EPB399M INSTRUCTION MANUAL

INSTRUCTION MANUAL - Page 10

For EPB399M. Also, The document are for others Americana models: EPB399A, EPB399B, EPB399C, EPB399D, EPB399E, EPB399F, EPB399G, EPB399H, EPB399I, EPB399J, EPB399K, EPB399L, EPB399N, EPB399O, EPB399P, EPB399Q, EPB399R, EPB399S, EPB399T, EPB399U, EPB399V, EPB399W, EPB399X, EPB399Y, EPB399Z

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RECIPES - DRINKS (cont.)

PINK PANTHER SHAKE

2 cups milk

6 tbsp. raspberry jam

3 - 4 scoops vanilla ice cream

- Place all ingredients in a blender and mix until smooth. Garnish with berries.

KIWI & PAPAYA TROPICAL SHAKE

3 kiwis

1/2 seeded and sliced papaya

1 cup of mango yogurt

½ cup of orange juice

- Blend all together in a blender until smooth.

AVOCADO SHAKE

1 liter milk

2 - 3 halved and peeled avocados

1/2 cup sugar

- Blend all together in a blender until smooth.

MAGIC ISLAND

3 oz pineapple juice

1 oz grapefruit juice

1 oz coconut cream

1/2 oz whipping cream

1 tsp grenadine syrup

- Blend all together in a blender until smooth.

ORANGE JULIUS

6 oz frozen orange juice

½ cup milk

½ cup water

½ cup crushed ice

4 tbsp. sugar

½ tbsp. vanilla extract

- Blend all together in a blender until smooth.

RECIPES - DRESSINGS

CITRUS POPPY SEED DRESSING

1/2 cup mayonnaise

1 Tbsp sugar

3 to 4 Tbsp half & half

1 tsp poppy seed

1 tsp grated lime or orange peel

- Blend all together in blender until smooth. Cover and refrigerate before serving.

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