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Bosch PIE375C14E/21 User Manual
Bosch PIE375C14E/21 Serie 2 Electric cooktop
User Manual
For PIE375C14E/21.
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[en] Instruction manual
PIE3..C1..
Ú Table of contents[en] Instruction manual
: Safety precautions
Please read this manual carefully. Please keep the instruction and installation manual as well as the appliance certificate in a safe place for later use or for subsequent owners.
Check the appliance after removing it from the packaging. If it has suffered any damage in transport, do not connect the appliance, contact the Technical Assistance Service and provide written notification of the damage caused, otherwise you will los...
This appliance must be installed according to the installation instructions included.
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
Do not use covers. These can cause accidents, due to overheating, catching fire or materials shattering, for example.
Do not use inappropriate child safety shields or hob guards. These can cause accidents.
This appliance is not intended for operation with an external clock timer or a remote control.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
We advise that you exercise caution using or standing near an induction hob while it is in operation, if you wear a pacemaker or a similar medical device. Consult your doctor or the device manufacturer concenring its conformity or any possible incomp...
Risk of fire!
■ Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
Risk of fire!
■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
Risk of fire!
■ The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.
Risk of burns!
■ The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
Risk of burns!
■ The hotplate heats up but the display does not work. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
Risk of burns!
■ Metal objects on the hob quickly become very hot. Never place metal objects (such as knives, forks, spoons and lids) on the hob.
Risk of fire!!
■ After each use, always turn off the hob at the main switch. Do not wait until the hob turns off automatically after the pan is removed.
Risk of electric shock!
■ Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker...
Risk of electric shock!
■ Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
Risk of electric shock!
■ A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
Risk of electric shock!
■ Cracks or fractures in the glass ceramic may cause electric shocks. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
Malfunction risk!
The hob is equipped with a fan in the lower section. If there is a drawer under the hob it should not be used to store small objects or paper, since they could damage the fan or interfere with the cooling if they are sucked into it.
There should be a minimum of 2 cm between the contents of the drawer and fan intake.
Risk of injury!
■ When cooking in a bain marie, the hob and cooking container could shatter due to overheating. The cooking container in the bain marie must not directly touch the bottom of the water-filled pot. Only use heat-resistant cookware.
Risk of injury!
■ Saucepans may suddenly jump due to liquid between the pan base and the hotplate. Always keep the hotplate and saucepan bases dry.
Elements that may damage the appliance
Caution!
Overview
Protecting the environment
Environmentally-friendly disposal
Energy-saving advice
■ Use pans with flat bases. Bases that are not flat use a lot more energy.
■ The diameter of the pan base must match the size of the hotplate. Please note: pan manufacturers usually provide the diameter for the top of the pan, which is usually larger than the diameter of the pan base.
■ Use a small pan for small amounts of food. A large pan which is not full uses a lot of energy.
■ Use little water when cooking. This saves energy and preserves all the vitamins and minerals in vegetables.
Induction cooking
Advantages of induction cooking
■ Energy is saved.
■ Care and cleaning are simpler. Foods that have spilt do not burn as quickly.
Cookware
■ cast iron
To determine whether a pan is suitable, check to see if a magnet will stick to its base.
There are other types of cookware for induction whose base is not entirely ferromagnetic.
Unsuitable pans
■ glass
■ earthenware
■ copper
Characteristics of the pan base
The characteristics of the pan base may affect the uniformity of the cooking results. Pans made from materials which help diffuse heat, such as stainless steel sandwich pans, distribute heat uniformly, saving time and energy.
Absence of pan or unsuitable size
If no pan is placed on the selected hotplate, or if it is made of unsuitable material or is not the correct size, the power level displayed on the hotplate indicator will flash. Place a suitable pan on the hotplate to stop the flashing. If this takes...
Empty pans or those with a thin base
Do not heat empty pans, nor use pans with a thin base. The hob is equipped with an internal safety system. However, an empty pan may heat up so quickly that the "automatic switch off" function may not have time to react and the pan may reach very hig...
Pan detection
Each hotplate has a minimum limit for detecting pans, which varies depending on the material of the pan being used. You should therefore use the hotplate that is most suitable for the diameter of your pan.
Getting to know your appliance
On page 2, you will find information on the dimensions and power of the hotplates.
The control panel
Control panels
Note
The hotplates
Residual heat indicator
If the pan is removed before the hotplate is turned off, the indicator œ or • and the selected power level will appear alternately.
