.
Children must not perform cleaning or user
maintenance unless they are at least 15 years
old and are being supervised.
Keep children under the age of 8 years away
from the appliance and power cable.
Safety en
3
1.4 Safe use
Always place accessories in the cooking com-
partment the right way round.
→"Accessories", Page10
WARNING‒Risk of fire!
Combustible objects that are left in the cook-
ing compartment may catch fire.
▶ Never store combustible objects in the
cooking compartment.
▶ If smoke is emitted, the appliance must be
switched off or the plug must be pulled out
and the door must be held closed in order
to stifle any flames.
Loose food remnants, fat and meat juices
may catch fire.
▶ Before using the appliance, remove the
worst of the food residues and remnants
from the cooking compartment, heating ele-
ments and accessories.
Opening the appliance door creates a
draught. Greaseproof paper may come into
contact with the heating element and catch
fire.
▶ Never place greaseproof paper loosely
over accessories when preheating the ap-
pliance and while cooking.
▶ Always cut greaseproof paper to size and
use a plate or baking tin to hold it down.
WARNING‒Risk of burns!
The appliance and its parts that can be
touched become hot during use.
▶ Caution should be exercised here in order
to avoid touching heating elements.
▶ Young children under 8 years of age must
be kept away from the appliance.
Accessories and cookware get very hot.
▶ Always use oven gloves to remove ac-
cessories or cookware from the cooking
compartment.
When the cooking compartment is hot, any al-
coholic vapours inside may catch fire. The ap-
pliance door may spring open. Hot steam and
jets of flame may escape.
▶ Only use small quantities of drinks with a
high alcohol content in food.
▶ Do not heat spirits (≥ 15% vol.) when undi-
luted (e.g. for marinating or pouring over
food).
▶ Open the appliance door carefully.
WARNING‒Risk of scalding!
The accessible parts of the appliance become
hot during operation.
▶ Never touch these hot parts.
▶ Keep children at a safe distance.
Hot steam may escape when you open the
appliance door. Steam may not be visible, de-
pending on the temperature.
▶ Open the appliance door carefully.
▶ Keep children at a safe distance.
If there is water in the cooking compartment
when it is hot, this may create hot steam.
▶ Never pour water into the cooking compart-
ment when the cooking compartment is
hot.
WARNING‒Risk of injury!
Scratched glass in the appliance door may
develop into a crack.
▶ Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass
on the oven door, as they may scratch the
surface.
The appliance and its parts that can be
touched may have sharp edges.
▶ Take care when handling and cleaning
them.
▶ If possible, wear protective gloves.
The hinges on the appliance door move when
the door is opened and closed, which could
trap your fingers.
▶ Keep your hands away from the hinges.
Components inside the appliance door may
have sharp edges.
▶ Wear protective gloves.
WARNING‒Risk of electric shock!
Incorrect repairs are dangerous.
▶ Repairs to the appliance should only be
carried out by trained specialist staff.
▶ Only use genuine spare parts when repair-
ing the appliance.
▶ If the power cord of this appliance is dam-
aged, it must be replaced by trained spe-
cialist staff.
If the insulation of the power cord is dam-
aged, this is dangerous.
▶ Never let the power cord come into contact
with hot appliance parts or heat sources.
▶ Never let the power cord come into contact
with sharp points or edges.
▶ Never kink, crush or modify the power
cord.
en Safety
4
An ingress of moisture can cause an electric
shock.
▶ Do not use steam- or high-pressure clean-
ers to clean the appliance.
If the appliance or the power cord is dam-
aged, this is dangerous.
▶ Never operate a damaged appliance.
▶ Never pull on the power cord to unplug the
appliance. Always unplug the appliance at
the mains.
▶ If the appliance or the power cord is dam-
aged, immediately unplug the power cord
or switch off the fuse in the fuse box.
▶ Call customer services. →Page35
WARNING‒Risk of suffocation!
Children may put packaging material over
their heads or wrap themselves up in it and
suffocate.
▶ Keep packaging material away from chil-
dren.
▶ Do not let children play with packaging ma-
terial.
Children may breathe in or swallow small
parts, causing them to suffocate.
▶ Keep small parts away from children.
▶ Do not let children play with small parts.
1.5 Halogen bulb
WARNING‒Risk of burns!
The bulbs in the cooking compartment get
very hot. There is still a risk of burning for
some time after they have been switched off.
▶ Do not touch the glass cover.
▶ Avoid contact with your skin when cleaning.
WARNING‒Risk of electric shock!
When changing the bulb, the bulb socket con-
tacts are live.
▶ Before replacing the bulb, ensure that the
appliance is switched off in order to pre-
vent a potential electric shock.
▶ Also unplug the appliance from the mains
or switch off the circuit breaker in the fuse
box.
1.6 Steam
Follow these instructions when using a steam
function.
WARNING‒Risk of scalding!
The water in the water tank may become very
hot if you operate the appliance for long peri-
ods.
▶ Always empty the water tank after using the
steam function.
Hot steam is generated in the cooking com-
partment.
▶ Do not reach into the cooking compartment
when using steam.
Hot liquid may spill over the sides of the ac-
cessory when it is removed from the cooking
compartment.
▶ Remove hot accessories with care and al-
ways wear oven gloves.
WARNING‒Risk of fire!
Due to the hot surfaces, vapours from flam-
mable liquids may catch fire in the cooking
compartment (explosion). The appliance door
may spring open. Hot steam and jets of flame
may escape.
▶ Do not pour flammable liquids (e.g. alco-
holic drinks) into the water tank.
▶ Only fill the water tank with water or with
the descaling solution we have recommen-
ded.
1.7 Meat probe
WARNING‒Risk of electric shock!
Using the wrong meat probe could damage
the insulation.
▶ Only use the meat probe for this specific
appliance.
1.8 Cleaning function
WARNING‒Risk of fire!
Loose food remnants, fat and meat juices
may catch fire when the cleaning function is in
progress.
▶ Before you start the cleaning function, al-
ways remove coarse dirt from the cooking
compartment.
▶ Never clean accessories at the same time.
The outside of the appliance gets very hot
when the cleaning function is in progress.
▶ Never hang combustible objects, e.g. tea
towels, on the door handle.
▶ Leave the front of the appliance clear.
▶ Keep children at a safe distance.
Preventing material damage en
5
If the door seal is damaged, a large amount
of heat is generated around the door.
▶ Do not scrub or remove the seal.
▶ Never operate the appliance if the seal is
damaged or missing.
WARNING‒Risk of serious harm to
health!
The appliance gets very hot when the clean-
ing function is in progress. The non-stick coat-
ing on baking trays and tins is destroyed and
noxious gases are released.
▶ Never clean non-stick baking trays or bak-
ing tins using the cleaning function.
▶ Never clean accessories at the same time.
WARNING‒Risk of harm to health!
The cleaning function heats up the cooking
compartment to a very high temperature so
that food left over from roasting, grilling and
baking will burn off. This process releases va-
pours, which can irritate mucous membranes.
▶ Keep the kitchen well ventilated while the
cleaning function is running.
▶ Do not remain in the room for long periods.
▶ Keep children and pets away.
WARNING‒Risk of burns!
The cooking compartment gets very hot when
the cleaning function is in progress.
▶ Never open the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
The outside of the appliance gets very hot
when the cleaning function is in progress.
▶ Never touch the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
2 Preventing material damage
2.1 General
ATTENTION!
Alcoholic vapours may catch fire in the hot cooking
compartment and cause permanent damage to the ap-
pliance. The appliance door may spring open due to
an explosion and it may fall off. The door panels may
shatter and fragment. Due to the resulting negative
pressure, the cooking compartment may become con-
siderably deformed inwards.
▶ Do not heat spirits (≥ 15% vol.) when undiluted (e.g.
for marinating or pouring over food).
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
floor before operation.
Objects on the cooking compartment floor at over
50°C will cause heat to build up. The baking and
roasting times will no longer be correct and the enamel
will be damaged.
▶ Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor.
▶ Only place cookware on the cooking compartment
floor if a temperature under 50°C has been set.
When the cooking compartment is hot, any water in-
side it will create steam. The change in temperature
may cause damage.
▶ Never pour water into the cooking compartment
when it is still hot.
▶ Never place cookware containing water on the
cooking compartment floor.
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶ Allow the cooking compartment to dry after use.
▶ Do not keep moist food in the cooking compartment
for a long time with the door closed.
▶ Do not store food in the cooking compartment.
Leaving the appliance to cool down with the door open
will damage the front of neighbouring kitchen units over
time.
▶ Always allow the cooking compartment to cool
down with the door closed after cooking at high
temperatures.
▶ Take care not to trap anything in the appliance
door.
▶ Only leave the cooking compartment to dry with the
door open if a lot of moisture was produced during
operation.
Fruit juice dripping from the baking tray leaves stains
that cannot be removed.
▶ When baking very juicy fruit flans, do not pack too
much on the baking tray.
▶ If possible, use the deeper universal pan.
Using oven cleaner in a hot cooking compartment
damages the enamel.
▶ Never use oven cleaner in the cooking compartment
when it is still warm.
▶ Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
en Environmental protection and saving energy
6
If the seal is very dirty, the appliance door will no
longer close properly during operation. This may dam-
age the front of adjacent kitchen units.
▶ Keep the seal clean at all times.
▶ Never operate the appliance if the seal is damaged
or missing.
Sitting or placing objects on the appliance door may
damage it.
▶ Do not place, hang or support objects on the appli-
ance door.
▶ Do not place cookware or accessories on the appli-
ance door.
With certain models, accessories may scratch the door
pane when closing the appliance door.
▶ Always push accessories fully into the cooking com-
partment.
2.2 Steam
Follow these instructions when using the steam func-
tion.
ATTENTION!
Silicone bakeware is not suitable for combined opera-
tion with steam.
▶ Cookware must be heat- and steam-resistant.
Using cookware with rust spots may cause corrosion in
the cooking compartment. Even the smallest spots of
rust can cause corrosion.
▶ Do not use cookware with rust spots.
Hot water in the water tank may damage the steam
system.
▶ Only fill the water tank with cold water.
If descaling solution comes into contact with the control
panel or other delicate surfaces, it will damage them.
▶ Remove descaling solution immediately with water.
Cleaning the water tank in the dishwasher will damage
it.
▶ Do not clean the water tank in the dishwasher.
▶ Clean the water tank with a soft cloth and standard
washing-up liquid.
3 Environmental protection and saving energy
3.1 Disposing of packaging
The packaging materials are environmentally compat-
ible and can be recycled.
▶
Sort the individual components by type and dispose
of them separately.
3.2 Saving energy
If you follow these instructions, your appliance will use
less power.
Only preheat the appliance if the recipe or the recom-
mended settings tell you to do so.
¡
Not preheating the appliance can reduce the en-
ergy used by up to 20%.
Use dark-coloured, black-coated or enamelled baking
tins.
¡
These types of baking tin absorb the heat particu-
larly well.
Open the appliance door as little as possible during
operation.
¡
This maintains the temperature in the cooking com-
partment and eliminates the need for the appliance
to reheat.
When baking multiple dishes, do so in succession or
in parallel.
¡
The cooking compartment is heated after baking
the first dish. This reduces the baking time for the
second cake.
If the cooking time is relatively long, you can switch
the appliance off 10minutes before the cooking time
ends.
¡
There will be enough residual heat to finish cooking
the dish.
Remove any accessories that are not being used from
the cooking compartment.
¡
Accessories that are not being used do not need to
be heated.
Allow frozen food to defrost before cooking.
¡
This saves the energy that would otherwise be re-
quired to defrost it.
Note:
The appliance requires:
¡ a maximum of2W in networked standby mode
¡ a maximum of 1W when the appliance is not con-
nected to the network, with the display switched on
¡ a maximum of 0.5W when the appliance is not con-
nected to the network, with the display switched off
4 Familiarising yourself with your appliance
4.1 Controls
You can use the control panel to configure all functions of your appliance and to obtain information about the operat-
ing status.
On certain models, specific details such as colour and shape may differ from those pictured.
Familiarising yourself with your appliance en
7
2 43
1
5
1
Buttons
→"Buttons", Page7
2
Function selector
You can turn the function selector clockwise or
anti-clockwise from the zero setting.
→"Types of heating", Page8
→"Functions", Page9
3
Display
4
Temperature selector
Use the temperature selector to set the temper-
ature for the type of heating or select the set-
ting for other functions. You can turn the tem-
perature selector clockwise and anti-clockwise.
→"Temperature and setting levels", Page9
5
Water tank
Fill and empty the water tank.
→"Filling the water tank", Page13
→"After every steam operation", Page14
Note:Depending on the appliance type, the control
knobs can be pushed in. To click it in or out, push the
control knob in when it is in the off position.
4.2 Buttons
The buttons are touch-sensitive surfaces. Press the corresponding button to select a function.
