V-Zug 3402900003 Warming Drawer V4000 22 Platinum

Product's Documents

Below are documents related to this product, you can read online or download:
User Manual Specification
  • 3402900003 - V-Zug - Specifications Sheet - (English) Download
Installation Instruction
  • 3402900003 - V-Zug - Installation Guide - (English) Download
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User Manual

This is the main product document for model 3402900003.

The file format is pdf, 28 pages, you can download this manual here .

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Operating instructions
WarmingDrawer V4000
Warming drawer
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Thank you for choosing to buy one of our products. Your appliance is made to high
standards and is easy to use. Nevertheless, please take the time to read these operating
instructions in order to familiarize yourself with the appliance and get the best use out of
it.
Please follow the safety precautions.
Modifications
Text, diagrams and data correspond to the technical standard of the appliance at the
time these operating instructions went to press. The right to make technical modifications
for the purpose of the further development of the appliances is reserved.
Validity
These operating instructions apply to:
Model designation Type Size system
WarmingDrawer V4000 14 DW4T-34026 60-144
WarmingDrawer V4000 14 DW4T-34027 60-144
WarmingDrawer V4000 22 DW4T-34029 60-220
WarmingDrawer V4000 28 DW4T-34030 60-283
WarmingDrawer V4000 31 DW4T-34031 60-312
Variations depending on the model are noted in the text.
© V-ZUG Ltd, CH-6302 Zug, 2021
2
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3
Contents
1 Safety precautions 4
1.1 Symbols used......................................................... 4
1.2 General safety precautions.................................. 4
1.3 Appliance-specific safety precautions ............... 5
1.4 Instructions for use................................................ 5
2 General appliance description 8
2.1 Structure .................................................................. 8
2.2 Operating and display elements......................... 9
2.3 Opening and closing the drawer ......................10
2.4 Standby mode......................................................10
2.5 Operating the appliance.....................................11
2.6 Delayed start ........................................................11
2.7 Sabbath mode......................................................12
2.8 Loading examples ...............................................13
2.9 Wire shelf ..............................................................14
3 Operating modes 15
3.1 Heating serving and tableware .........................15
3.2 Heating cups ........................................................16
3.3 Keeping food warm.............................................16
3.4 Making yoghurt ....................................................17
3.5 Favourite................................................................17
4 Uses 18
4.1 Possible uses .......................................................18
4.2 Low temperature cooking ..................................20
5 Care and maintenance 21
5.1 Procedure..............................................................21
5.2 Cleaning the exterior...........................................21
5.3 Cleaning the interior............................................21
6 Trouble-shooting 22
6.1 What to do if ….....................................................22
7 Accessories and spare parts 23
8 Technical data 23
8.1 External dimensions............................................23
8.2 Electrical connection...........................................23
9 Disposal 23
10 Index 24
12 Service & Support 27
11 Notes 25
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4
1 Safety precautions
1.1 Symbols used
Unauthorized repairs could result in
unforeseen dangers for the user, for
which the manufacturer cannot ac-
cept liability. Repairs should only be
undertaken by an authorized ser-
vice technician, otherwise any sub-
sequent damage will not be
covered by the warranty.
Denotes important safety precau-
tions.
Failure to observe said precautions
can result in injury or in damage to
the appliance or fittings!
Information and precautions that
should be observed.
Information on disposal
Information about the Operating In-
structions
Indicates step-by-step instructions.
Describes how the appliance reacts
to the steps taken.
Indicates a list.
1.2 General safety precautions
Read the Operating Instruc-
tions before using the appli-
ance for the first time.
This appliance can be used
by children aged 8 and above
and by persons with reduced
physical, sensory or mental
capabilities, or lack of experi-
ence and/or knowledge,
provided they are supervised
or have been instructed on
the safe use of the appliance
and have understood the haz-
ards involved. Children shall
not play with the appliance.
Cleaning and user mainten-
ance shall not be undertaken
by children without supervi-
sion.