Programming the hob
This section will show you how to program the hotplates. The table contains power levels and cooking times for several dishes.
Switching the hob on and off
Notes
Set the hotplate
Power level 9 = maximum power.
Selecting the power level
Switch off the hotplate
Turn the control to the left until reaching level 0. The hotplate turns off and the residual heat indicator appears.
Note
Cooking guidelines table
Powerboost function
The Powerboost function can be used to heat large amounts of water more quickly than the power level Š.
Usage restrictions
To turn on:
1. Select the required power level.
2. Press the boost G symbol of the selected hotplate. The › indicator lights up. The function has been turned on.
To deactivate
Press the boost G symbol. The display › goes out. The function will be deactivated.
Note
Automatic time limitation
Deactivating the warning signal
1. Set the hotplates to the power level „.
2. Switch the hotplates off individually, starting with the hotplate which is controlled by the knob on the right-hand side of the control panel.
3. Press the boostG symbol of the left hotplate for at least 5 seconds. After 5 seconds has elapsed a beep will sound to confirm this.
Care and cleaning
The advice and warnings contained in this section aim to guide you in cleaning and maintaining the hob, so that it is kept in the best possible condition
Hob
Cleaning
■ Dishwasher detergent
■ Abrasive products
■ Corrosive products such as oven sprays or stain removers
■ Sponges that may scratch
Suitable glass scrapers can be obtained through the Technical Assistance Service or from our online shop.
Hob frame
■ Do not use sharp or abrasive products
Fixing malfunctions
Normal noise while the appliance is working
The noises described are normal, they are part of induction heating technology and not a sign of malfunction.
After-sales service
To book an engineer visit and product advice
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Instruction manual
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File type: PDF
File name: 50299120_pie375c14e-21.pdf
File size: 693.76 KB
File Language: English
Pages: 12
Author: Bosch
File created: 2014-07-28
Published: 2023-12-08
Updated: 2023-12-08
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Other documents for Bosch PIE375C14E/21
The following documents are available:
User Manual
User Manual - (English)
Read Online
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Download pdf
Photos
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Specifications
Brand:
Bosch
Model: PIE375C14E/21
Category:
Electric Cooktops
View in the file:
Full Specifications
See other models:
GTM20A00/02
WAX15060TI/24
DIB091E51/01
HXR390D50/09
HBB23C151R/01
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Table of Contents
×
[en] Instruction manual
1
PIE3..C1..
2
Ú Table of contents[en] Instruction manual
3
: Safety precautions
3
Please read this manual carefully. Please keep the instruction and installation manual as well as the appliance certificate in a safe place for later use or for subsequent owners.
3
Check the appliance after removing it from the packaging. If it has suffered any damage in transport, do not connect the appliance, contact the Technical Assistance Service and provide written notification of the damage caused, otherwise you will los...
3
This appliance must be installed according to the installation instructions included.
3
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
3
Do not use covers. These can cause accidents, due to overheating, catching fire or materials shattering, for example.
3
Do not use inappropriate child safety shields or hob guards. These can cause accidents.
3
This appliance is not intended for operation with an external clock timer or a remote control.
3
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
3
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
3
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
3
We advise that you exercise caution using or standing near an induction hob while it is in operation, if you wear a pacemaker or a similar medical device. Consult your doctor or the device manufacturer concenring its conformity or any possible incomp...
3
Risk of fire!
4
■ Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
4
Risk of fire!
4
■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
4
Risk of fire!
4
■ The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.
4
Risk of burns!
4
■ The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
4
Risk of burns!
4
■ The hotplate heats up but the display does not work. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
4
Risk of burns!
4
■ Metal objects on the hob quickly become very hot. Never place metal objects (such as knives, forks, spoons and lids) on the hob.
4
Risk of fire!!
4
■ After each use, always turn off the hob at the main switch. Do not wait until the hob turns off automatically after the pan is removed.
4
Risk of electric shock!
4
■ Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker...
4
Risk of electric shock!
4
■ Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
4
Risk of electric shock!
4
■ A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
4
Risk of electric shock!
4
■ Cracks or fractures in the glass ceramic may cause electric shocks. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
4
Malfunction risk!
4
The hob is equipped with a fan in the lower section. If there is a drawer under the hob it should not be used to store small objects or paper, since they could damage the fan or interfere with the cooling if they are sucked into it.
4
There should be a minimum of 2 cm between the contents of the drawer and fan intake.
4
Risk of injury!