Symbol Name Use
Time-setting options Sets the time, timer, cooking time or end time
→"Time-setting options", Page14
Left arrow Decreases the adjustment values
Right arrow Increases the adjustment values
Steam assistance Starts or cancels steam assistance
→"Steam", Page12
Rapid heating Starts or cancels rapid heating
→"Rapid heating", Page18
Information ¡ Displays the current cooking compartment temperature
¡ Set basic settings
→"Basic settings", Page19
4.3 Display
The display shows the current settings, options or relevant information.
The red bar above or below a symbol indicates which value is active or can be changed.
en Familiarising yourself with your appliance
8
Symbol Name Use
Fill the water tank Prompt to fill the water tank
→"Steam", Page12
Empty the water tank Prompt to empty the water tank
→"After every steam operation", Page14
Descale Prompt to descale the appliance
Descaling Descaling programme interrupted
→"Descaling interrupted", Page26
Temperature too high The temperature in the cooking compartment is too high for the operating mode;
leave the appliance to cool down
→"Residual heat", Page9
Childproof lock activ-
ated
The childproof lock is activated
→"Childproof lock", Page18
Door lock Appliance door is locked
→"Childproof lock", Page18
→"Pyrolytic self-cleaning ", Page24
Temperature display Appliance is heating
→"Temperature display", Page9
4.4 Types of heating
Here you can find an overview of the types of heating. You can find recommendations on using the types of heating.
Use the function selector to set the types of heating.
Symbol Type of heating and
temperature range
What it's used for/how it works
Circo Therm hot air
1
30-200°C
Bake and roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment.
Circo Therm gentle
125-200°C
Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment. The food is cooked in phases us-
ing residual heat.
Always keep the appliance door closed when cooking.
This type of heating is used to determine the energy consumption in air recircu-
lation mode and the energy efficiency class.
Bread baking setting
1
180-240°C
For baking bread, bread rolls and baked goods that require high temperatures.
Reheat
2
80-180°C
For gently reheating food or for crisping up baked goods.
Pizza setting
30-275°C
Cook pizza or dishes that require a lot of heat from below.
The bottom heating element and the ring-shaped heating element in the back
wall heat the cooking compartment.
Full-surface grill
30-275°C
From 275°C:
Grill flat items such as steak and sausages, or make toast. Gratinate food.
The entire area underneath the grill element becomes hot.
Circo-roasting
1
30-250°C
Roast poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
Top/bottom heating
1
30-275°C
Traditionally bake or roast on one level. This type of heating is ideal for cakes
with moist toppings.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
1
Added steam possible from 80°C (water tank must be filled before operating)
2
Steam heating function (water tank must be full before appliance is operated)
Familiarising yourself with your appliance en
9
4.5 Functions
Here you can find an overview of the functions. Use the function selector to set the functions.
Note:If you operate your appliance with the HomeConnect app, even more functions are available for you. You can
find more information about this in the app.
Symbol Name Use
Oven light Illuminate the cooking compartment without heating.
→"Lighting", Page10
Remote start
Start and operate the appliance via the Home Connect app. →Page20
¡ Home network and HomeConnect server connected
The number of lines shows the signal strength of the home network
¡
Home network not connected
¡
HomeConnect server not connected
¡
Remote start activated
Cleaning functions
¡ Easy Clean removes light dirt from the cooking compartment. →"Cleaning
aid Easy Clean ", Page25
¡ Pyrolytic self-cleaning
cleans the cooking compartment almost by itself.
→"Pyrolytic self-cleaning ", Page24
¡ Descaling
your appliance keeps it working properly.
→"Descaling", Page26
Programme For many types of food, the appliance has preprogrammed setting values that
you can use.
→"Programme", Page17
4.6 Temperature and setting levels
There are different settings for the types of heating and
functions.
The settings appear in the display.
The temperature can be set in 1 degree increments up
to 100°C, and in 5 degree increments thereafter.
Note:For temperature settings above 275°C for the
Grill type of heating, the appliance reduces the temper-
ature to approx. 250°C after approx. 20minutes.
Temperature display
The temperature display shows you the temperature in
the cooking compartment.
Notes
¡ The temperature indicator only shows the temperat-
ure increasing for operating modes for which you
can set a temperature, e.g. for cleaning functions,
the temperature display is filled immediately.
¡ Due to thermal inertia, the temperature displayed
may differ slightly from the actual temperature inside
the cooking compartment.
As soon as the appliance heats up, the
symbol ap-
pears in the display.
The lines are filled from the bottom to the top as the
cooking compartment heats up.
When you are preheating the appliance, the optimal
time to place your food in the cooking compartment is
when the symbol first goes out.
Residual heat
When the appliance is switched off, the temperature in-
dicator shows the residual heat in the cooking com-
partment.
The further the temperature drops, the more lines go
out.
If
flashes in the display, the temperature in the cook-
ing compartment is too high for the selected operating
mode. Switch the appliance off, wait until it has cooled
down and then switch it back on again.
4.7 Cooking compartment
The functions in the cooking compartment make your
appliance easier to use.
Rails
The rails in the cooking compartment enable you to
place accessories at different heights.
en Accessories
10
→"Accessories", Page10
Your appliance has four shelf positions. The shelf posi-
tions are numbered from bottom to top.
You can remove the rails, e. g. for cleaning.
→"Shelf supports", Page27
Lighting
The oven lamp lights up the cooking compartment.
With most types of heating and functions, the lighting
lights up during operation. When the function selector
is turned to bring operation to an end, the lighting goes
out.
The Oven light setting on the function selector can be
used to switch on the light without heating.
Cooling fan
The cooling fan switches on automatically during oper-
ation. The hot air escapes above the door.
ATTENTION!
Do not cover the ventilation slot above the appliance
door. The appliance overheats.
▶ Ensure that the ventilation slots are unobstructed.
To ensure that the appliance cools down more quickly
after operation, the cooling fan continues to run for a
certain period afterwards.
Appliance door
If you open the appliance door during operation, the
operation continues.
5 Accessories
Use original accessories. These have been made espe-
cially for your appliance.
Note:Accessories may become deformed if they get
hot. Deformation has no effect on function. As the ac-
cessory cools down, it will regain its original shape.
The accessories supplied may differ depending on the
appliance model.
Accessories Use
Wire rack ¡ Cake tins
¡ Ovenproof dishes
¡ Cookware
¡ Meat, e.g. roasting joints or steak
¡ Frozen meals
Universal pan ¡ Moist cakes
¡ Baked items
¡ Bread
¡ Large roasts
¡ Frozen meals
¡ Catching dripping liquids, e.g. fat when
grilling food on the wire rack.
Meat thermometer High-precision roasting or cooking.
→"Meat thermometer", Page16
5.1 Locking function
The locking function prevents the accessories from tilt-
ing when they are pulled out.
You can pull out the accessories approximately halfway
without them tipping. The accessories must be inserted
into the cooking compartment correctly for the tilt pro-
tection to work properly.
5.2 Sliding accessories into the cooking
compartment
Always slide accessories into the cooking compartment
correctly. This is the only way to ensure that accessor-
ies can be pulled out approximately halfway without tip-
ping.
1.
Turn the accessories so that the notch
is at the
rear and is facing downwards.
2.
Insert accessories between the two guide rods for
the shelf position.
Before using for the first time en
11
Wire rack Insert the wire rack with the open
side facing the appliance door and
the curved lip facing downwards.
Baking tray
E.g. univer-
sal pan or
baking tray
Slide the tray, e.g. the universal pan,
in with the sloping edge facing the
appliance door.
3.
Push the accessory all the way in, making sure that
it does not touch the appliance door.
Note:Take any accessories that you will not be using
out of the cooking compartment while the appliance is
in operation.
Combining accessories
You can combine the wire rack with the universal pan
to catch any liquid that drips down.
1.
Place the wire rack on the universal pan so that
both spacers
are on the rear edge of the univer-
sal pan.
2.
Insert the universal pan between the two guide rods
for a shelf position. In so doing, the wire rack is on
top of the upper guide rod.
Wire rack
on univer-
sal pan
5.3 Other accessories
You can purchase other accessories from our after-
sales service, specialist retailers or online.
You will find a comprehensive range of products for
your appliance in our brochures and online:
www.neff-international.com
Accessories vary from one appliance to another. When
purchasing accessories, always quote the exact
product number (E no.) of your appliance.
You can find out which accessories are available for
your appliance in our online shop or from our after-
sales service.
6 Before using for the first time
Configure the settings for initial start-up. Clean the ap-
pliance and accessories.
6.1 Initial use
You need to make settings for initial use before you
can use your appliance.
Setting the time on the clock
Once the appliance has been connected to the mains
or following a power failure, the time flashes on the dis-
play. The time starts at "12:00". Set the current time.
Requirement:The function selector must be set to the
"Off" position .
1.
Use the or button to set the time.
2.
Press the button.
a The time that is set appears on the display.
Tip:You can go to the basic settings →Page19 to
specify whether or not the time should be shown on
the display.
Reference to setting the water hardness
▶
Set the water hardness.
→"Setting the water hardness", Page20
6.2 Cleaning the appliance before using it
for the first time
Clean the cooking compartment and accessories be-
fore using the appliance to prepare food for the first
time.
1.
Remove any accessories and leftover packaging,
such as polystyrene pellets, from the cooking com-
partment.
2.
Before heating the appliance, wipe the smooth sur-
faces in the cooking compartment with a soft, damp
cloth.
3.
Fill the water tank.
→"Filling the water tank", Page13
4.
Keep the room ventilated while the appliance is
heating.
5.
Set the type of heating with steam assistance and
the temperature.
→"Steam-assisted cooking", Page12
→"Basic operation", Page12
Type of heat-
ing
Circo Therm hot air with steam
assistance
Temperature 200 ºC
Cooking time 30 minutes
6.
Switch off the appliance after the specified cooking
time.
en Basic operation
12
7.
Wait until the cooking compartment has cooled
down.
8.
Empty the water tank and dry the cooking compart-
ment.
→"After every steam operation", Page14
9.
Set the type of heating with steam assistance and
the temperature.
Type of heat-
ing
Top/bottom heating
Temperature 240°C
Cooking time 30 minutes
10.
Switch off the appliance after the specified cooking
time.
11.
Wait until the cooking compartment has cooled
down.
12.
Clean the smooth surfaces with soapy water and a
dish cloth.
13.
Clean the accessories using soapy water and a dish
cloth or soft brush.
7 Basic operation
7.1 Switching on the appliance
▶
Turn the function selector to any position other than
the "Off" position
.
a The appliance is switched on.
7.2 Switching off the appliance
▶
Turn the function selector to the "Off" position
.
a The appliance is switched off.
7.3 Setting the type of heating and
temperature
1.
Use the function selector to set the type of heating.
2.
Use the temperature selector to set the temperature
or grill setting.
a The appliance starts heating after a few seconds.
a Depending on the appliance type, rapid heating
automatically switches off for set temperatures of
200°C and above for certain types of heating.
→"Rapid heating", Page18
3.
When your food is ready, switch off the appliance.
Tips
¡ The most suitable type of heating for your food can
be found in the description of the type of heating.
→"Types of heating", Page8
¡ You can also set a cooking time and end time on
the appliance.
→"Time-setting options", Page14
Changing the type of heating
You can change the type of heating at any time.
▶
Use the function selector to set the required type of
heating.
Changing the temperature
You can change the temperature at any time.
▶
Use the temperature selector to set the required
temperature.
8 Steam
You can switch on steam assistance with some heating
types.
WARNING‒Risk of scalding!
Hot steam may escape when you open the appliance
door. Steam may not be visible, depending on the tem-
perature.
▶ Open the appliance door carefully.
▶ Keep children at a safe distance.
WARNING‒Risk of burns!
The water tank may heat up while the appliance is in
operation.
▶ Wait until the water tank has cooled down from the
previous operation.
▶ Remove the water tank from the tank recess.
8.1 Steam-assisted cooking
When you cook with steam assistance, the appliance
introduces steam into the cooking compartment at vari-
ous intervals. This gives your food a crispy crust and a
shiny surface. Meat stays juicy, tender and only under-
goes a minimum reduction in volume.
Starting steam-assisted cooking
Tip:Use the programmes or the settings in the tables.
1.
Fill the water tank.
→"Filling the water tank", Page13
2.
Set a suitable type of heating:
– Circo Therm hot air
– Top/bottom heating
– Circo-roasting
– Bread baking setting
3.
Set a temperature between 80and 240°C.
4.
Use the button to set the steam intensity.
Steam en
13
Intensity Setting
Low
High
a The appliance starts to heat and produce steam
after a few seconds.
Cancelling steam-assisted cooking
▶
Press the button repeatedly until the steam in-
tensity goes out in the display.
a The appliance continues to operate but without
steam assistance.
