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The table below shows which programs are best for the levels of food residue on
Washing program
The above program data is for reference only. Test conditions are as follows:
Attention
Power consumption at shutdown state and standby state similarly are 0.49w.
Washing capacity: 162 pcs (Cup x15 + Saucer x15 + Glass x15 + Dessert dishes x15 +
Dinner plate x15 + Soup plate x15 + Soup spoon x15 + Fork x15 + Knife x15 +
Teaspoon x15 + Dessert spoon x15)
Program Setting
English
13
them and how much dishwashing powder is needed. It also show various
information about the programs.
Program
AUTO
INTENSIVE
HYGIENE
(*AS/NZS 2007.1)
GLASS
90MIN
RAPID
SO
NOTE: Select Intensive or Hygiene cycle for better drying performance.
AK
Highest Water
Temperature
65℃
70℃
75℃
60℃
47℃
65℃
55℃
/
Time
(min)
150
175
178
130
195
90
30
15
Water
(L)
11~15
17.5
13.7
13
12
12.5
11
4
Dishwashing
powder (g)
5/28.75
1 tab
33.75
1 tab
/
Power
(kWh)
0.9-1.3
1.4
1.65
0.75
0.62
1.15
0.7
5/28.75
1 tab
5/28.75
1 tab
5/28.75
1 tab
33.75
1 tab
0.02
20
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