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TABLEOFCONTENTS
MICROWAVE HOOD COMBINATION SAFETY ........................... 3
Electrical Requirements ............................................................... 4
PARTS AND FEATURES ................................................................ 5
Turntable ...................................................................................... 5
Cooking Rack ............................................................................... 5
MICROWAVE OVEN CONTROL .................................................... 6
Display .......................................................................................... 6
Start .............................................................................................. 6
Cancel Off..................................................................................... 6
Add 30 Seconds ........................................................................... 6
Clock ............................................................................................ 6
Tones ............................................................................................ 7
Timer ............................................................................................. 7
Control Lock ................................................................................. 7
Vent Fan ....................................................................................... 7
Cooktop Light ............................................................................... 7
Demo Mode .................................................................................. 7
MICROWAVE OVEN USE .............................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 8
Cookware and Dinnerware .......................................................... 9
Aluminum Foil and Metal ............................................................. 9
Microwave Cooking Power .......................................................... 9
Manual Cooking ......................................................................... 10
Cooking in Stages (or steps) ...................................................... 10
Quick Touch Cooking ................................................................ 10
Doneness ................................................................................... 11
Preset Cooking ........................................................................... 11
Reheating ................................................................................... 11
Defrosting ................................................................................... 12
Warm Hold ................................................................................. 12
MICROWAVE OVEN CARE .......................................................... 13
General Cleaning ........................................................................ 13
Replacing Filters ......................................................................... 14
Replacing Cooktop Light ........................................................... 14
Replacing Microwave Oven Light .............................................. 14
TROUBLESHOOTING .................................................................. 15
ASSISTANCE OR SERVICE ......................................................... 16
Replacement Parts ..................................................................... 16
WAR RANTY ................................................................................. 17
TABLEDESMATIERES
SI:!:CURIT¢:DE L'ENSEMBLE FOUR ,_,MICRO-ONDES/HOTrE....18
Specifications electriques .......................................................... 20
PIECES ET CARACTI:!:RISTIQUES .............................................. 21
Plateau rotatif ............................................................................. 21
Grille de cuisson ......................................................................... 21
TABLEAU DE COMMANDE DU FOUR A MICRO-ONDES .......22
Affichage ..................................................................................... 22
Start (raise en marche) ............................................................... 22
Cancel Off (annulation arr_t) ...................................................... 22
Add 30 Seconds (ajouter 30 secondes) ..................................... 22
Horloge ....................................................................................... 23
Signaux sonores ......................................................................... 23
Minuterie ..................................................................................... 23
Control Lock (verrouillage des commandes) ............................. 23
Ventilateur d'evacuation ............................................................. 24
Lampe de la table de cuisson .................................................... 24
Mode de demonstration ............................................................. 24
UTILISATION DU FOUR A MICRO-ONDES ............................... 24
Caracteristiques des aliments .................................................... 24
Guide de cuisson ........................................................................ 25
Ustensiles de cuisson et vaisselle .............................................. 25
Papier d'aluminium et metal ....................................................... 26
Puissance de cuisson pour micro-ondes .................................. 26
Cuisson manuelle ....................................................................... 26
Cuisson par etapes .................................................................... 27
Cuisson Quick Touch ................................................................. 27
Degre de cuisson ....................................................................... 28
Cuisson prereglee ...................................................................... 28
Rechauffage ............................................................................... 28
Decong61ation ............................................................................ 29
Warm Hold (garde au chaud) ..................................................... 30
ENTRETIEN DU FOUR ._,MICRO-ONDES ................................. 30
Nettoyage general ...................................................................... 30
Remplacement des filtres .......................................................... 31
Remplacement de la lampe de la table de cuisson ................... 32
Remplacement de la lampe du four h micro-ondes .................. 32
DI:!:PANNAGE................................................................................. 33
ASSISTANCE OU SERVICE ......................................................... 34
Pieces de rechange et accessoires ........................................... 34
GARANTIE ..................................................................................... 35
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