→"After every steam operation", Page14
Ending steam-assisted cooking
1.
Switch off the appliance.
2.
Empty the water tank and dry the cooking compart-
ment.
→"After every steam operation", Page14
8.2 Reheating
With the "Reheating"
type of heating, you can gently
reheat food that has already been cooked or crisp up
day-old baked goods. The appliance switches the
steam onautomatically.
Starting reheating
Requirement:The cooking compartment has cooled
down.
1.
Fill the water tank.
→"Filling the water tank", Page13
2.
Set the regeneration
type of heating.
3.
Set the temperature.
a The appliance starts to heat and produce steam
after a few seconds.
Ending reheating
1.
Switch off the appliance.
2.
Empty the water tank and dry the cooking compart-
ment.
→"After every steam operation", Page14
8.3 Filling the water tank
WARNING‒Risk of fire!
Due to the hot surfaces, vapours from flammable li-
quids may catch fire in the cooking compartment (ex-
plosion). The appliance door may spring open. Hot
steam and jets of flame may escape.
▶ Do not pour flammable liquids (e.g. alcoholic drinks)
into the water tank.
▶ Only fill the water tank with water or with the descal-
ing solution we have recommended.
WARNING‒Risk of burns!
The water tank may heat up while the appliance is in
operation.
▶ Wait until the water tank has cooled down from the
previous operation.
▶ Remove the water tank from the tank recess.
Requirement:The water hardness has now been set
correctly.
→"Setting the water hardness", Page20
1.
Press on the water tank
and pull the water tank
out .
2.
Press on the water tank lid and unscrew it .
3.
Fill the water tank with water up to the mark .
4.
Press on the water tank lid and screw it on .
5.
Place the water tank back in the opening and press
it down until it clicks into place .
Refilling the water tank
If an audible signal sounds and "Fill water tank"
ap-
pears in the display, refill the water tank.
Note:If you do not refill the water tank, operation of the
appliance continues without steam-assisted cooking.
1.
Remove and refill the water tank.
2.
Refit the filled water tank.
en Time-setting options
14
8.4 After every steam operation
The remaining water is pumped back into the water
tank after every operation with steam. Then empty and
dry the water tank and the cooking compartment.
Emptying the water tank
WARNING‒Risk of burns!
The water tank may heat up while the appliance is in
operation.
▶ Wait until the water tank has cooled down from the
previous operation.
▶ Remove the water tank from the tank recess.
ATTENTION!
Drying the water tank in the hot cooking compartment
leads to damage to the water tank.
▶ Do not dry the water tank in the hot cooking com-
partment.
Cleaning the water tank in the dishwasher will damage
it.
▶ Do not clean the water tank in the dishwasher.
▶ Clean the water tank with a soft cloth and standard
washing-up liquid.
1.
Press on the water tank.
2.
Pull out the water tank.
3.
Unscrew the lid on the water tank.
4.
Empty the water tank, clean it with detergent and
then rinse it thoroughly with clean water.
5.
Dry all parts with a soft cloth.
6.
Rub the seal on the lid until dry.
7.
Leave the water tank to dry with the lid open.
8.
Place the lid on the water tank and screw it on.
9.
Insert the water tank.
Drying the cooking compartment
WARNING‒Risk of burns!
The appliance becomes hot during operation.
▶ Allow the appliance to cool down before cleaning.
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
floor before operation.
Requirement:The cooking compartment has cooled
down.
1.
Remove any dirt from the cooking compartment.
2.
Dry the cooking compartment with a sponge.
3.
Remove limescale marks with a cloth soaked in vin-
egar, then rinse with clean water and dry with a soft
cloth.
4.
Leave the appliance door open for 1 hour so that
the cooking compartment dries completely.
9 Time-setting options
Your appliance has different time-setting options, with
which you can control its operation.
9.1 Overview of the time-setting options
With the button, select the different time-setting op-
tions.
Time-setting
option
Use
Timer The timer can be set independently
of the appliance when it is in opera-
tion. It does not affect the appliance.
Cooking time If you set a cooking time, operation
of the appliance stops automatically
once this time has elapsed.
End time For the cooking time, you can set the
time at which operation ends. The
appliance starts up automatically so
that it finishes cooking at the re-
quired time.
Time You can set the time.
9.2 Setting the timer
The timer runs independently of the appliance when it
is in operation. The timer can be set when the appli-
ance is switched on or off, up to 23 hours and 59
minutes. The timer has its own audible signal so that
you can tell whether it is the timer or a cooking time
which has elapsed.
1.
Press the
button repeatedly until is highlighted
in the display.
2.
Use the or button to set the timer duration.
Button Default value
5minutes
10 minutes
The timer duration can be set in 30-second incre-
ments up to 10 minutes. Above 10 minutes, the
time increments become longer the higher the
value.
a The timer starts and the timer duration begins to
count down after a few seconds.
a An audible signal sounds and the timer duration is
zero in the display when the timer duration has
elapsed.
3.
Once the timer duration has elapsed:
‒ Press any button to switch off the timer.
Changing the timer
You can change the timer duration at any time.
Requirement:
is highlighted on the display.
▶
Use the
or button to change the timer duration.
a The appliance applies the change after a few
seconds.
Cancelling the timer
You can cancel the timer duration at any time.
Time-setting options en
15
Requirement:
is highlighted on the display.
▶
Use the
button to reset the timer duration to zero.
a After a few seconds, the appliance applies the
change and goes out.
9.3 Setting the cooking time
You can set a cooking time for operation of up to 23
hours 59 minutes.
Requirement:The type of heating and temperature or
setting are set.
1.
Press the
button repeatedly until is highlighted
in the display.
2.
Use the or button to set the cooking time.
Button Default value
10 minutes
30minutes
The cooking time can be set in 1-minute increments
up to 1 hour, and then in 5-minute increments.
a The appliance starts heating and the cooking time
counts down after a few seconds.
a If the cooking time has elapsed, an audible signal
sounds and the display shows the cooking time as
zero.
3.
When the cooking time has elapsed:
‒ Press any button to end the audible signal before
it sounds.
‒ To set a cooking time again, press the
button.
‒ When your food is ready, switch off the appli-
ance.
Changing the cooking time
You can change the cooking time at any time.
Requirement:
is highlighted on the display.
▶
Change the cooking time using the
or button.
a The appliance applies the change after a few
seconds.
Cancelling the cooking time
You can cancel the cooking time at any time.
Requirement:
is highlighted on the display.
▶
Reset the cooking time to zero using the
button.
a After a few seconds, the appliance applies the
change and continues to heat without a cooking
time.
9.4 Setting the end time
You can delay the time at which cooking is due to fin-
ish by up to 23 hours and 59 minutes.
Notes
¡ In order to achieve a good cooking result, do not
delay the end time once the appliance is already in
operation.
¡ Food will spoil if you leave it in the oven cavity too
long.
Requirements
¡ The type of heating and temperature or setting are
set.
¡ A cooking time is set.
1.
Press the
button repeatedly until is highlighted
in the display.
2.
Press the or button.
a The display shows the calculated end time.
3.
Use the
or button to delay the end time.
a After a few seconds, the appliance applies the set-
ting and the display shows the set end time.
a Once the calculated start time has been reached,
the appliance starts heating up and the cooking
time starts counting down.
a Once the time has elapsed, an audible signal
sounds and the display shows the cooking time as
zero.
4.
When the cooking time has elapsed:
‒ Press any button to end the signal prematurely.
‒ To set another cooking time, press the
button.
‒ When your food is ready, switch off the appli-
ance.
Changing the end time
In order to achieve a good cooking result, you can only
change the set end time before operation starts and
the cooking time starts counting down.
Requirement:
is highlighted on the display.
▶
Use the
or button to delay the end time.
a The appliance applies the change after a few
seconds.
Cancelling the end time
You can delete the set end at any time.
Requirement:
is highlighted on the display.
▶
Reset the end time to the current time plus the set
cooking time using the
button.
a After a few seconds, the appliance applies the
change and starts heating up. The cooking time
counts down.
9.5 Setting the time on the clock
Once the appliance has been connected to the mains
or following a power failure, the time flashes on the dis-
play. The time starts at "12:00". Set the current time.
Requirement:The function selector must be set to the
"Off" position
.
1.
Use the or button to set the time.
2.
Press the button.
a The time that is set appears on the display.
Tip:You can go to the basic settings →Page19 to
specify whether or not the time should be shown on
the display.
Changing the time on the clock
You can change the time on the clock at any time.
Requirement:The function selector must be set to the
"Off" position .
1.
Press the button repeatedly until is highlighted
in the display.
2.
Use the or button to change the time.
a The appliance applies the change after a few
seconds.
en Meat thermometer
16
10 Meat thermometer
Cook with precision by inserting the meat probe into
the food and setting a core temperature on the appli-
ance. Once the set core temperature has been
reached in the food, the appliance stops automatically.
10.1 Suitable types of heating with the meat
thermometer
Only certain types of heating are suitable for use with
the meat thermometer.
Suitable heating functions include:
¡ Circo Therm hot air
¡ Circo Therm gentle
¡ Pizza setting
¡ Circo-roasting
¡ Top/bottom heating
Note:If the meat thermometer is being used and you
select an unsuitable type of heating, a signal sounds.
10.2 Inserting the meat thermometer
Use the meat thermometer supplied or order a suitable
meat thermometer from our after-sales service.
WARNING‒Risk of electric shock!
Using the wrong meat probe could damage the insula-
tion.
▶ Only use the meat probe for this specific appliance.
ATTENTION!
Otherwise the meat probe may be damaged.
▶ Do not trap the cable of the meat probe.
▶ To prevent the meat probe from being damaged by
excessive heat, there must be a gap of a few centi-
metres between the grill element and the meat
probe. The meat may expand during the cooking
process.
1.
Insert the meat thermometer at an angle into the
thickest part of the meat.
Ensure that the tip of the meat thermometer is
correctly positioned in the meat:
– The tip must be roughly in the middle of the
food.
– The tip must not be inserted in the fat.
– The tip must not touch any cookware or bones.
2.
Place the food with the meat thermometer into the
cooking compartment.
It is best to place the food in cookware into the
centre of the wire rack.
3.
Plug the meat thermometer into the socket on the
left-hand side of the cooking compartment.
Notes
¡ If you remove the meat thermometer while the food
is cooking, all the settings will be reset.
¡ Do not remove the meat thermometer when turning
the food. Once you have turned the food, check that
the meat thermometer is correctly positioned in the
food.
10.3 Setting the meat probe
The meat probe measures the temperature inside the
food between 30 °C and 99 °C.
Requirements
¡ The food with the meat probe is in the cooking com-
partment.
¡ The meat probe is plugged in inside the cooking
compartment.
1.
Use the function selector to set a suitable type of
heating.
a The
symbol is highlighted and "--/--°C" appears
in the display.
2.
Use the or button to set the core temperature.
The current core temperature of the food is shown
on the left, while the set core temperature is shown
on the right, e.g. 15/75°C.
Note:The current core temperature only appears
once it reaches 10°C.
3.
Use the temperature selector to set the temperature
of the cooking compartment.
Set the cooking compartment temperature at least
10°C higher than the core temperature.
Do not set the cooking compartment temperature to
higher than 250°C.
a The appliance starts heating after a few seconds.
a Once the food reaches the core temperature, an
audible signal sounds and, in the display, the cur-
rent core temperature is equal to the set core tem-
perature, e.g. 75/75°C.
4.
WARNING‒Risk of burns!
The cooking compartment, accessories and meat
probe become very hot.
▶ Always use oven gloves to remove hot accessor-
ies and the meat probe from the cooking com-
partment.
When the core temperature is reached:
‒ Switch off the appliance.
‒ Pull the meat probe out of the socket in the
cooking compartment.
‒ Pull the meat probe out of the food remove it
from the cooking compartment.
Programme en
17
11 Programme
The programmes help you to use your appliance to
prepare different dishes by selecting the optimum set-
tings automatically.
11.1 Cookware for programmes
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300°C.
Glass or glass ceramic cookware is best. The joint
should cover approx. two thirds of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
11.2 Steam
For the steam function, the appliance provides you with
programmes that allow you to prepare food easily and
professionally.
Information about the steam functions can be found un-
der Steam.
→"Steam", Page12
11.3 Programme table
In the programme table, you can find pre-programmed setting values for the listed dishes.
No. Food Cookware Weight range
Weight setting
Shelf
posi-
tions
Note
Plaited loaf, savarin Baking tray with
greaseproof paper
0.6–1.5 kg
Weight of dough
3 The cooking compart-
ment must be cold to be-
gin with.
Proving yeast dough Bowl on wire rack 0.5–1.5 kg
Weight of dough
2 The cooking compart-
ment must be cold to be-
gin with.
