Zline AWS30 User Manual

Loading ...

5049

OVEN FINISHES / CLEANING METHODS

• The entire oven can be safely cleaned with a soapy sponge, rinsed and dried. If

stubborn soil remains, follow the recommended cleaning methods below.

• Always use the mildest cleaner that will do the job.

• Rub metal ﬁnishes in the direction of the grain.

• Use clean, soft cloths, sponges or paper towels.

• Rinse thoroughly with a minimum of water so it does not drip into door slots.

• Dry to avoid water marks. The cleaners listed below indicate types of products

to use and are not being endorsed. Use all products according to package

directions.

AUTOMATIC SELF-CLEANING

• Do not touch the oven during the Self-Cleaning cycle.

• Keep children away from oven during Self-Cleaning cycle.

• Failure to do so can result in burns.

• This oven features a self-cleaning function that eliminates the need to

manually scrub the oven interior. During self-cleaning, the oven uses very high

temperatures, burning soil to a powdery ash.

The health of some birds is extremely sensitive to the fumes given off during

the Self-Cleaning cycle. Exposure to the fumes may result in death to certain

birds. Always move birds to another closed and well-ventilated room.

• Keep the kitchen well ventilated during the Self-Cleaning cycle to help get rid of

heat, odors and smoke.

• It is common to see smoke and/or an occasional ﬂame-up during the Self-Clean

cycle, depending on the content and amount of soil remaining in the oven. If a

ﬂame persists, turn off the oven and allow it to cool before opening the door to

wipe up the excessive food soil.

• Do not block the oven vent(s) during the Self-Cleaning cycle. Air must be able to

move freely. See “Oven Vents” on page 28.

• Do not clean, rub, damage or move the oven door gasket.

• The door latch is automatically activated after selecting the Self-Clean cycle.

“AUTO LOCK” will appear in the display. This ensures that the oven door cannot

be opened while the oven interior is at clean temperatures.

Cleaning Tips

MAINTENANCE AND CLEANING

BURN HAZARD

E23

OVEN CARE

PART CLEANING METHOD

15 Oven Rack (3) A

16 Broiler Pan Rack E

17 Broiler Pan E

18 Temperature Probe A

OVEN FINISHES / CLEANING METHODS

The entire oven can be safely cleaned with a soapy sponge, rinsed

and dried. If stubborn soil remains, follow the recommended

cleaning methods below.

• Always use the mildest cleaner that will do the job.

• Rub metal nishes in the direction of the grain.

• Use clean, soft cloths, sponges or paper towels.

• Rinse thoroughly with a minimum of water so it does not

drip into door slots.

• Dry to avoid water marks.

The cleaners listed below indicate types of products to use and

are not being endorsed. Use all products according to package

directions.

PART CLEANING METHOD

A Chrome

Plated

Wash with hot sudsy water. Rinse thoroughly

and dry. Or, gently rub with Soft Scrub

Bon-Ami

, Comet

, Ajax

, Brillo

or S.O.S.

pads as directed.

Easy Off

or Dow

Oven Cleaners (cold

oven formula) can be used, but may cause

darkening and discoloration.

Racks may be cleaned in the oven during the

Self-Cleaning mode. However, chromed racks

will lose their shiny nish and permanently

change to a metallic gray.

B Fiberglass

Knit

DO NOT HAND CLEAN GASKET.

C Glass

Spray Windex

or Glass Plus

onto a cloth

rst, then wipe to clean.

Use Fantastik

or Formula 409

to remove

grease spatters.

D Painted

Clean with hot sudsy water or apply Fantas-

tik

or Formula 409

rst to a clean sponge

or paper towel and wipe clean. Avoid using

powdered cleansers and steel wool pads.

E Porcelain

Immediately wipe up acidic spills like fruit

juice, milk and tomatoes with a dry towel.

Do not use a moistened sponge/towel on hot

porcelain. When cool, clean with hot sudsy

water or apply Bon-Ami

or Soft Scrub

a damp sponge. Rinse and dry. For stubborn

stains, gently use Brillo

or S.O.S.

pads. It is

normal for porcelain to craze (ne lines) with

age due to exposure from heat and food soil.

PART CLEANING METHOD

F Reective

Glass

Clean with hot sudsy water and sponge or

plastic scrubber. Rub stubborn stains with

vinegar, Windex

, ammonia or Bon-Ami

NOT USE HARSH ABRASIVES.

G Stainless

Always wipe or rub with grain. Clean with

a soapy sponge then rinse and dry. Or, wipe

with Fantastik

or Formula 409

sprayed

onto a paper towel. Protect and polish with

Stainless Steel Magic

and a soft cloth.

Remove water spots with a cloth dampened

with white vinegar. Use Zud

, Cameo

, Bar

Keeper’s Friend

or RevereWare Stainless

Steel Cleaner

, to remove heat discoloration.

AUTOMATIC SELF-CLEANING

WARNING

BURN HAZARD

Do not touch the oven during the Self-Cleaning cycle.

Keep children away from oven during Self-Cleaning cycle.

Failure to do so can result in burns.

This oven features a self-cleaning function that eliminates the

need to manually scrub the oven interior. During self-cleaning, the

oven uses very high temperatures, burning soil to a powdery ash.

IMPORTANT: The health of some birds is extremely sensitive

to the fumes given off during the Self-Cleaning cycle. Exposure

to the fumes may result in death to certain birds. Always move

birds to another closed and well-ventilated room.

• Keep the kitchen well ventilated during the Self-Cleaning

cycle to help get rid of heat, odors and smoke.

• It is common to see smoke and/or an occasional ame-up

during the Self-Clean cycle, depending on the content and

amount of soil remaining in the oven. If a ame persists, turn

off the oven and allow it to cool before opening the door to

wipe up the excessive food soil.

