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You have not turned on the oven
1110
CLEANING THE CRUMB TRAY
After each use, slide out the crumb tray and discard crumbs. Wipe the tray with a soft, damp
sponge. A non-abrasive liquid cleanser or mild spray solution may be used to avoid build-up
of stains. Apply the cleanser to the sponge, not the tray, before cleaning. Dry thoroughly.
a.
To remove the baked-on grease, soak the tray in warm soapy water then wash with a soft sponge
or soft plastic scouring pad .Rinse and dry thoroughly.
b.
Always ensure to re-insert the crumb tray into the oven after cleaning and prior to inserting the
power plug into a power outlet and turning the oven on.
c.
CLEANING THE OVEN RACK, BAKING PAN,
AIR FRYER BASKET, ROTISSERIE AND FETCH RACK.
T
Wash all accessories in warm soapy water with a soft sponge or soft plastic scouring pad.
Rinse and dry thoroughly. Do not use abrasive cleansers, metal scouring pads or metal
utensils to clean any of the accessories as they may damage the surfaces.
a.
o extend the life of your accessories, cleaning them in the dishwasher is not recommended.
b.
STORAGE
Ensure the oven and all accessories are clean and dry.
a.
Ensure the door is closed.
b.
Store the appliance in an upright position, standing level and on its supporting legs.
Do not store appliance when wet or hot.
Do not store in a wet or hot environment.
c.
TROUBLESHOOTING
06
Possible Problem
Possible Cause Solution
The appliance is not plugged in
Make sure the oven is plugged in.
The oven does NOT work
Touch the POWER ON / OFF icon to power one.
The door is not closed properly
Make sure the door is closed well.
The baking pan , crumb tray , or
heaters still contain grease or oil
residue from previous use
Ensure each component is properly
cleaned after each use.
Dark smoke is coming out
of the oven
Food is burning
Immediately turn of f the oven, be careful
when you take out the food.
Steam is coming out from
the top of the oven door
You are cooking high moisture
content foods
This is normal. The door is vented to release
steam created from high-moisture content
foods such as frozen breads.
This is normal upon first use. We suggest
setting the oven to the highest temperature
and letting it run empty from 18-20 minutes.
This is the first time using the oven
This is normal when cooking greasy foods.
This will not af fect the cooking process.
White smoke is coming
out of the oven
Too much food in the oven at once
Reduce the amount of food
in the oven when cooking.
The ingredients cooked with
the oven are not done
Setting temperature too low or
time too short
Set the temperature higher or time longer.
Choose the incorrect function
Make sure you cook with the proper function.
Foods are cooked unevenly
Display shows Error
Code "E-1"
The oven cavity temperature is
higher than the safety
temperature setting
Turn off the oven, wait for the oven cool down.
If it cannot be solved, then contact Customer.
Ingredients are stacked or close
to each other during cooking
Make sure food and ingredients are spread
out evenly.
Adjust oven inserts into the proper position.
Take caution as these components may be hot.
Baking pan, Air Fry basket or oven
rack position is not adjusted
Spraying or brushing a small amount of oil on
food evenly can Increase crispiness.
Foods are not crispy
after Air Frying
Ingredients with high moisture
You're cooking greasy food
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