Wheat bread, multi-grain
wheat bread on a baking
tray
Baking tray with
greaseproof paper
0.5–2.0 kg
Weight of dough
2 The cooking compart-
ment must be cold to be-
gin with.
Wheat bread, multi-grain
wheat bread in a loaf tin
Cake tin, greased
and floured
0.8–2.0 kg
Weight of dough
2 The cooking compart-
ment must be cold to be-
gin with.
White bread on a baking
tray
Baking tray with
greaseproof paper
0.5–2.0 kg
Weight of dough
2 If you are baking two
loaves at the same time,
enter the weight of the
heavier bread.
Multi-grain rye bread Cake tin, greased
and floured
0.8–2.0 kg
Weight of dough
2 The cooking compart-
ment must be cold to be-
gin with.
Flatbread Baking tray with
greaseproof paper
0.4–1.0 kg
Weight of dough
2 The cooking compart-
ment must be cold to be-
gin with.
Chicken, unstuffed
Ready to cook, seasoned
Roasting dish without
lid or universal pan
0.9–1.5 kg
Chicken weight
2 Place in the cookware
with the breast facing up.
Chicken pieces
Ready to cook, seasoned
Roasting dish without
lid or universal pan
0.1–0.8 kg
Weight of the heav-
iest piece
3 -
Duck, unstuffed
Ready to cook, seasoned
Roasting dish without
lid or universal pan
1.3–2.5 kg
Duck weight
2 Place in the cookware
with the breast facing up.
Goose, unstuffed
Ready to cook, seasoned
Roasting dish without
lid or universal pan
2.3–4.5 kg
Goose weight
2 Place in the cookware
with the breast facing up.
Fillet of beef, medium
Ready to cook, seasoned
Roasting dish without
lid or universal pan
0.8–2.0 kg
Weight of meat
2 The meat does not need
to be seared beforehand.
Fish, whole
Ready to cook, seasoned
Roasting dish without
lid or universal pan
0.8–1.5 kg
Weight of fish
2 Place in the dish in a
swimming position.
en Childproof lock
18
No. Food Cookware Weight range
Weight setting
Shelf
posi-
tions
Note
Pork neck joint
Boned, seasoned
Roasting dish without
lid or universal pan
0.8–2.5 kg
Weight of meat
2 The meat does not need
to be seared beforehand.
Joint of pork
E.g. shoulder, seasoned,
and scored rind
Roasting dish without
lid or universal pan
1.0–2.0 kg
Weight of meat
2 Place in the cookware
fatty side up; salt the rind
well
11.4 Preparing food for the programme
Use fresh and, ideally, chilled food. Use frozen food
straight from the freezer.
1.
Weigh the food.
The weight of the food is required in order to cor-
rectly set the programme.
2.
Add the food to the cookware.
3.
Place the cookware onto the wire rack.
Always place the cookware into the cooking com-
partment while it is cold.
11.5 Setting a programme
The appliance selects the optimal type of heating, tem-
perature and cooking time. All you need to do is set
the weight.
Notes
¡ You can set the weight only in the intended area.
¡ After the programme starts, you can no longer
change the programme and the weight.
Requirement:The cooking compartment has cooled
down.
1.
Fill water tank
2.
Use the function selector to set Programme
.
a appears in the display.
3.
Use the
or button to set the programme.
4.
Set the weight using the temperature selector.
a The appliance will start heating.
a Once the dish is ready, the appliance stops heating
and a signal sounds.
5.
If required, continue to cook the dish.
‒ Use the
button to set the amount of extra cook-
ing time you want to add.
6.
Switch off the appliance.
12 Childproof lock
You can secure your appliance to prevent children
from accidentally switching it on or changing the set-
tings.
Note:You can go to the basic settings →Page19 to
specify whether you want the option to set the child-
proof lock.
You can only use the childproof lock to lock the control
elements of the appliance. In addition, you can lock the
appliance door.
→"Basic settings", Page19
12.1 Automatic childproof lock
When the appliance is switched off, it locks automatic-
ally. You need to pause the automatic childproof lock
before you switch on the appliance.
You can activate and deactivate the automatic child-
proof lock in the basic settings.
→"Basic settings", Page19
Pausing the automatic childproof lock
Requirement:The automatic childproof lock is activ-
ated in the basic settings.
→"Basic settings", Page19
▶
Press and hold the
button until goes out on
the display.
12.2 Childproof lock
If you activate the childproof lock, the appliance is
locked until you deactivate the childproof lock. If you
switch off the appliance after the next operation, the
childproof lock is not activated automatically.
Activating the childproof lock
▶
Press and hold the
button until appears on the
display.
Deactivating the childproof lock
▶
Press and hold the
button until goes out on
the display.
13 Rapid heating
To save time, rapid heating can shorten the preheating
time for set temperatures over 100°C.
Rapid heating is possible for the following types of
heating:
¡ Circo Therm hot air
¡ Bread baking setting
¡ Top/bottom heating
13.1 Setting rapid heating
To ensure an even cooking result, do not place the
food in the cooking compartment until rapid heating
has come to an end.
Note:Do not set a cooking time until rapid heating has
come to an end.
Basic settings en
19
1.
Set a suitable type of heating and a temperature of
at least 100°C.
Rapid heating automatically switches off at temper-
atures of 200°C and above.
2.
If rapid heating does not switch off automatically,
press the
button.
a appears in the display and the arrows are filled
from the bottom to the top.
a Rapid heating starts after a few seconds.
a Once rapid heating has ended, a signal tone
sounds and the
symbol goes out on the display.
3.
Place the food in the cooking compartment.
Cancelling rapid heating
▶
Press the
button.
a The symbol disappears from the display.
14 Basic settings
You can configure the basic settings for your appliance to meet your needs.
14.1 Overview of the basic settings
Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features
of your appliance.
Display Basic setting Selection
Automatic childproof lock
→"Childproof lock", Page18
= no
1
= yes
Signal duration upon completion of a cook-
ing time or timer period
= 10 seconds
= 30 seconds
1
= 2 minutes
Waiting time until a setting is adopted = 3 seconds
1
= 6 seconds
= 10 seconds
Button tone when pressing a button = off
= on
1
Brightness of the display illumination = dark
= medium
1
= bright
Time display = hide the time
= display the time
1
Childproof lock can be adjusted
→"Childproof lock", Page18
= no
= yes
1
= yes, with locked door
Interior lighting during operation = no
= yes
1
Cooling fan run-on time = short
= medium
1
= long
= extra long
Telescopic shelves retrofitted
2
= no
1
(for rails and 1-level pull-out)
= yes (for 2- and 3-level pull-out)
Sabbath mode available = no
1
= yes
Water hardness
→"Setting the water hardness", Page20
= softened
= soft (up to 1.5mmol/l)
= medium (1.5–2.5mmol/l)
= hard (2.5–3.8mmol/l)
1
= very hard (above 3.8mmol/l)
Automatic rapid heating from 200°C
2
= no
= yes
1
Reset all values to factory settings = no
1
= yes
.. HomeConnect Settings
→"HomeConnect ", Page20
1
Factory setting (may vary according to model)
2
Depending on the appliance specifications
en HomeConnect
20
14.2 Changing basic settings
Requirement:The appliance is switched off.
1.
Press and hold the
button for approximately
fourseconds.
a The first basic setting appears in the display, e.g.
.
2.
Use the temperature selector to change the setting.
3.
Use the or button to switch to the next basic set-
ting.
4.
To save the changes, press and hold the button
for approx. fourseconds.
Note:Your changes to the basic settings will be re-
tained even after a power failure.
14.3 Discarding changes to the basic
settings
▶
Turn the function selector.
a All changes are discarded and not saved.
14.4 Setting the water hardness
ATTENTION!
If the wrong water hardness has been set, the appli-
ance cannot remind you to descale it at the right time.
▶ Set the water hardness correctly.
Using unsuitable liquids may damage the appliance.
▶ Do not use distilled water, highly chlorinated tap wa-
ter (>40 mg/l) or other liquids.
▶ Only use cold, fresh tap water, softened water or
non-carbonated mineral water.
Requirements
¡ Before you set the water hardness, ask your water
supplier about the hardness of your tap water.
¡ The appliance must be switched off.
1.
Press and hold the
button for approximately
fourseconds.
a The first basic setting appears in the display, e.g.
.
2.
Use the or button to switch to the next basic set-
ting .
3.
Use the temperature selector to set the water hard-
ness.
Tip:If your tap water is very hard, we recommend
that you use softened water. If you use only
softened water, you can set your appliance to the
"softened" water hardness range.
Tip:If you use mineral water, set the water hardness
range to "very hard". If you use mineral water, you
must only use non-carbonated mineral water.
Water hardness
basic setting
Water
hardness
in mmol/l
German
hardness
in °dH
French
hardness
°fH
=
softened
1
- - -
=soft Up to 1.5 Up to 8.4 Up to 15
= me-
dium
1.5-2.5 8.4-14 15-25
= hard 2.5-3.8 14-21.3 25-38
=very
hard
2
Above
3.8
Above
21.3
Above 38
1
Only set this if you will be using solely softened
water.
2
Also set for mineral water. Only use non-carbon-
ated mineral water.
4.
To save the changes, press and hold the
button
for approx. fourseconds.
15 HomeConnect
This appliance is network-capable. Connecting your ap-
pliance to a mobile device lets you control its functions
via the HomeConnect app, adjust its basic settings
and monitor its operating status.
The HomeConnect services are not available in every
country. The availability of the HomeConnect function
depends on the availability of HomeConnect services
in your country. You can find information about this at:
www.home-connect.com.
The HomeConnect app guides you through the entire
login process. Follow the instructions in the HomeCon-
nect app to configure the settings.
Tips
¡ Please consult the documents supplied by
HomeConnect.
¡ Please also follow the instructions in the HomeCon-
nect app.
Notes
¡ Please note the safety precautions in this instruction
manual and make sure that they are also observed
when operating the appliance via the HomeCon-
nect app.
→"Safety", Page2
¡ Operating the appliance on the appliance itself al-
ways takes priority. During this time it is not possible
to operate the appliance using the HomeConnect
app.
¡ In networked standby mode, the appliance requires
a maximum of2W.
15.1 Setting up HomeConnect
Requirements
¡ The appliance is connected to the power supply and
is switched on.
¡ You have a mobile device with a current version of
the iOS or Android operating system, e.g. a smart-
phone.
¡ The mobile device and the appliance are within
range of your home network's Wi-Fi signal.
1.
Download the HomeConnect app.
HomeConnect en
21
2.
Open the HomeConnect app and scan the follow-
ing QR code.
3.
Follow the instructions in the HomeConnect app.
15.2 HomeConnect Settings
You can adjust the settings and network settings for HomeConnect in the basic settings for your appliance.
Setting Selection or display Explanation
Connection to the network
– Not connected
– Connect automatically
– Connect manually
– Connected
and are displays that you cannot set.
Connection to the HomeConnect
app
– Ready
– Connect
– Connected
and are displays that you cannot set.
Wi-Fi
– Off
– Activate
– On
If Wi-Fi is activated, you can use HomeConnect.
In networked standby mode, the appliance requires a max-
imum of 2W.
is a display that you cannot set.
Remote start
– Deactivated
– Manual
1
– Permanent
When remote start is deactivated, you can only view the oper-
ating status of the appliance in the app.
For manual remote start, you must activate the remote start
each time before you can start the appliance via the app. If
you open the appliance door within 15minutes of activating
remote start or of the operation ending, remote start is deactiv-
ated.
For permanent remote start, you can start and operate the ap-
pliance remotely at any time.
Software update
– Update available
– Start update
The setting is only displayed if an update is available.
is a display that you cannot set.
Remote Diagnostics
– Not authorised
1
– Authorised
The setting is only displayed if after-sales service is attempting
to access the appliance.
1
Factory setting
15.3 Operating the appliance with the
HomeConnect app
You can use the HomeConnect app to set and start
the appliance remotely.
WARNING‒Risk of fire!
Combustible objects that are left in the cooking com-
partment may catch fire.
▶ Never store combustible objects in the cooking
compartment.
▶ If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door
must be held closed in order to stifle any flames.
Requirements
¡ The appliance is switched on.
¡ The appliance is connected to your home network
and to the HomeConnect app.
¡ In order to be able to set the appliance via the app,
the manual or permanent remote start must be se-
lected in the
basic setting.
1.
To activate the remote start, set the function selector
to .
2.
Implement a setting in the app and send it to the ap-
pliance.
en Cleaning and servicing
22
15.4 Software update
Your appliance's software can be updated using the
software update function, e.g. for the purposes of op-
timisation, troubleshooting or security updates.
To do this, you must be a registered HomeCon-
nectuser, have installed the app on your mobile device
and be connected to the HomeConnectserver.
As soon as a software update is available, you will be
informed via the HomeConnectapp and will be able to
start the software update via the app. Once the update
has been successfully downloaded, you can start in-
stalling it via the HomeConnectapp if you are in your
home network (Wi-Fi). The HomeConnectapp informs
you once installation is successful.
