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ELEVATION SERIES GENERAL MAINTENANCE
12
Electrical shock and/or injury from moving parts inside this machine can cause serious injury.
Disconnect electrical supply to machine prior to performing any adjustments or repairs
Failure to perform the required maintenance at the frequency specified will void warranty coverage
in the event of a related failure
General Maintenance Procedure
To insure economical, trouble free operation of your machine; it is recommended that the following maintenance be
performed every 6 months.
1. Clean the ice-making section per the instructions below. Cleaning should be performed
a minimum of every 6 months. Local water conditions may require that cleaning be
performed more often.
2. Check ice bridge thickness. See page 11 for proper thickness and adjustment procedure.
3. Check water level in Sump. See page 11 for proper water level and adjustment
procedure.
4. Clean the condenser (air-cooled machines) to ensure unobstructed air flow.
5. Check for leaks of any kind: water, refrigerant, oil, etc.
6. Check the bin control switch (if applicable) for proper adjustment.
7. Check the Water Regulating Valve (water cooled machine) for proper adjustment by
measuring the discharge pressure which should be adjusted to maintain 250 psi (17.01 bar/
1.723 MPa). Adjust the water regulating valve as required. Water exiting the condenser
should be between
100°F (38°C) and 110°F (43°C).
8. Check all electrical connections.
9. Oil the fan motor if the motor has an oil fitting. (Self contained air-cooled models only)
10. Check the water filter (if applicable) and replace if dirty or restricted.
11. Inspect the evaporator water distribution tube to insure even distribution of water
across the face of the evaporator.
12. Clean Remote Condenser if applicable.
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