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Oven Vent
When the oven is in use, the area near the vent may become
hot enough to cause burns. Never block the vent opening.
OVEN VENT
/
Be sure the drip bow[ in the vent location
has a hole in the center. Do not cover
the drip bowHwith aHuminum fo&
OVEN VENT
OPENING
Oven Light
Press the Oven Light switch on the controH pand to
turn the oven Highton and off.
Oven Bottom
oven Hght
Protect oven bottom against spiHHovers,especiaHHyacidic or
sugary spiHHs,as they may discoHorthe porceHainenamel Use
the correct pan size to avoid spiHHoversand boiHovers.Do not
place utensils or aluminum foil directly on the oven
bottom.
To replace:
1. Place rack on the rack support in the oven
2. Tilt the front end up slightly. Slide rack back until it clears
the lock-stop position.
3. Lower front and slide back into the oven.
Do not cover an entire rack with aluminum foil or place foil
on the oven bottom. Raking results will be affected and
damage may occur to the oven bottom.
Rack Positions
RACK 5 (highest
position): Used for
toasting bread or
broiling thin, non-fatty
foods.
RACK 4: Used for
most broiling.
RACK 3: Used for most
baked goods on a
5
__4
--3
__2
--!
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cookie sheet or jelly roll pan, layer cakes, fruit pies, or frozen
convenience foods.
RACK 2: Used for roasting small cuts of meal casseroles,
baking loaves of bread, bundt cakes or custard pies.
RACK 1: Used for roasting large cuts of meat and poultry,
frozen pies, dessert souffles or angel food cake.
MULTIPLE RACK COOKING:
Two rack: Use rack positions 2 and 4, or and 4,
Oven Racks
° DO not attempt to change the rack position when the oven
is hot.
. Do nut use the oven for storing food or cookware,
The oven has two racks. All racks are designed with a lock-
stop edge.
To remove:
1. Pull rack straight out until it
stops at the lock-stop posi-
tion.
2, Lift up on the front of the rack
and pull out,
Haft Rack Accessory
A half rack, to increase oven capac-
ity, is available as an accessory'. It fits
in the left, upper portion of the oven
and provides space for a vegetable
dish when a large roaster is on the
lower rack. Contact your dealer for
the "HALFRACK" Accessory Kit
or call 1-877-232-8771 USA or
1-800-888-8408 Canada.
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