Notes
¡ The software update consists of two steps.
– The first step is the download.
– The second step is the installation on your appli-
ance.
¡ You can continue to use your appliance as normal
while updates are downloading. Depending on your
personal settings in the app, software updates can
also be set to download automatically.
¡ Installation takes a few minutes. You cannot use
your appliance during installation.
¡ We recommend that you install security updates as
soon as possible.
15.5 Remote diagnostics
Customer Service can use Remote Diagnostics to ac-
cess your appliance if you contact them, have your ap-
pliance connected to the HomeConnect server and if
Remote Diagnostics is available in the country in which
you are using the appliance.
Tip:For further information and details about the avail-
ability of Remote Diagnostics in your country, please
visit the service/support section of your local website:
www.home-connect.com.
15.6 Data protection
Please see the information on data protection.
The first time your appliance is registered on a home
network connected to the Internet, your appliance will
transmit the following types of data to the
HomeConnect server (initial registration):
¡ Unique appliance identification (consisting of appli-
ance codes as well as the MAC address of the Wi-Fi
communication module installed).
¡ Security certificate of the Wi-Fi communication mod-
ule (to ensure a secure data connection).
¡ The current software and hardware version of your
appliance.
¡ Status of any previous reset to factory settings.
This initial registration prepares the HomeConnect
functions for use and is only required when you want to
use the HomeConnect functions for the first time.
Note:Please note that the HomeConnect functions
can only be utilised with the HomeConnect app. In-
formation on data protection can be retrieved in the
HomeConnect app.
16 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
16.1 Cleaning products
In order to avoid damaging the various oven surfaces
on the appliance, do not use unsuitable cleaning
products.
WARNING‒Risk of electric shock!
An ingress of moisture can cause an electric shock.
▶ Do not use steam- or high-pressure cleaners to
clean the appliance.
ATTENTION!
Unsuitable cleaning products may damage the sur-
faces of the appliance.
▶ Do not use harsh or abrasive cleaning products.
▶ Do not use cleaning products with a high alcohol
content.
▶ Do not use hard scouring pads or cleaning
sponges.
▶ Do not use any special cleaners for cleaning the ap-
pliance while it is hot.
Using oven cleaner in a hot cooking compartment
damages the enamel.
▶ Never use oven cleaner in the cooking compartment
when it is still warm.
▶ Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
New sponge cloths contain residues from production.
▶ Wash new sponge cloths thoroughly before use.
Suitable cleaning agents
Only use cleaning products that are suitable for the dif-
ferent surfaces on your appliance.
Follow the instructions on cleaning the appliance.
→"Cleaning the appliance", Page24
Cleaning and servicing en
23
Appliance front
Surface Suitable cleaning agents Information
Stainless steel ¡ Hot soapy water
¡ Special stainless steel
cleaning products
suitable for hot sur-
faces
To prevent corrosion, remove any patches of limescale, grease,
starch or albumin (e.g. egg white) on stainless steel surfaces imme-
diately.
Apply a thin layer of the stainless steel cleaning product with a soft
cloth.
Plastic or painted
surfaces
E.g. control panel
¡ Hot soapy water Do not use glass cleaner or a glass scraper.
Appliance door
Area Suitable cleaning agents Information
Door panels ¡ Hot soapy water Do not use a glass scraper or a stainless steel wool.
Tip:Remove the door panels in order to clean them thoroughly.
→"Appliance door", Page27
Door cover ¡ Made of stainless
steel:
Stainless steel cleaner
¡ Made of plastic:
Hot soapy water
Do not use glass cleaner or a glass scraper.
Tip:Remove the door cover for thorough cleaning.
→"Appliance door", Page27
Door handle ¡ Hot soapy water To avoid permanent stains, remove descaling agents from the door
handle immediately.
Door seal ¡ Hot soapy water Do not remove or scrub.
Cooking compartment
Area Suitable cleaning agents Information
Enamel surfaces ¡ Hot soapy water
¡ Vinegar water
¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Leave the appliance door open to dry the cooking compartment
after cleaning it.
Tip:It is best to use the cleaning function.
→"Pyrolytic self-cleaning ", Page24
Notes
¡ Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by
this.
¡ The edges of thin trays cannot be completely enamelled and may
be rough. This does not impair corrosion protection.
¡ Food residues will leave a white coating on the enamel surfaces.
The coating does not pose a health risk. The functionality of your
appliance is not affected by this. You can remove residues with
lemon juice.
Glass cover for
the oven light
¡ Hot soapy water Use oven cleaner to remove very heavy soiling.
Rails ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool.
Tip:Remove the shelf supports for cleaning.
→"Shelf supports", Page27
AccessorIes ¡ Hot soapy water
¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
Water tank ¡ Hot soapy water To remove residual detergent after cleaning, rinse thoroughly with
clean water.
To dry the water tank after cleaning, leave the water tank to dry with
the lid open. Dry the seal on the lid.
Do not clean in the dishwasher.
Meat probe ¡ Hot soapy water Use a brush to remove very heavy soiling.
Do not clean in the dishwasher.
en Cleaning functions
24
16.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suit-
able cleaning products.
WARNING‒Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶ Caution should be exercised here in order to avoid
touching heating elements.
▶ Young children under 8 years of age must be kept
away from the appliance.
WARNING‒Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶ Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:Read the information on cleaning
products.
→"Cleaning products", Page22
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒ For some surfaces, you can use alternative
cleaning agents.
→"Suitable cleaning agents", Page22
2.
Dry with a soft cloth.
17 Cleaning functions
Use the cleaning functions to clean the appliance.
17.1 Pyrolytic self-cleaning
The Pyrolytic self-cleaning cleaning function cleans
the cooking compartment almost by itself.
Use the cleaning function to clean the cooking com-
partment every two to three months. If required, you
can use the cleaning function more frequently. The
cleaning function requires approx.2.5–4.8 kilowatt
hours.
Preparing the appliance for the cleaning
function
In order to achieve a good cleaning result, prepare the
appliance carefully.
WARNING‒Risk of fire!
Combustible objects that are left in the cooking com-
partment may catch fire.
▶ Never store combustible objects in the cooking
compartment.
▶ If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door
must be held closed in order to stifle any flames.
Loose food remnants, fat and meat juices may catch
fire when the cleaning function is in progress.
▶ Before you start the cleaning function, always re-
move coarse dirt from the cooking compartment.
▶ Never clean accessories at the same time.
The outside of the appliance gets very hot when the
cleaning function is in progress.
▶ Never hang combustible objects, e.g. tea towels, on
the door handle.
▶ Leave the front of the appliance clear.
▶ Keep children at a safe distance.
If the door seal is damaged, a large amount of heat is
generated around the door.
▶ Do not scrub or remove the seal.
▶ Never operate the appliance if the seal is damaged
or missing.
1.
Remove accessories and cookware from the cook-
ing compartment.
2.
Unhook the shelf supports and remove them from
the cooking compartment.
→"Shelf supports", Page27
3.
Remove heavy soiling from the cooking compart-
ment.
4.
Use a detergent solution and a soft cloth to clean
the surfaces at the edges of the cooking compart-
ment around the door seal.
Do not remove or scrub the door seal.
Use oven cleaner to remove stubborn dirt from the
inner door pane.
5.
Remove any objects from the cooking compartment.
The cooking compartment must be empty.
Setting the cleaning function
Ventilate the kitchen while the cleaning function is run-
ning.
WARNING‒Risk of harm to health!
The cleaning function heats up the cooking compart-
ment to a very high temperature so that food left over
from roasting, grilling and baking will burn off. This pro-
cess releases vapours, which can irritate mucous mem-
branes.
▶ Keep the kitchen well ventilated while the cleaning
function is running.
▶ Do not remain in the room for long periods.
▶ Keep children and pets away.
WARNING‒Risk of burns!
The cooking compartment gets very hot when the
cleaning function is in progress.
▶ Never open the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
The outside of the appliance gets very hot when the
cleaning function is in progress.
▶ Never touch the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
Note:The oven light does not light up while the clean-
ing function is running.
Requirements
¡ Prepare the appliance for the cleaning function.
→Page24
¡ Switch off the top oven during the cleaning function.
Cleaning functions en
25
1.
Use the function selector to set the cleaning func-
tions
.
a The symbol and the cleaning functions appear in
the display. The first cleaning function is highlighted.
2.
Press the or button repeatedly until the symbol
is highlighted.
a appears in the display.
3.
Use the temperature selector to set the cleaning set-
ting.
Cleaning set-
ting
Cleaning
level
Duration in hours
1 Low Approx. 1:15
2 Medium Approx. 1:30
3 High Approx. 2:00
Select a higher cleaning setting if the cooking com-
partment is particularly dirty or has not been
cleaned for a while.
The duration cannot be changed.
a After a few seconds, the cleaning function starts and
the duration counts down.
a For your safety, the appliance door locks once a
certain temperature is reached in the cooking com-
partment.
appears on the display.
a When the cleaning function ends, a signal tone
sounds and the duration is at zero on the display.
4.
Switch off the appliance.
When the appliance has cooled down sufficiently,
the appliance door is unlocked and goes out.
5.
Prepare the appliance for use. →Page25
Preparing the appliance for use following the
cleaning function
1.
Allow the appliance to cool down.
2.
Wipe off any ash that has been left behind in the
cooking compartment and around the appliance
door with a damp cloth.
3.
Remove white residues with lemon juice.
Note:White residues on the enamel surfaces may
be caused by heavy soiling. These food residues
are harmless. The deposits do not compromise the
functionality of the appliance.
4.
Attach the shelf supports.
→"Shelf supports", Page27
17.2 Cleaning aid Easy Clean
Use the cleaning aid Easy Clean for intermediate
cleaning of the cooking compartment. The cleaning aid
Easy Clean softens dirt by vaporising the soapy water.
The dirt can then be removed more easily.
Setting the cleaning aid Easy Clean
WARNING‒Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
▶ Never pour water into the cooking compartment
when the cooking compartment is hot.
Notes
¡ The interior lighting remains off while the cleaning
aid is running.
¡ You cannot delay the end time.
¡ The length of time has been preset and cannot be
changed.
Requirements
¡ You can only start the cleaning aid once the cooking
compartment is cold (room temperature) and the ap-
pliance door is closed.
¡ Do not open the appliance door while the appliance
is in operation. Otherwise, the appliance will stop the
cleaning aid.
¡ To remove particularly stubborn dirt, leave the soapy
water to work for some time before starting the
cleaning aid.
¡ To remove particularly stubborn dirt, rub soapy water
onto the dirt on smooth surfaces before starting the
cleaning aid.
1.
Remove the accessories from the cooking compart-
ment.
2.
ATTENTION!
Distilled water in the cooking compartment leads to
corrosion.
▶ Do not use distilled water.
Mix 0.4litres water with a drop of washing-up liquid
and pour into the centre of the cooking compart-
ment floor.
3.
Use the function selector to set the cleaning func-
tions
.
a The
symbol and the cleaning functions appear in
the display. The first cleaning function is highlighted.
4.
Press the or button repeatedly until the symbol
is highlighted.
a appears in the display.
5.
Turn the temperature selector.
a
appears in the display.
a The cleaning aid starts after a few seconds. The
duration counts down in the display.
a Once the cleaning aid has run through to the end,
an audible signal sounds.
Note:If
flashes in the display when the cleaning aid
is switched on, this indicates that the cooking compart-
ment has not completely cooled down. Switch off the
appliance. Wait until the cooking compartment has
cooled down and switch the cleaning aid back on.
Recleaning the cooking compartment
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶ After using the cleaning aid, wipe the cooking com-
partment clean and allow it to dry fully.
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
▶ Do not use the appliance if there is water on the
cooking compartment floor.
▶ Wipe away any water on the cooking compartment
floor before operation.
1.
Open the appliance door and remove the remaining
water with an absorbent sponge cloth.
2.
Clean the smooth surfaces in the cooking compart-
ment with a dish cloth or a soft brush. Stubborn
residues can be removed using a stainless steel
scouring pad.
3.
Remove limescale with a cloth soaked in vinegar.
Then wipe with clean water and rub dry with a soft
cloth (including under the door seal).
en Cleaning functions
26
4.
If you are unable to remove stubborn dirt, repeat the
cleaning aid after the cooking compartment has
cooled down.
5.
To switch off, turn the function selector to the zero
setting.
6.
Lower the appliance door and leave it open for ap-
prox. one hour to allow the surfaces in the cooking
compartment to dry thoroughly.
17.3 Descaling
To ensure that your appliance continues to operate cor-
rectly, it must be descaled regularly.
The frequency with which the appliance must be de-
scaled depends on the hardness of the water used.
The
symbol reminds you to run the descaling pro-
gramme.
