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7*2 Function oflcemaker
7-2-t Initial control function
1. The level of the ice-removing tray (ice-removing container) after completing the MICOM initialization in the initial POWER
ON,returning to electricity failure and turning-off of ice-making stop switches. Namely, detection lever operates up and down.
2. The level of ice-removing container is detected with high /low output signal of hall sensor.
In another words, operation is performed in order to keep a level by operating ice-removing motor so that high or low volt-
age could be applied in the MICOM PIN.
3. No signal change of hall sensors until a minute after operating the ice-removing motor should be considered as failure. In
this case, stop the automatic ice-remover and then reset the ice-maker initia[izatien if considered as normal after perform-
ing continuous check in a cycle of an hour.
4. Keeping of the ice-removing tray (ice-removing container) should be considered initial control is completed.
7-2-2 Water supply control function
1. Supply water into the ice-remov;ng tray by operating the ice solenoid placed at the machine room of refrigerator using the
time check function if considered as the level is kept after performing a horizontal operation of the ice-making tray after
the ice-removing control (normal ico-ramoving control ice-removing control of test function) is completed.
2, The quantity of water supply is determined by supplying water for a constant using the dip switch.
<Water Supply Quantity Table>
SWITCH NO 77M£
SWf _R*3
OFF OFF _FI: f_St, e
ON OFF :_FF _sec
Em --
OFF ON :_FF 10_,
ON ON _F lf _,¢
OFF OF,c, O_ 12_,c
t3t# GF F ON 1_ sec
_H OFF ON ON f4saG
ON ON ON fS_
Rema_s
The quantity of water supply may differ depending on
the setting status of the dip switch or on water pressure
as water supply method is of a pattern of direct connec-
tion to water cock.
3. The change of the quantity of water supply setting may be done according to the changed time even after changing it
without powedng off. In the change of dip switch during water supply, it is done according to the water supply time previ-
ously established and then done according to the additionally changed time from the next water supply.
Water supply control switch Line indicatingthe
adequateamount
ofwatersupply.
*Adjust the water supply control switch to adjust the
amount of water being supplied.
Adequate
water level.
*Make sure it is adjusted to mast the line indicating the
adequate amount of water supply,
7-2-3 Ice-making control function
1. tce-making control isrelated with when considered as water within ice-making tray (ice container) turns into ice com-
pletely after completing water supply operation and performs ice-making completien operation by detecting temperature
of ice-making tray, (ice-making sensor is mounted on the bottom of the ice-making tray).
2, Ice-making control begins after completing water supply control or initial control
3. It is considered that ice-making is completed if temperature of ice-making sensor arrives at -6°C after 60 minutes pass
from the time water is supplied to the ice-making tray.
4. It is considered that ice-making is completed if temperature of ice-making sensor arrives at beiew -7°C after 10 minutes
pass at the above status.
-17-
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