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CARE AND MAINTENANCE
57
© 2021 SAPPHIRE
SAPPHIRE Ice Machine Operator’s Manual
STARTING UP THE UNIT
1. Turn on the water, check for leaks, and then turn on power.
2. Turn on the unit by pressing the power button.
3. The water supply valve will turn on immediately to supply water to the unit. The water pump and
compressor will turn on later (approximately 5 minutes) to initiate the ice making cycle. If the
machine was shut-off while in the ice-harvesting cycle, make sure the ice is harvested before
starting up the unit.
4. The fi rst harvest of ice should occur within 60 minutes of start-up.
5. After the unit purges air from the lines, normal harvesting and refi lling occur every 40 minutes or
less, under normal conditions.
CLEANING THE CONDENSER
!
WARNING
Electrical Shock Hazard
Always disconnect the power at the source before working on the unit.
!
CAUTION
Sharp Object Hazard
DO NOT touch the condenser surface. The condenser has sharp edges and can be
easily damaged.
A dirty or clogged condenser prevents proper airfl ow, reduces ice-making capacity, and causes
higher-than-recommended operating temperatures that may lead to component failure. Clean the
condenser or have it cleaned at least once every six months.
1. Unplug the appliance or disconnect power.
2. Remove the two screws under the front of the unit. Gently pull on the grill and remove it.
3. Remove dirt and lint from the condenser and the unit compartment with the brush attachment of a
vacuum cleaner.
4. Position the grill on the unit and secure it with the two screws.
5. Plug in the ice machine or reconnect power.
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