There are four steps in the descaling programme. For
hygiene reasons, the descaling programme must be
run through completely so that the appliance can be
ready for operation again. Descaling takes around 90–
110minutes in total:
Display Step
First step: Descaling
Approx. 65 min
Second step: Rinse cycle
Approx. 9 min
Third step: Rinse cycle
Approx. 9 min
Fourth step: Rinse cycle
Approx. 9 min
First step (
)
ATTENTION!
The length of time for which the descaler is left to work
is based on the recommended, liquid descaler. Other
descalers may damage the appliance.
▶ Only use the liquid descaler recommended by us
for the descaling programme.
If descaling solution comes into contact with the control
panel or other delicate surfaces, it will damage them.
▶ Remove descaling solution immediately with water.
Note:Do not pour more than 150 ml of liquid into the
water tank throughout the descaling process.
1.
Mixing a descaling solution:
– 50ml liquid descaler
– 100ml water
2.
Pour the descaling solution into the water tank and
insert the water tank.
3.
Use the function selector to set the cleaning func-
tions
.
a The symbol and the cleaning functions appear in
the display. The first cleaning function is highlighted.
4.
Press the or button repeatedly until the symbol
is highlighted.
a appears in the display.
5.
Turn the temperature selector.
a appears in the display. Descaling starts after a
few seconds.
a At the end of the descaling programme, ap-
pears in the display.
6.
Remove the water tank and clean thoroughly with
water.
Second step (
)
1.
Fill the water tank with 150ml water and insert it.
a At the end of the rinse cycle,
appears in the
display.
2.
Remove the water tank and clean thoroughly with
water.
Third step (
)
1.
Fill the water tank with 150ml water and insert it.
a At the end of the rinse cycle,
appears in the
display.
2.
Remove the water tank and clean thoroughly with
water.
Fourth step (
)
1.
Fill the water tank with 150ml water and insert it.
a At the end of the rinse cycle,
: appears in the
display.
2.
Remove the water tank and clean thoroughly with
water.
3.
Dry the water tank and re-insert it.
a Descaling is complete and the appliance is ready
for use again.
Descaling interrupted
If descaling is interrupted (for example, due to a power
failure or because the appliance is switched off), the
symbol appears in the display after the appliance is
switched back on. You will be prompted to rinse three
times. The appliance cannot be used for other opera-
tions until the third rinse cycle comes to an end.
Note:If you set another operation, (Cleaning) ap-
pears in the display. Repeat the interrupted descaling
programme after rinsing.
1.
Empty the water tank and clean thoroughly with wa-
ter.
2.
Insert the empty water tank.
3.
Use the function selector to set descaling .
4.
Turn the temperature selector.
a appears in the display.
a After a few seconds, the appliance pumps the re-
maining liquid into the water tank.
5.
Empty the water tank and clean thoroughly with wa-
ter.
6.
To rinse the steam system, run the three rinse
cycles in the descaling programme.
→"Second step (
)", Page26
7.
Restart descaling.
Shelf supports en
27
18 Shelf supports
To clean the rails and the cooking compartment, or to
replace the rails, you can remove these.
18.1 Detaching the shelf supports
WARNING‒Risk of burns!
The shelf supports get very hot
▶ Never touch the shelf supports when hot.
▶ Always allow the appliance to cool down.
▶ Keep children at a safe distance.
1.
Lift the rail forwards slightly and detach it .
2.
Pull the whole rail to the front and remove it.
3.
Clean the rail.
→"Cleaning products", Page22
18.2 Attaching the shelf supports
Notes
¡ The rails only fit on the right or left.
¡ For both rails, ensure that the curved rods are at the
front.
1.
First, push the rail into the middle of the rear
socket
until the rail rests against the cooking
compartment wall, and then push this back .
2.
Push the rail into the front socket until the rail
also rests against the cooking compartment wall,
and then press this downwards .
19 Appliance door
To ensure that your appliance retains its appearance
and remains fully functioning for a long time, you can
detach the appliance door and clean it.
WARNING‒Risk of injury!
If the hinges are not secured due to an incomplete
lock, they can snap shut with great force.
▶ To detach or attach the appliance door, always turn
the two locks as far as they will go.
▶ If the hinge snaps closed when detaching or attach-
ing the appliance door, do not reach into the hinge
– call the after-sales service.
Note:
Further information:
19.1 Detaching the appliance door
Requirements
¡ Have a torch ready.
¡ Have a screwdriver ready.
¡ Have a coin ready.
1.
To make it easier to see the door lock, shine the
torch into the gap beside the appliance door.
en Appliance door
28
2.
Hold the screwdriver horizontally
and use it to
push the door lock (black component) on each side
of the door upwards as far as it will go .
Door lock open
Door lock closed
3.
Open the appliance door approx. 45° wide.
4.
Insert the coin in the gap in the lock and rotate as
far as it will go .
‒ Turn the lock on the left-hand side in a clockwise
direction.
‒ Turn the lock on the right-hand side in an anti-
clockwise direction.
Left-hand lock not se-
cured
The arrows do not point
to each other
Left-hand lock secured
The arrows point to
each other
Left-hand lock released
a The lock audibly engages.
Appliance door en
29
5.
ATTENTION!
Opening and closing the appliance door when it is
in the lock position damages the door hinges.
▶ Never force the appliance door open or closed.
▶ If the door hinge has been damaged, call the
after-sales service.
Carefully move the appliance door back and forth in
the direction of both arrows until you hear a quiet
click. You can still only move the appliance door
slightly.
a The appliance door is in the lock position.
6.
WARNING‒Risk of injury!
The appliance door has a weight of 7–10 kg and
may fall if it is not handled carefully.
▶ Handle the appliance door carefully.
The door handle is not suitable for carrying the ap-
pliance door. The door handle may break off.
▶ Never carry the appliance door by the door
handle.
▶ Grab hold of the appliance door with both hands
on the left and right to carry it.
Take hold of the appliance door with both hands,
one on the left and one on the right, and slightly ro-
tate the door handle upwards until you are able
to pull up the appliance door and remove it .
7.
Set the appliance door down on a flat, soft, clean
surface.
19.2 Attaching the appliance door
1.
Tip:Ensure that the appliance door is not wedged
at an angle and that it is properly fitted in place.
Attach the appliance door via the left- and right-hand
guide rollers simultaneously
.
en Appliance door
30
2.
Rotate the door handle upwards slightly
.
a The appliance door will slide the short distance re-
maining to the bottom .
3.
Use a coin to release both locks on the appliance
door. Insert the coin in the gap in the lock and ro-
tate as far as it will go .
‒ Turn the lock on the left-hand side in an anti-
clockwise direction.
‒ Turn the lock on the right-hand side in a clock-
wise direction.
4.
Open the appliance door slightly until you hear a
quiet click, and then close the appliance door.
5.
WARNING‒Risk of injury!
If the door locks are unsecured, the appliance door
may become detached.
▶ After attaching the appliance door, close the left-
and right-hand door locks.
Hold the screwdriver horizontally
and use it to
push the door lock (black component) on each side
of the door downwards as far as it will go .
a The door lock is closed.
19.3 Removing the door panes
To facilitate cleaning, you can remove the door pane.
WARNING‒Risk of injury!
Components inside the appliance door may have sharp
edges.
▶ Wear protective gloves.
Requirements
¡ Have a screwdriver ready.
¡ The appliance door is detached.
1.
Lay the appliance door with the front side facing
down on a flat surface that is soft and clean.
2.
Undo and remove the left- and right-hand screws on
the appliance door.
3.
Carefully lift the inner pane upwards at an angle
and remove the holder .
4.
Carefully lift the inner pane upwards at an angle and
remove it in the direction of the arrow .
5.
Push down on the intermediate pane in the area of
, and carefully lift the retainer until you are able
to pull it out.
Appliance door en
31
6.
Lift the first and second intermediate panes from be-
low
and remove them in the direction of the arrow
.
7.
Remove the spacers and seals for cleaning, if
required.
8.
WARNING‒Risk of injury!
Scratched glass in the appliance door may develop
into a crack.
▶ Do not use any harsh or abrasive cleaners or
sharp metal scrapers to clean the glass on the
oven door, as they may scratch the surface.
Clean the door panes on both sides with glass
cleaner and a soft cloth.
9.
Dry the door panes and refit them.
19.4 Fitting the door panes
WARNING‒Risk of injury!
If a door pane or appliance door has not been installed
correctly, this is dangerous.
▶ Make sure that all of the door panes and the appli-
ance door have been correctly fitted before you
switch the appliance back on again.
1.
Tip:When fitting the door panes, make sure that
they are in the original order.
Insert the intermediate pane so that the
arrow on
the right-hand side is pointing upwards.
2.
Check the fit of the four spacers and two seals.
‒ Place the spacers on the centre of the lines .
‒ Secure the seals at the corners
.
3.
Insert the intermediate pane with spacers and seals
in the direction of the arrow .
The arrow on the intermediate pane must line up
with the arrow on the frame .
4.
Insert the second intermediate pane without the
spacers and seals, and slide it in the direction of the
arrow until it is inserted in the frame .
The arrow on the intermediate pane must line up
with the arrow on the frame .
en Troubleshooting
32
5.
Push down on the intermediate pane around
,
slide the retainer in at an angle and push down
until it clicks into place.
a The retainer has been inserted.
6.
Place the inner pane onto the appliance door so
that the number is legible at the bottom right. In-
sert the inner pane into the fixing rail at an angle
towards the back.
7.
Carefully lift the inner pane upwards at an angle and
attach the holder .
8.
Insert the inner pane with the holder into the
opening.
9.
Screw both screws back in on the left and right of
the appliance door.
20 Troubleshooting
You can rectify minor faults on your appliance yourself.
Read the troubleshooting information before contacting
after-sales service. This will avoid unnecessary costs.
WARNING‒Risk of injury!
Improper repairs are dangerous.
▶ Repairs to the appliance should only be carried out
by trained specialist staff.
▶ If the appliance is defective, call Customer Service.
WARNING‒Risk of electric shock!
Incorrect repairs are dangerous.
▶ Repairs to the appliance should only be carried out
by trained specialist staff.
▶ Only use genuine spare parts when repairing the
appliance.
▶ If the power cord of this appliance is damaged, it
must be replaced by trained specialist staff.
Troubleshooting en
33
20.1 Malfunctions
Fault Cause and troubleshooting
The appliance is not
working.
The circuit breaker in the fuse box has tripped.
▶
Check the circuit breaker in the fuse box.
There has been a power cut.
▶
Check whether the lighting in your kitchen or other appliances are working.
Electronics fault
1.
Briefly disconnect the appliance from the power supply by switching off the fuse.
2.
Reset the basic settings to the factory settings.
→"Basic settings", Page19
The appliance does
not heat up;
lights up in the dis-
play.
Demo mode is activated.
1.
Briefly disconnect the appliance from the power supply by switching the circuit breaker in
the fuse box off and then on again.
2.
Deactivate demo mode within 5minutes by changing the last basic setting (depending
on the appliance type or ) to .
→"Basic settings", Page19
Steam-assisted oper-
ation does not start.
The water tank is empty.
▶
Fill the water tank.
→"Filling the water tank", Page13
Descaling locks operations with steam-assisted cooking.
▶
Run the descaling programme in full.
→"Descaling", Page26
The steam system is defective.
▶
Call the after-sales service.
→"Customer Service", Page35
The appliance door
cannot be opened;
lights up in the
display.
The childproof lock locks the appliance door.
▶
Use the button to deactivate the childproof lock.
→"Childproof lock", Page18
The appliance door
cannot be opened;
lights up in the dis-
play.
The cleaning function locks the appliance door.
▶
Allow the appliance to cool down until goes out in the display.
→"Pyrolytic self-cleaning ", Page24
The time flashes in
the display.
There has been a power cut.
▶
Reset the time.
→"Setting the time on the clock", Page15
The time does not ap-
pear in the display
when the appliance is
switched off.
The basic setting has been changed.
▶
Change the basic setting for the time display.
→"Basic settings", Page19
lights up in the
display and no set-
tings can be made
on the appliance.
Childproof lock is activated.
▶
Use the button to deactivate the childproof lock.
→"Childproof lock", Page18
flashes in the dis-
play and the appli-
ance does not start.
The cooking compartment is too hot for the selected operation.
1.
Switch off the appliance and allow it to cool down.
2.
Restart the operation.
appears in the
display.
The maximum cooking time has been reached. To prevent an unwanted permanent opera-
tion, the appliance automatically stops heating after several hours if the settings are un-
changed.
▶
Switch off the appliance.
You can configure new settings if required.
Tip:To prevent the appliance from switching off when you do not want it to, e.g. for an
extremely long preparation time, set a cooking time.
→"Time-setting options", Page14
en Troubleshooting
34
Fault Cause and troubleshooting
- appears in
the display.
