Loading ...
Loading ...
Loading ...
7 Tips on settings
46
7.3 Defrosting
➤ Stir or turn the food halfway through the defrosting time.
➤ The defrosting time depends on the shape and quantity of the food.
➤ When freezing food, try to make as flat and small a shape as possible.
➤ For perfect defrosting, allow the food to stand about 4 minutes after
defrosting.
Food Quantity W G mins.
Small sausages 500g – – 500g – –
Shrimps 200 g – – 200 g – –
Spinach 300 g – 350 – – –
Mixed vegetables 250 g – 350 – – –
Fruit 250 g – – 250 g – –
Bread loaf 500g – – 500g – –
Baguette rolls 2 – – 200 g – –
Sponge cake 1 – – 600 g – –
Brioche rolls 5 – – 600 g – –
Loading ...
Loading ...
Loading ...