If an appliance is not
equipped with a mains cable
and a plug or other means for
disconnecting from the mains
with a contact opening on
each pole complying with the
conditions of overvoltage cat-
egory III for full isolation, an
isolating device must be in-
corporated into the perman-
ently installed electrical install-
ation in accordance with the
installation regulations.
If the mains cable of this ap-
pliance is damaged, it must
be replaced by the manufac-
turer or its Customer Services
or a similarly qualified person
in order to avoid hazard.
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1 Safety precautions
5
1.3 Appliance-specific safety
precautions
WARNING: The appliance
and its accessible parts get
hot during use. Be careful not
to touch the heating ele-
ments.
Children under 8 years of age
must be kept away from the
appliance unless they are
constantly supervised.
This appliance can be used
by children aged 8 and above
and by persons with reduced
physical, sensory or mental
capabilities, or lack of experi-
ence and/or knowledge,
provided they are supervised
or have been instructed on
the safe use of the appliance
and have understood the haz-
ards involved. Children shall
not play with the appliance.
Cleaning and user mainten-
ance shall not be undertaken
by children without supervi-
sion.
WARNING: Accessible parts
can get hot during use. Keep
small children away.
The warming drawer and its
contents get hot.
Under no circumstances use
a steam cleaner to clean the
appliance.
WARNING: If the surface is
cracked, switch the appliance
off and disconnect it from the
mains to avoid possible elec-
tric shock.
1.4 Instructions for use
Appliance installation
The appliance must be installed by
qualified personnel only.
Each step must be carried out and
checked in full in the order specified.
Before using fully integrated appliances
for the first time, the cabinet front must
be mounted correctly as the metal parts
behind the cabinet front get hot during
operation.
Electrical connections must be carried
out by qualified personnel in accord-
ance with the guidelines and standards
for low-voltage installations and the spe-
cifications of the local electricity supply
companies.
A plug-in appliance may only be con-
nected to a socket outlet with earthing
contact, installed according to specifica-
tions. An all-pole mains isolating device
with 3mm contact opening should be
provided in the house wiring system.
Switches, plug and socket devices, cir-
cuit breakers and fusible cut-outs which
are accessible after installation and
which have all-poles switching are per-
missible as isolating devices. Effective
earthing and separately installed neutral
and earth conductors ensure safe and
fault-free operation. After installation,
live parts and cables with basic insula-
tion must not be accessible. Check old
installations.
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1 Safety precautions
6
Refer to the identification plate for in-
formation on the required mains
voltage, current type and fuse protec-
tion.
Efficient repairs can only be guaranteed
if it is possible to de-install the complete
appliance at any time without causing
any damage.
Before using for the first time
The appliance must be installed and
connected to the electricity supply in
accordance with the separate installa-
tion instructions. Before using fully in-
tegrated appliances for the first time,
the cabinet front must be mounted cor-
rectly as the metal parts behind the
cabinet front get hot during operation.
Have a qualified fitter/electrician carry
out the necessary work.
Correct use
The appliance can be used in the home
for preparing food. Under no circum-
stances flambé or cook food using a lot
of fat in the warming drawer! No liability
is assumed for any damage caused by
improper use or incorrect handling.
Never use the appliance to dry animals,
textiles or paper!
Do not use the appliance as a room
heater.
Any repairs, modifications or manipula-
tions to the appliance, especially any
electrically live parts, may only be car-
ried out by the manufacturer, its Cus-
tomer Services or a similarly qualified
person. Repairs if carried out incorrectly
may cause serious injury, damage to
the appliance and fittings, as well as af-
fect the functioning of the appliance. If
the appliance is not working properly or
in case a repair is needed, follow the in-
structions given in the «Service & Sup-
port» section. Please contact our Cus-
tomer Services if necessary.
Use original spare parts only.
Retain these operating instructions for
future reference.