There is too much water in the steam system. The water cannot be pumped back into the
water tank.
1.
Empty the water tank and insert the empty water tank.
→"Emptying the water tank", Page14
2.
Reset the time.
→"Setting the time on the clock", Page15
3.
Switch the appliance off and on again.
4.
Run "Descaling interrupted" in full.
→"Descaling interrupted", Page26
A message with ap-
pears in the display,
e.g. - .
Electronics fault
1.
Press the button.
‒ If required, reset the time.
a If the fault was a one-off, the error message disappears.
2.
If the error message appears again, call the after-sales service. Quote the exact error
message and the E no. of your appliance.
→"Customer Service", Page35
lights up perman-
ently in the display.
The water tank is empty.
▶
Fill the water tank.
→"Filling the water tank", Page13
The water tank has not been put in fully.
▶
Slide the water tank back in fully.
The water tank is leaking.
▶
Order a new water tank.
The sensor is defective.
▶
Call the after-sales service.
→"Customer Service", Page35
lights up in the dis-
play.
Build-up of limescale in the appliance.
▶
Run the descaling programme in full.
→"Descaling", Page26
appears in the
display.
The power supply has been disconnected or the appliance has been switched off during the
descaling process.
▶
Run the interrupted descaling programme in full.
→"Descaling interrupted", Page26
The appliance hums
during operation and
after it is switched off.
Functional test of the pump creates operating noise.
No action required.
During operation with
steam assistance,
steam escapes from
the ventilation slots.
Steam escapes for physical reasons.
▶
Wait until the cooking with steam assistance ends.
After the end of cooking with steam assistance, no more steam will escape after a short
time.
After using the steam
assistance, the cook-
ing result is too dry
or too moist.
Steam intensity set incorrectly.
▶
Set a higher or lower steam intensity.
HomeConnect is not
working properly.
Different causes are possible.
▶
Go to www.home-connect.com.
20.2 Replacing the oven light bulb
If the light in the cooking compartment fails, change
the oven light bulb.
Note:Heat-resistant, 40-watt, 230 V halogen bulbs are
available from the after-sales service or specialist retail-
ers. Only use these bulbs. Hold the new halogen bulbs
only with a clean, dry towel. This increases the service
life of the bulb.
WARNING‒Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶ Caution should be exercised here in order to avoid
touching heating elements.
▶ Young children under 8 years of age must be kept
away from the appliance.
Disposal en
35
WARNING‒Risk of electric shock!
When changing the bulb, the bulb socket contacts are
live.
▶ Before replacing the bulb, ensure that the appliance
is switched off in order to prevent a potential electric
shock.
▶ Also unplug the appliance from the mains or switch
off the circuit breaker in the fuse box.
WARNING‒Risk of injury!
The glass cover may already have broken due to ex-
ternal influences or it may break due to excessive pres-
sure when being installed or removed.
▶ Exercise caution when installing or removing the
glass cover.
▶ Use gloves or a tea towel.
Requirements
¡ The appliance is disconnected from the power sup-
ply.
¡ The cooking compartment has cooled down.
¡ You must have a new halogen lamp to replace the
old one.
1.
Place a tea towel in the cooking compartment to
prevent damage.
2.
Turn the glass cover anti-clockwise to remove it
.
3.
Pull out the halogen bulb without turning it .
4.
Insert the new halogen bulb and press it firmly into
the socket.
Make sure that the pins are positioned correctly.
5.
Depending on the appliance model, the glass cover
may have a sealing ring. Attach the sealing ring.
6.
Screw in the glass cover.
7.
Remove the tea towel from the cooking compart-
ment.
8.
Connect the appliance to the power supply.
21 Disposal
21.1 Disposing of old appliance
Valuable raw materials can be reused by recycling.
1.
Unplug the appliance from the mains.
2.
Cut through the power cord.
3.
Dispose of the appliance in an environmentally
friendly manner.
Information about current disposal methods are
available from your specialist dealer or local author-
ity.
This appliance is labelled in accord-
ance with European Directive
2012/19/EU concerning used elec-
trical and electronic appliances
(waste electrical and electronic equip-
ment - WEEE).
The guideline determines the frame-
work for the return and recycling of
used appliances as applicable
throughout the EU.
22 Customer Service
Detailed information on the warranty period and terms
of warranty in your country is available from our after-
sales service, your retailer or on our website.
If you contact Customer Service, you will require the
product number (E-Nr.) and the production number
(FD) of your appliance.
The contact details for Customer Service can be found
in the enclosed Customer Service directory or on our
website.
This product contains light sources from energy effi-
ciency class G.
22.1 Product number (E-Nr.) and production
number (FD)
You can find the product number (E-Nr.) and the pro-
duction number (FD) on the appliance's rating plate.
You will see the rating plate with these numbers if you
open the appliance door.
Make a note of your appliance's details and the Cus-
tomer Service telephone number to find them again
quickly.
en Declaration of Conformity
36
23 Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the appli-
ance with Home Connect functionality conforms to the
basic requirements and other relevant provisions of Dir-
ective 2014/53/EU.
A detailed RED Declaration of Conformity can be found
online at www.neff-international.com among the addi-
tional documents on the product page for your appli-
ance.
2.4 GHz band (2400–2483.5MHz): Max. 100mW
5 GHz band (5150–5350MHz + 5470–5725MHz):
Max. 100mW
BE BG CZ DK DE EE IE EL ES
FR HR IT CY LI LV LT LU HU
MT NL AT PL PT RO SI SK FI
SE NO CH TR IS UK (NI)
5GHz WLAN (Wi-Fi): For indoor use only.
AL BA MD ME MK RS UK UA
5GHz WLAN (Wi-Fi): For indoor use only.
24 How it works
Here, you can find the ideal settings for various types
of food as well as the best accessories and cookware.
We have perfectly tailored these recommendations to
your appliance.
24.1 Cooking tips
Observe this information when preparing food.
¡ The temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are
specified for this reason. Try using the lower values
to start with.
¡ The setting values apply to food placed in the cook-
ing compartment while the cooking compartment is
still cold. Do not slide the accessory into the cook-
ing compartment until it has finished preheating.
¡ Remove any accessories that are not being used
from the cooking compartment.
Note:During operation with steam assistance, it is de-
sirable that there is a significant build-up of steam in
the cooking compartment.
Once the cooking compartment has cooled after cook-
ing, wipe the cooking compartment clean.
24.2 Notes on baking
When baking, use the shelf positions indicated.
Baking on one level Height
Deep baked goods or tin on wire rack 2
Flat baked goods or goods in a baking
tray
3
Baking on two levels Height
Universal pan
Baking tray
3
1
Baking tins/dishes on the wire rack:
First wire rack
Second wire rack
Height
3
1
Baking on three levels Height
Baking tray
Universal pan
Baking tray
4
3
1
Notes
¡ When baking on several layers, always use hot air.
Baked goods that are placed in the oven at the
same time will not necessarily be ready at the same
time.
¡ Position baking tins/dishes either next to one an-
other or offset on different shelves so that they are
not directly one above the other in the cooking com-
partment.
¡ For best results, we recommend using dark-col-
oured metal bakeware.
¡ Steam-assisted baking is only possible on one level.
24.3 Notes on roasting and grilling
The setting values are based on the assumption that
unstuffed, chilled, ready-to-roast poultry, meat or fish is
placed into a cold cooking compartment.
ATTENTION!
Acidic food may damage the grid
▶ Do not place acidic food, such as fruit or food with
an acidic marinade directly on the pan support.
How it works en
37
¡ The larger the poultry, meat or fish, the lower the
cooking temperature and the longer the cooking
time.
¡ Turn the poultry, meat or fish after approx. 1/2 to
2/3 of the time listed.
¡ Add a little liquid to the poultry in the cookware.
Cover the bottom of the cookware with approx.1–
2cm of liquid.
¡ When you turn poultry, ensure that the breast side
or skin side is underneath to begin with.
¡ Cooking time calculation (e.g. 20+35): To calculate
the cooking time, assume 20 minutes per 500g of
meat plus an extra 35minutes. For 1.5kg, the
cooking time is then 95 minutes.
¡ Cooking time range (e.g. 10–15): Your food will be
ready within the specified range of time.
Information for those allergic to nickel
In rare cases, small amounts of nickel may pass into
the food.
Steam-assisted roasting and braising
¡ Dishes with steam-assisted cooking and a long
cooking time may empty the water tank. If neces-
sary, refill the water tank.
¡ You do not need to turn the meat or fish.
Roasting and grilling on the wire rack
Roasting on the wire rack works particularly well for
large poultry or for multiple pieces at the same time.
¡ Depending on the size and type of the food to be
roasted, add up to 1/2litre water to the universal
pan.
You can make a sauce from the juices that are col-
lected. This also means that less smoke is pro-
duced and the cooking compartment does not be-
come as dirty.
¡ Keep the appliance door closed when using the
grill.
Never grill with the appliance door open.
¡ Place the food to be grilled on the wire rack. In ad-
dition, slide the universal pan in at least one shelf
position lower, with the slanted edge facing the ap-
pliance door. This means that any dripping fat is
caught.
Roasting in cookware
When preparing food in cookware with a lid, the cook-
ing compartment remains cleaner.
Follow the manufacturer's instructions for your roasting
dishes. Glass cookware is best.
Cookware without lid
¡ Use a deep roasting dish.
¡ Place the cookware onto the wire rack.
¡ If you do not have any suitable cookware, use the
universal pan.
Cookware with lid
¡ Place the cookware onto the wire rack.
¡ Meat, poultry and fish can also become crispy in a
covered roasting dish. Use a roasting dish with a
glass lid. Set a higher temperature.
WARNING‒Risk of injury!
If hot glass cookware is placed on a wet or cold sur-
face, the glass may shatter.
▶ Place hot glass ovenware on a dry mat after cook-
ing.
WARNING‒Risk of scalding!
Very hot steam may escape when the lid is opened
after cooking. Steam may not be visible, depending on
the temperature.
▶ Lift the lid in such a way that the hot steam can es-
cape away from you.
▶ Keep children away from the appliance.
24.4 Food selection
Food Accessories/cook-
ware
Shelf pos-
itions
Heating
function
Temperature in
°C/grill setting
Steam intens-
ity
Cooking
time in
mins
Victoria sponge cake 2 pcs
Ø20cm cake tin
2 150-160 20-35
Rich fruit cake Deep 23 cm dia-
meter tin
2 140-150 - 180-210
Fruit pie 20 cm diameter
plate or pie tin
2 160-170 - 60-70
Quiche Quiche tin (dark-
coated)
3 180-200 - 40-55
1
Preheat the appliance.
2
Preheat the appliance. Do not use the rapid heating function.
3
Preheat the appliance for five minutes. Do not use the rapid heating function.
4
Preheat the appliance to 150°C using HotAir.
5
Preheat the appliance for 20 minutes.
6
Do not turn the food.
7
Slide the universal pan underneath the wire rack.
8
Turn the food after approx. one hour.
9
Preheat the appliance for 5 minutes.
10
Preheat the appliance for three minutes.
11
Turn the food occasionally.
en How it works
38
Food Accessories/cook-
ware
Shelf pos-
itions
Heating
function
Temperature in
°C/grill setting
Steam intens-
ity
Cooking
time in
mins
(White) bread Loaf tin (1 x900g
or 2 x450g)
2 190-200 1.
2. 0
1. 15
2. 15-25
(White) bread Loaf tin (1 x900g
or 2 x450g)
2 190-200 1.
2. 0
1. 15
2. 15-25
Scones Baking sheet on
wire rack
3 190-200
1
- 10-15
Biscuits Baking sheet on
wire rack
3 140-160
2
- 10-20
Small cakes 12-cup tin 3 150
3
- 25-35
Pavlova Baking sheet on
wire rack
3 100-110
4
- 150-180
Yorkshire pudding 12-cup tin 3 200-220
5
- 15-25
Pizza, home-made Baking tray 3 190-210 - 20-30
Pizza, home-made, thin
base
Round pizza tray 2 250-270 - 8-13
Victoria sponge cake, 2
levels
4 pcs
Ø20cm cake tin
3+1 150-160
1
- 20-30
Biscuits, 2 or 3levels Baking sheet on
wire rack
3+1
4+3+1
140-160
1
- 15-25
Beef, top side/top rump Cookware without
lid
2 170 - 40+30
Lamb leg (on the bone) Cookware without
lid
2 160-170 - 25+15
Pork belly Cookware without
lid
2 1.
2.
