Russell Hobbs 21850 Multi Cooker, 900 W, 5 liters, None

User Manual - Page 4

For 21850.

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4
BEFORE USING FOR THE FIRST TIME
Hand wash the removable parts. Rinse and dry thoroughly.
CONTROLS AND FEATURES
Programs
Your multi cooker has 11 programs comprising 3 quick select programs n and 8 user-adjustable programs.
Icon Function Comments
Default
time
Adjustment
range
h
Rice
Use for cooking rice - None
i
Slow Cook
Use for slow cooking recipes 8 hours None
j
Stew
Use for cooking stews, hot pots, etc. 1 hour None
k
Meat
Best for cooking meat such as chicken breast etc. 20 min 10 - 60 min
X
Soup*
Use for making soup from fresh ingredients 60min 1 - 5 hours
g
Yoghurt* Use for making yoghurt 8 hours 6 - 10 hours
n
Bread*
Use for baking bread from dough 3 hours 1 - 3 hours
R
Fish
Use for cooking fish fillets, fish steaks, etc. 20 min 10 - 60 min
S
Steam*
Can be used for steaming, sautéing or boiling 30 min 30 - 120 min
m
Porridge/
Risotto*
Use for cooking porridge, risotto, etc. 60 min 1 - 4 hours
o
Cake
Use for baking cakes etc. 40 min 30 - 120 min
* These programs can be used with the timer feature.
‡ These programs have an automatic keep warm feature
Other Buttons
] Menu - use to select from the 8 user adjustable programs.
w Stop - use to stop/cancel a program or exit keep warm mode.
T Timer - use to program a time delay before a program starts. The timer feature can be used with the
Soup, Yoghurt, Bread, Steam and Porridge/Risotto programs.
W Keep Warm - use to enter keep warm mode (for those programs that do not automatically have this
feature).
v Start - use to start the selected program.
h and min - use to set or change the cooking time. Press the buttons when the display is flashing. Within
the limits of each program, pressing h will increment the hours; pressing min will increment the minutes in
intervals of 5 minutes.
PREPARATION
Have oven gloves (or similar) to hand and a heat-resistant mat or dinner plate to put the bowl on after
cooking.
Make sure that the outside of the bowl is clean, dry and free from any cooking residue.
1. Place the appliance on a stable, level, heat-resistant surface.
2. Put the bowl inside the cooker. Give the bowl quarter of a turn each way to ensure that it is in good
contact with the heating element.
3. Close the lid.
4. Attach the connector to the appliance then plug it into the power socket.
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