GE - General Electric JP930TK1WW Official GE Cooktop

User Manual - Page 7

For JP930TK1WW.

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Selectingtypesof coekware.
Thefoliowing information wiii he/p you choose cool<ware which wili give good performance on glass cooktops.
Checkpans for fiat bottoms by
using astraight edge.
Stainless Steel:
recommended
Aluminum:
heavyvv'eight recommended
(_od condwdvi b. Aim_hmm resid_es
sometimes appear as scratches on die
cooktop blot can be rein oved if clea N_ed
im m edia tell. Beta use o{ its lo_v m el d m_g
poimm thim_ weight ahm_imm_ sholdd m_ot
be reed.
Copper Bottom:
rOCOF,')Fi)ef_ded
Copper may leave resi&les which cm]
appear as scratches. The residues can
be removed, as long as the cooktop is
cleansed immediately. Ho_se_ e_; do m_ot let
these pots boil dry O_erheated metal cm_
bo]_d to glass cooktops. A]_ overheated
coppe>bottom pot wi]] leave a residue
that will pem_m_em_tly staim_ the cooktop
if m_t removed immediately.
Porcelain EnameI-Cevered CastIron'.
rP.ooh,?mellded
As lom_g as the cook>,are is co',ered
completely with porcelaim_ enamel, this
cook>,are is recomme]_ded. Cautiom_ is
recom men ded {k)r cast-item/cook_are
that is _ot completely co\ered with
smooth porcelain? e]?amel, si_?ce it may
scratch the glass ceramic cool<top.
Glass-Ceramic:
usable, but not recommended
IPo<_r performa _ ce. Ma', sc]_tch the
sm'fhce.
_te_eware:
usable, but not recommended
Poor perfim_m_ce. May scratch the
SIH'[i_ce.
I[Ise pa_s that match the diameter of the
sur[hce mill (ooki_]g per_brma_]ce will
_ot be as good if the cook_are is either
smaller or larger thm_ the smIhce m_it.
Pans with rounded, curved, ridged
or warped bottoms are not
recomnlended,
D0 n0t Nace wet pal_s
on the glass c00kt0p.
Do not use woks wjt!_ support
rings O_the glass CO0kt0p
For Best Results
Place only dx7 pm_s o_ the sm'fi_ce
m_its. Do not place lids o_ the s_rfhce
m_its, partiodaxty wet lids.
Do _ot _se woks that have s_q)port
_i_gs. This _'pe (ffwok will _ot heat o_
g]ass sm'fhce m_its.
_ recommend that _ _se only a
flat-bottomed wok. They are ;wai]ab]e
at yore" Iota] retail store. The bottom
of the wok sho_]d ha'_e the same
diameter as the sm'fi_ce m_it to ensm'e
prol)er Co_?t;tct.
Some special coo]d_g procedm'es
req_fire specific cookx_are such as
pressm'e cooke_s, deep fi_t t}Te_s, etc.
All cook_are m_st have flat bottoms
m_d be the correct size.
Usefiat-b0tt0med w0ks
on the glass c00kI0p,
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