1. 170-180
2. 250
- 1. 30+30
6
2. 3-5
Chicken, whole Wire rack 2 170-180 - 25+15
7
Turkey, crown Wire rack 2 140-150 - 20+25
Turkey, whole, 4–8kg Wire rack 1 150-160 - 12+12
8
Fish, braised, whole
300g, e.g. trout
Cookware with lid 2 170-190 - 25-35
Diced meat (beef, pork,
lamb), 500g
Cookware with lid 2 140 - 120-140
Complete meal with
chicken
Wire rack
+
Wire rack
+
Universal pan
4+1 180, then 200
(Yorkshire pud-
ding)
- Chicken:
(25+25) +
20 for
Yorkshire
pudding
Bacon rashers Wire rack 3
9
- 1 side 4–
5
2 side 3–
4
Sausages, thickness 2–
4cm
Wire rack 3
10
- 10-15
11
Pork, gammon joint Cookware without
lid
2 170-180 - 25+20
6
1
Preheat the appliance.
2
Preheat the appliance. Do not use the rapid heating function.
3
Preheat the appliance for five minutes. Do not use the rapid heating function.
4
Preheat the appliance to 150°C using HotAir.
5
Preheat the appliance for 20 minutes.
6
Do not turn the food.
7
Slide the universal pan underneath the wire rack.
8
Turn the food after approx. one hour.
9
Preheat the appliance for 5 minutes.
10
Preheat the appliance for three minutes.
11
Turn the food occasionally.
How it works en
39
Food Accessories/cook-
ware
Shelf pos-
itions
Heating
function
Temperature in
°C/grill setting
Steam intens-
ity
Cooking
time in
mins
Chicken, whole Cookware without
lid
2 170-180 - 20+20
7
Pork belly, 1 kg Cookware without
lid
2 160-170 1.
2. 0
1. 30
2. 50-60
Chicken, whole, 1.5kg Cookware without
lid
2 170-180 1.
2. 0
1. 30
2. 40-50
Turkey, crown, 3kg Wire rack 2 140-150 1.
2. 0
1. 35
2. 90-130
1
Preheat the appliance.
2
Preheat the appliance. Do not use the rapid heating function.
3
Preheat the appliance for five minutes. Do not use the rapid heating function.
4
Preheat the appliance to 150°C using HotAir.
5
Preheat the appliance for 20 minutes.
6
Do not turn the food.
7
Slide the universal pan underneath the wire rack.
8
Turn the food after approx. one hour.
9
Preheat the appliance for 5 minutes.
10
Preheat the appliance for three minutes.
11
Turn the food occasionally.
24.5 Yoghurt
You can use your appliance to make your own yoghurt.
Preparing yoghurt
1.
Remove the accessories and shelf supports from
the cooking compartment.
2.
Pour the previously prepared yoghurt mixture into
small containers, e.g. into cups or small jars.
3.
Cover the containers with foil, e. g. with cling film.
4.
Place the containers on the cooking compartment
floor.
5.
Set the appliance according to the recommended
setting.
6.
After making the yoghurt, leave it to cool in the refri-
gerator.
Recommended settings for yoghurt
Food Accessories/cookware Shelf position Type of
heating
Temperature in
°C
Cooking
time in
mins
Yoghurt Individual moulds Cooking compartment
floor
40–45 8–9 hrs
24.6 Test dishes
These overviews have been produced for test institutes
to facilitate appliance testing in accordance with EN
60350-1.
Baking
Please take note of the following information if you are
baking test dishes.
General information
¡ The setting values apply to food that is placed into a
cold cooking compartment.
¡ Observe the notes about preheating in the tables.
These setting values apply without rapid heat-up.
¡ When baking, use the lower of the listed temperat-
ures to begin with.
Shelf positions
Shelf positions for baking on two levels:
Note:Items that are placed in the oven on baking trays
or in baking tins/dishes at the same time will not ne-
cessarily be ready at the same time.
¡ Universal pan: Shelf position3
Baking tray: Shelf position 1
¡ Baking tins/dishes on the wire rack
First wire rack: Shelf position 3
Second wire rack: Shelf position 1
Shelf positions for baking on three levels:
¡ Baking tray: Level 4
Universal pan: Level 3
Baking tray: Level 1
Hot water sponge cake:
When baking on 2levels, place the springform tins
each in the centre of the wire racks.
en Installation instructions
40
Recommended settings for baking
Food Accessories/cook-
ware
Shelf pos-
ition
Type of
heating
Temperature in
°C
Cooking time in
mins
Shortbread Baking tray 3 140-150
1
25-35
Shortbread Baking tray 3 140-150
1
20-30
Viennese whirls, 2levels Universal pan
+
Baking tray
3 + 1 140-150
1
25-35
Viennese whirls, 3levels Universal pan
+
Baking tray
4 + 3 + 1 130-140
1
35-55
Small cakes Baking tray 3 150
1
25-35
Small cakes Baking tray 3 150
1
20-30
Small cakes, 2levels Universal pan
+
Baking tray
3 + 1 140-150
1
30-40
Small cakes, 3levels Universal pan
+
Baking tray
4 + 3 + 1 140
1
30-40
Hot water sponge cake Springform cake tin,
diameter 26 cm
2 160-170
2
25-35
Hot water sponge cake Springform cake tin,
diameter 26 cm
2 160-170 30-35
Hot water sponge cake, 2levels Springform cake tin,
diameter 26 cm
3 + 1 150-160
2
35-50
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Recommended settings for grilling
Food Accessories/cookware Shelf pos-
ition
Type of
heating
Temperature in
°C/grill setting
Cook-
ing time
in mins
Toasting bread Wire rack 4
1
5-6
1
Do not preheat the appliance.
25 Installation instructions
Observe this information when installing the appliance.
25.1 General installation instructions
Follow these instructions before you start with
the installation of the appliance.
¡ The safe operation of this appliance can
only be guaranteed if it has been installed
to a professional standard in accordance
with these installation instructions. The in-
staller shall be liable for damages incurred
as a result of incorrect installation.
¡ Do not use the door handle for the trans-
port or installation.
¡ Check the appliance for damage after un-
packing it. Do not connect the appliance if
it has been damaged in transit.
¡ Before starting up the appliance, remove
any packaging material and adhesive film
from the cooking compartment and the
door.
¡ Proceed in accordance with the installation
sheets for installing accessories.
¡ Fitted units must be heat-resistant up to
95°C, and adjacent unit fronts up to
70°C.
Installation instructions en
41
¡ Do not install the appliance behind a decor-
ative door or the door of a kitchen unit.
There is a risk of overheating.
¡ Cut-out work on the units should be carried
out before installing the appliance. Remove
any shavings. Otherwise, the correct opera-
tion of electrical components may be ad-
versely affected.
¡ The mains socket for the appliance must
either be located in the hatched area
or
outside of the area where the appliance is
installed.
Any unsecured units must be secured to
the wall using a standard bracket
.
¡ Wear protective gloves so that you do not
cut yourself. Parts that are accessible dur-
ing installation may have sharp edges.
¡ Dimensions of the figures in mm.
WARNING‒Risk of fire!
It is dangerous to use an extended power
cord and non-approved adapters.
▶ Do not use multiple socket strips.
▶ Only use extension cables that are certified,
have a minimum cross section of 1.5mm²
and comply with the applicable national
safety requirements.
▶ If the power cord is too short, contact cus-
tomer service.
▶ Only use adapters approved by the manu-
facturer.
ATTENTION!
Carrying the appliance by the door handle
could break it. The door handle cannot sup-
port the weight of the appliance.
▶ Do not carry or hold the appliance by the
door handle.
25.2 Appliance dimensions
You will find the dimensions of the appliance here
25.3 Installation below a worktop
Observe the installation dimensions and the installation
instructions when installing below a worktop.
¡ To ventilate the appliance, the intermediate floor
must have a ventilation cut-out.
¡ In combination with induction hobs, the gap
between the worktop and appliance must not be
sealed using additional strips.
¡ The worktop must be secured to the fitted unit.
¡ Observe any available installation instructions for the
hob.
¡ Observe different national installation instructions for
the hob.
en Installation instructions
42
25.4 Installing below a hob
If the appliance is installed below a hob, the following
minimum dimensions must be adhered to (including
substructure, if applicable).
The minimum worktop thickness is based on the re-
quired minimum clearance .
Hob type a raised in mm a flush in mm b in mm
Induction hob 37 38 5
Full-surface induction hob 47 48 5
Gas hob 30 38 5
Electric hob 27 30 2
25.5 Installation in a tall unit
Observe the installation dimensions and the installation
instructions when installing in a tall unit.
¡ To ventilate the appliance, the intermediate floors
must have a ventilation cut-out.
¡ If the tall unit has another back panel in addition to
the element back panels, this must be removed.
¡ Only fit the appliance up to a height which allows
accessories to be easily removed.
25.6 Installing two appliances on top of
each other
Your appliance can also be installed above or below
another appliance. Observe the installation dimensions
and the installation instructions when installing appli-
ances on top of each other.
¡ To ventilate the appliances, the intermediate floor
must have a ventilation cut-out.
¡ To ensure sufficient ventilation of the two appli-
ances, there must be a ventilation opening of at
least 200cm² in the base area. To do this, trim the
base panel or fit a ventilation grille.
Installation instructions en
43
¡ Ensure that air exchange is guaranteed in accord-
ance with the diagram.
¡ Only fit appliances up to a height that allows ac-
cessories to be easily removed.
25.7 Corner installation
Observe the installation dimensions and the installation
instructions when installing in a corner.
¡ To ensure that the appliance door can be opened,
you must take the minimum dimensions into consid-
eration when installing in a corner. The dimension
is dependent on the thickness of the unit front and
the handle.
25.8 Electrical connection
In order to safely connect the appliance to the elec-
trical system, follow these instructions.
¡ The appliance corresponds to protection class I and
must only be operated with a protective earth con-
nection.
¡ The fuse protection must correspond to the power
rating specified on the appliance's rating plate and
to the local regulations.
¡ The appliance must be disconnected from the
power supply whenever installation work is being
carried out.
¡ The appliance must only be connected using the
power cable provided.
¡ The power cable must be plugged in at the rear of
the appliance until you hear a clicking sound. A 3 m
power cable can be obtained from the after-sales
service.
¡ The power cable must only be replaced with a cable
from the original manufacturer. This is available from
after-sales service.
¡ Contact protection must be guaranteed by the in-
stallation.
Electrically connect the appliance with the
protective contact plug
Note:The appliance must only be connected to a pro-
tective contact socket that has been correctly installed.
▶
Insert the plug into the protective contact socket.
When the appliance is installed, the mains plug of
the power cord must be freely accessible. If free ac-
cess is not possible, an isolating switch must be in-
tegrated into the permanent electrical installation ac-
cording to the installation regulations.
Electrically connecting an appliance without a
protective contact plug
Note:Only licensed specialists may connect the appli-
ance. Damage caused by incorrect connection is not
covered under the warranty.
An isolating switch must be integrated into the perman-
ent electrical installation according to the installation
regulations.
1.
Identify the phase and neutral conductors in the
socket.
The appliance may be damaged if it is not connec-
ted correctly.
2.
Connect the hob in accordance with the connection
diagram.
See the rating plate for the voltage.
3.
Connect the wires of the mains power cable accord-
ing to the colour coding:
‒ Green/yellow = Protective conductor
‒ Blue = Neutral conductor
‒ Brown = Phase (external conductor)
25.9 Installing the appliance
Note:Do not use a cordless screwdriver to secure the
panels. This may damage the panels.
1.
If required, you can adjust the gap between the ap-
pliance door and the panels using the adjustment
screws on the left and right.
Turning the screws clockwise makes the gap larger
Turning the screws anti-clockwise makes the gap
smaller
2.
Push the appliance in fully.
Do not kink or trap the connection cable, or route it
over sharp edges.
en Installation instructions
44
3.
Centre the appliance.
There must be an air gap of at least 4mm between
the appliance and adjacent unit fronts.
4.
Open the appliance door slightly and unscrew pan-
els on the left and right.
5.
Close the appliance door.
6.
If required, you can adjust the height of the appli-
ance door using the adjustment screws on the left
and right.
Turning the screws clockwise makes the gap smal-
ler
Turning the screws anti-clockwise makes the gap
larger
7.
Screw the appliance into place.
8.
For handleless kitchens with vertical bar handle
strips:
‒ Attach a suitable filling piece in order to cover
any sharp edges and to guarantee a safe install-
ation.
‒ Pre-drill aluminium profiles to establish a screw
connection .
‒ Secure the appliance using a suitable screw .
9.
Open the appliance door slightly, then refit the pan-
els and screw them in place, first at the top and
then at the bottom.
Note:The gap between the worktop and the appliance
must not be closed by additional battens.
Thermal insulation strips must not be fitted to the side
panels of the surround unit.
25.10 Removing the appliance
1.
Disconnect the appliance from the power supply.
2.
Undo the fastening screws.
3.
Lift the appliance slightly and pull it out completely.
Register your product online
neff -home.com
BSH Hausgeräte GmbH
Carl-Wery-Straße 34
81739 München, GERMANY
*9001792816*
9001792816
030201
en
