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ULTRA DEFROST CHART TM (CONT.)
FOOD SPECIAL INSTRUCTIONS
Chicken
Whole
(up to 9-1/2 Ibs [4.3 kg])
Cut Up
Place chicken breast-side up on a microwavable roasting rack. Finish defrosting
by immersing in cold water. Remove giblets when chicken is partially defrosted.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Cornish Hens
Whole Place on a microwavable roasting rack. Finish defrosting by immersing in cold water.
Turkey
Breast Place on a microwavable roasting rack. Finish defrosting by immersing in cold water.
(under 6 Ibs [2.7 kg])
Fillets
Place in a microwavable baking dish. Carefully separate fillets under
cold water.
Steaks
Place in a microwavable baking dish. Run cold water over to finish defrosting.
Whole Place in a microwavable baking dish. Cover head and tail with foil; do
not let foil touch sides of microwave oven. Finish defrosting by
immersing in cold water.
Shell Fish
Crabmeat, Place in a microwavable baking dish.
Lobster Tails,
Shrimp, Scallops
26
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