• Do not block the oven vent(s) during the Self-Cleaning cycle.

Air must be able to move freely. See “Oven Vents” on page 13.

• Do not clean, rub, damage or move the oven door gasket.

• The door latch is automatically activated after selecting the

Self-Clean cycle. “AUTO LOCK” will appear in the display.

This ensures that the oven door cannot be opened while the

oven interior is at clean temperatures.

• The oven is preset for a 2.5 hour clean cycle; however, the time

can be changed. Suggested clean times are 2 hours for light soil

and between 3.0 hours and 3.5 hours for average to heavy soil.

• Clean mode stops automatically at the end of the set cleaning

time.

WARNING

Self-Cleaning

MAINTENANCE AND CLEANING

• The oven is preset for a 2.5 hour clean cycle; however, the time can be changed.

Suggested clean times are 2 hours for light soil and between 3.0 hours and 3.5

hours for average to heavy soil.

• Clean mode stops automatically at the end of the set cleaning time.

• When the oven heat drops to a safe temperature, the automatic door lock will

release and the door can be opened.

• The oven light does not operate during Clean mode.

BEFORE SELF-CLEANING

1. Remove all utensils and bakeware.

2. Remove non-porcelain oven racks. If chromed racks are left in the oven during

the self-clean cycle, they will permanently lose the shiny ﬁnish and change to

a dull dark ﬁnish. See “Oven Finishes/Cleaning Methods” for proper care on

page 48.

3. Wipe up any soft soil spills and grease with paper towels. Excess grease will

cause ﬂames and smoke inside the oven during self-cleaning.

4. Be sure oven interior lights are turned off and the light bulbs and lens covers are

in place.

5. Some areas of the oven such as the oven door edge, oven door window, oven

front frame and up to 11/2” (2-3 cm) inside the frame do not get hot enough

during the cleaning cycle for soil to burn away and must be cleaned by hand.

BEFORE the cycle begins, clean oven interior using a soapy sponge or plastic

scrubber and a solution of detergent and hot water. Rinse and dry all areas

thoroughly. NOTE: Do not rub the oven door gasket.

24E

OVEN CARE

• When the oven heat drops to a safe temperature, the automatic

door lock will release and the door can be opened.

• The oven light does not operate during Clean mode.

BEFORE SELF-CLEANING

1 Remove all utensils and bakeware.

2 Remove non-porcelain oven racks. If chromed racks are left

in the oven during the self-clean cycle, they will permanently

lose the shiny nish and change to a dull dark nish. See

“Oven Finishes/Cleaning Methods” for proper care on

page 23.

3 Wipe up any soft soil spills and grease with paper towels.

Excess grease will cause ames and smoke inside the oven

during self-cleaning.

4 Be sure oven interior lights are turned off and the light bulbs

and lens covers are in place.

5 Some areas of the oven such as the oven door edge, oven door

window, oven front frame and up to 1

/2" (2-3 cm) inside the

frame do not get hot enough during the cleaning cycle for

soil to burn away and must be cleaned by hand. BEFORE

the cycle begins, clean oven interior using a soapy sponge

or plastic scrubber and a solution of detergent and hot water.

Rinse and dry all areas thoroughly.

NOTE: Do not rub the oven door gasket.

Hand clean

frame area

out side

gasket

Hand clean 1”

(2 cm) from

rack guides to

front of oven

cavity

Hand clean

door window

Hand clean

door area

out side

gasket

DO NOT

hand clean

gasket

SELF-CLEAN CYCLE

A minimum 24-hour wait is recommended between cleaning

cycles.

TO SELF-CLEAN:

1 Close the oven door.

2 Press SELF CLEAN. “REMOVE RACKS” will appear in

the selected oven text area of the display.

3 “2:00 3:00 3:30” will appear in the display.

4 Use the number keypad to select the clean level. Select 1-3.

5 If you want to delay the start of the self-cleaning cycle, press

START TIME, and then set a time, by pressing the number

keypad.

6 Pr ess STA RT.

After the door is locked, “SELF CLEAN” will scroll in the

selected text area until the clean cycle is nished. When the

Self-clean Cycle Ends: “COMPLETE” appears in the display

and the oven door unlocks.

NOTE: SELF CLEAN can be canceled by pressing STOP/

CLEAR. The oven door will remain locked if the oven cavity

is above a safe temperature and will unlock when the oven

cavity has cooled.

7 Once the oven has completely cooled, remove ash with a

damp cloth.

NOTE: To avoid breaking the glass, do not apply a cool, damp

cloth to the inner door glass before it has cooled completely.

OVEN DOOR REMOVAL

For normal oven use, there is no need to remove the oven door.

However, should it become necessary to remove the door, follow

the instructions in this section.

IMPORTANT:

• Make sure oven is cool and that power to the oven has been

turned off before removing the door.

• The oven door is heavy and fragile, and the door front is

glass. To avoid oven door glass breakage, use both hands,

and grasp only the sides of the oven door to remove. Do not

grasp the handle.

• Be sure both levers are securely in place before removing

the door.

• Do not force door open or closed.

TO REMOVE THE OVEN DOOR:

1 Open the door completely.

2 Flip up the hinge latch on each side.

A - Hinge Bracket

3 Holding the door rmly, close the oven door completely.

4 Grasping both sides lift up on the oven door while pushing it

closed, and then pull it away from the door frame.

5 Place the door in a protected location.

Hand clean

frame area

out side gasket

Hand clean 1”

(2 cm) from

rack guides to

front of oven

cavity

Do not hand

clean gasket

Hand clean

door area out

side gasket

Hand clean

door window

Loading ...

Zline AWS30

User Manual - Page 28