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ovente.com
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USING your 3-in-1 grill
BEFORE FIRST USE
Carefully unpack your 3-in-1 grill. Remove all packaging materials.
Place the 3-in-1 grill on a flat, level surface close to a 120-volt wall
outlet.
Wipe off the cooking plates with a damp cloth so that they are
clean and free of any manufacturing residue that may be left on
the surface.
Slightly grease the baking plates with a little butter or cooking oil.
Plug in the 3-in-1 grill and heat up the plates until the green light
goes off.
NOTE: When using this 3-in-1 grill for the first time, a fine smoke
haze may result. This is normal due to the initial heating of the
internal components.
Close the 3-in-1 grill and plug into a 120-volt A.C. outlet. The
red light will illuminate to indicate that the item is working. At
the same time, the green light will illuminate to indicate that
the item is heating up and will turn off once the 3-in-1 grill is
ready for use.
Prepare the ingredients for your sandwich. For each sand-
wich you need two slices of bread and a suitable filling.
To obtain a golden-brown result, you can lightly butter the
sides of the bread facing the sandwich plates.
For optimal results, fillings should be placed well within the
sandwich slices.
Lower the upper cooking plate carefully onto the bread until
the 3-in-1 grill is tightly clamped.
Open the 3-in-1 grill after 2-3 minutes and check whether the
toasted sandwich is sufficiently brown. The cooking time
required to obtain crisp, brown sandwiches depends on the
type of bread, fillings and your personal taste.
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