The appliance corresponds to recog-
nized technology standards and the rel-
evant safety regulations. Proper use of
the appliance is essential to avoid dam-
age and accidents. Please therefore fol-
low the precautions given in these oper-
ating instructions.
Note on use
If the appliance is visibly damaged, do
not use it. Contact our Customer Ser-
vices.
If the appliance is not functioning prop-
erly, disconnect it from the power sup-
ply immediately.
Ensure there are no foreign bodies or
pets in the warming drawer before clos-
ing it.
Do not store objects in the warming
drawer that could pose a danger if it
were accidentally switched on. Do not
store food or any temperature-sensitive
or inflammable materials, e.g. cleaning
agents, oven sprays, etc., in the warm-
ing drawer.
Caution: Risk of burns!
The appliance gets hot when in use.
The appliance is not be placed in oper-
ation without the cabinet front properly
mounted.
The appliance will remain hot for some
time after being switched off and will
slowly cool down to room temperature.
Allow sufficient time for the appliance to
cool down before, for instance, cleaning
it.
Overheated fat and oil can easily catch
fire. Heating oil in the warming drawer
to sear meat is dangerous and should
not be done. Never attempt to extin-
guish burning oil or fat with water.
Danger of explosion! Smother the
flames with a fire blanket. Keep doors
and windows closed.
Do not pour spirits (brandy, whisky,
schnapps, etc.) over hot food. Danger
of explosion!
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1 Safety precautions
7
Do not leave the appliance unattended
when drying or desiccating herbs,
bread, mushrooms, etc. If the foodstuff
dries out too much, it can pose a fire
hazard.
If you notice smoke possibly coming
from the appliance itself or from inside
the warming drawer, keep the drawer
closed and disconnect it from the
power supply.
Accessories get hot in the warming
drawer. Use protective gloves or oven
cloths.
Caution: Risk of injury!
Be careful not to put fingers in the
drawer, there is otherwise a risk of in-
jury if the drawer is moved. Particular
care should be taken when children are
around.
When open, the drawer poses a danger
of tripping or injury! Do not sit or rest on
the drawer or use it as a storage sur-
face.
Caution: Risk to life!
Packaging materials, e.g. plastic film
and polystyrene, can be dangerous for
children. Danger of suffocation! Keep
packaging material away from children.
How to avoid damaging the appliance
Do not use objects that can rust in the
warming drawer.
Using knives or cutting wheels in the
drawer will visibly damage the surface.
To prevent corrosion, leave the drawer
open until the cooking space has
cooled down.
When cleaning the appliance make
sure no water gets inside it. Use a
damp cloth. Do not spray the outside or
the inside of the appliance with water. If
water gets inside the appliance, it will
cause damage.
Never force the drawer open.
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2 General appliance description
2.1 Structure
The warming drawer can be used for warming dishes and keeping food warm.
30'
45'
2h
3h
6h
1h
1
2
4
5
3
6
7
3.1
1
Operating panel
Touch to switch the warming drawer on.
2
Drawer front Gently push the drawer front to both open and
close the drawer (push/pull system).
3
Pilot lamp Illuminates when in operation and the drawer is
closed.
Flashes regularly when in operation and the
drawer is open, and when a delayed start has
been set and the drawer is closed.
Is switched off when in standby mode.
3.1
Pilot lamp (fully integrated
only)
4
Warming plate Gets hot when in operation.
5
Fan plate Outlet openings for heated air
6
Interior illumination Illuminates when the drawer is open.
7
Identification plate Technical data
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2 General appliance description
2.2 Operating and display elements
1
9 10
2
3
11
12
4
5
6
7
8
2
3
Operation Display
1
On/Off
9
Temperature
2
Decrease temperature or duration
10
Temperature – the current setting is
displayed
3
Increase temperature or duration
11
Duration
4
Operating mode for heating serving
and tableware
12
Duration – the current setting is
displayed
5
Operating mode for heating cups and
glasses
6
Operating mode for keeping food
warm
7
Operating mode for making yoghurt
8
Favourite operating mode
The temperatures refer to the surface of the warming plate when the appliance is
empty. Own measurements can be imprecise and are not suitable for checking the
accuracy of the temperature.
