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2322
EN
3c. Clean the valves
• To clean the pressure limit valve, remove the pressure limit
valve from the pipe on top of the lid (Fig.10). Clean it with a
soft sponge and soapy hot water (Fig.11). Once dry, take care
that the duct of the pipe is clean before plugging the pressure
limit valve back on the pipe on top of the lid (Fig.12). Ensure
that the pressure limit valve is well put in place, it must be able
to move up and down.
• To clean the pressure limit valve cover, unscrew the limit valve
cover from inside of the lid (Fig.13). Clean it with a soft sponge
and soapy hot water (Fig.14). Once dry, take care that the duct
of the pipe is clean before screwing the pressure limit valve
cover back inside of the lid (Fig.15).
• To clean the float valve, remove the float valve gasket from
inside of the lid, flip the lid so that the float valve can come
out of the lid (Fig.16). Clean the float valve gasket and the
float valve with a soft sponge and soapy hot water (Fig.17).
Once dry, insert the float valve back on the lid and put the
float valve gasket back in place (Fig.18). Ensure that the float
valve is well put in place, it must be able to move up and down.
3d. Clean the housing of the appliance
• Clean the housing of the appliance using a damp cloth.
• Do not immerse the appliance in water (Fig.41).
• Wipe clean the heating plate using a dry cloth.
INSTRUCTIONS FOR USE
1. Place ingredients in the cooking pot
• Remove the cooking pot from the housing.
• Put ingredients into the cooking pot.
• Please note that the level of food and liquids should never
exceed the max level marking on the cooking pot (Fig.19).
• When cooking food stuffs which expand during cooking in
pressure mode, such as dehydrated vegetables or rice, do not
fill the cooker to more than half of its capacity.
2. Place the cooking pot in the housing
• Ensure the bottom of the cooking pot is clean and dry; and
remove any food residue from the heating plate (Fig.20).
• Place the cooking pot into the housing (Fig.21).
• Never use your appliance without the cooking pot.
3. Close and lock the lid
• Check that the sealing gasket is securely placed on the lid (Fig.43).
• Take hold of the lid knob, place the lid on the appliance and
turn it clockwise to lock it (Fig.22).
4. Attach the pressure limit valve
• Properly place the pressure limit valve on the lid (Fig.23). Please
note that the valve will remain somewhat loose, it is normal.
5. Switch on the appliance
• Fully unwind the power cord and plug it into the mains (Fig.24).
• The appliance makes a ‘beep’ sound, the screen flashes and
displays
.
6. Select and launch a cooking program
• Each program has a default time and temperature and requires
a specific lid position, please have a look at the cooking
programs table:
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