4
■ When cooking in a bain marie, the hob and cooking container could shatter due to overheating. The cooking container in the bain marie must not directly touch the bottom of the water-filled pot. Only use heat-resistant cookware.
4
Risk of injury!
4
■ Saucepans may suddenly jump due to liquid between the pan base and the hotplate. Always keep the hotplate and saucepan bases dry.
4
Elements that may damage the appliance
4
Caution!
4
Overview
5
Protecting the environment
5
Environmentally-friendly disposal
5
Energy-saving advice
5
■ Use pans with flat bases. Bases that are not flat use a lot more energy.
5
■ The diameter of the pan base must match the size of the hotplate. Please note: pan manufacturers usually provide the diameter for the top of the pan, which is usually larger than the diameter of the pan base.
5
■ Use a small pan for small amounts of food. A large pan which is not full uses a lot of energy.
5
■ Use little water when cooking. This saves energy and preserves all the vitamins and minerals in vegetables.
5
Induction cooking
5
Advantages of induction cooking
5
■ Energy is saved.
5
■ Care and cleaning are simpler. Foods that have spilt do not burn as quickly.
5
Cookware
5
■ cast iron
5
To determine whether a pan is suitable, check to see if a magnet will stick to its base.
5
There are other types of cookware for induction whose base is not entirely ferromagnetic.
5
Unsuitable pans
5
■ glass
5
■ earthenware
5
■ copper
5
Characteristics of the pan base
6
The characteristics of the pan base may affect the uniformity of the cooking results. Pans made from materials which help diffuse heat, such as stainless steel sandwich pans, distribute heat uniformly, saving time and energy.
6
Absence of pan or unsuitable size
6
If no pan is placed on the selected hotplate, or if it is made of unsuitable material or is not the correct size, the power level displayed on the hotplate indicator will flash. Place a suitable pan on the hotplate to stop the flashing. If this takes...
6
Empty pans or those with a thin base
6
Do not heat empty pans, nor use pans with a thin base. The hob is equipped with an internal safety system. However, an empty pan may heat up so quickly that the "automatic switch off" function may not have time to react and the pan may reach very hig...
6
Pan detection
6
Each hotplate has a minimum limit for detecting pans, which varies depending on the material of the pan being used. You should therefore use the hotplate that is most suitable for the diameter of your pan.
6
Getting to know your appliance
6
On page 2, you will find information on the dimensions and power of the hotplates.
6
The control panel
6
Control panels
6
Note
6
The hotplates
6
Residual heat indicator
6
If the pan is removed before the hotplate is turned off, the indicator œ or • and the selected power level will appear alternately.
6
Programming the hob
7
This section will show you how to program the hotplates. The table contains power levels and cooking times for several dishes.
7
Switching the hob on and off
7
Notes
7
Set the hotplate
7
Power level 9 = maximum power.
7
Selecting the power level
7
Switch off the hotplate
7
Turn the control to the left until reaching level 0. The hotplate turns off and the residual heat indicator appears.
7
Note
7
Cooking guidelines table
7
Powerboost function
9
The Powerboost function can be used to heat large amounts of water more quickly than the power level Š.
9
Usage restrictions
9
To turn on:
9
1. Select the required power level.
9
2. Press the boost G symbol of the selected hotplate. The › indicator lights up. The function has been turned on.
9
To deactivate
9
Press the boost G symbol. The display › goes out. The function will be deactivated.
9
Note
9
Automatic time limitation
9
Deactivating the warning signal
9
1. Set the hotplates to the power level „.
9
2. Switch the hotplates off individually, starting with the hotplate which is controlled by the knob on the right-hand side of the control panel.
9
3. Press the boostG symbol of the left hotplate for at least 5 seconds. After 5 seconds has elapsed a beep will sound to confirm this.
9
Care and cleaning
9
The advice and warnings contained in this section aim to guide you in cleaning and maintaining the hob, so that it is kept in the best possible condition
9
Hob
9
Cleaning
9
■ Dishwasher detergent
9
■ Abrasive products
9
■ Corrosive products such as oven sprays or stain removers
9
■ Sponges that may scratch
9
Suitable glass scrapers can be obtained through the Technical Assistance Service or from our online shop.
9
Hob frame
9
■ Do not use sharp or abrasive products
9
Fixing malfunctions
10
Normal noise while the appliance is working
10
The noises described are normal, they are part of induction heating technology and not a sign of malfunction.
10
After-sales service
11
To book an engineer visit and product advice
11
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