The appliance will start heating only if the warming drawer is closed properly.
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2 General appliance description
2.3 Opening and closing the drawer
Opening Closing
Push in the middle of the drawer front.
The drawer opens.
Close in the middle of the drawer front.
The drawer engages and closes.
Never force the drawer open
as this could damage the closing mechanism (push/pull system).
2.4 Standby mode
The standby mode refers to the state of the drawer when the function is temporarily de-
activated, but can be reactivated at any time and without any preparation or lengthy wait-
ing times. Open the drawer and it is ready for operation. The button illuminates dimly
to indicate the appliance is ready for operation. Pressing the button switches the appli-
ance on and the desired operating mode required can be selected.
Operation
Your warming drawer is equipped with a safety shut-off that switches the drawer to the
standby mode after a maximum of 12 hours of continuous operation.
Switching the «standby mode» off
The button is dimmed.
Touch .
The button illuminates.
The recommended value illuminates.
The desired operating mode required
can be selected.
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2 General appliance description
2.5 Operating the appliance
The operating panel must be kept clean and dry. Wash and dry your hands. The
buttons will otherwise not react or can come on accidentally.
Touch the button to switch the drawer on.
Touch or repeatedly to set the required temperature and duration or one of the
four preset operating modes with adjustable temperature and duration settings.
Close the drawer.
Operation starts; the pilot lamp illuminates if the drawer is closed.
Opening the drawer interrupts operation.
The pilot lamp flashes if the drawer is open.
Close the drawer to continue the programme.
When the set duration is up, an acoustic signal is emitted.
The button is dimmed in the standby mode.
After operation ends or the button is touched, the interior illumination of the
warming drawer goes out automatically after 5minutes. The interior illumination is
activated again by touching the button or by closing and opening the warming
drawer.
Switch the appliance off before time if necessary: hold the button depressed for 1
second.
The function is activated when the button is released.
The button is dimmed in the standby mode.
The display for temperature, duration (if any) and/or programme go out.
Do not leave the warming drawer unattended for longer periods of time when us-
ing continuous operation. Keeping food warm overly long can dry it out and even
cause it to catch fire.
Your warming drawer is equipped with a safety shut-off that switches the drawer to
the standby mode after a maximum of 12 hours of continuous operation.
2.6 Delayed start
The delayed start is activated when both an operating time and a delayed start duration
have been set for the operating mode selected.
The appliance switches on when the delayed start is up and switches off again when the
operating time finishes.
Before setting the delayed start
Place the dishes or food in the warming drawer.
Select the desired operating mode.
Set the temperature and duration.
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2 General appliance description
Setting a delayed start
For the duration, touch the but-
ton for 5 seconds.
flashes.
Using the or button, set the
desired delayed start.
The delayed start selected
flashes in the display.
Close the drawer.
If a delayed start has been set,
the pilot lamp flashes until opera-
tion starts. The pilot lamp illumin-
ates after an automatic start.
2.7 Sabbath mode
The Sabbath mode enables an operating duration of up to 72 hours to be set. When the
Sabbath mode is activated, the safety shut-off and illumination are deactivated except in
the case of a malfunction. The food is heated up and kept warm in the warming drawer
without having to operate the appliance.
Switching the Sabbath mode on
Touch the button for 10 seconds.
The function is activated when the button is released.
The duration and temperature displays illuminate briefly 3×.
The Sabbath mode is activated.
Switching the Sabbath mode off
Touch the button for 10 seconds.
The function is activated when the button is released.
The duration and temperature displays illuminate briefly 3×.
The Sabbath mode is deactivated.
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2 General appliance description
2.8 Loading examples
The maximum load depends on the dimensions and weight of your dishes.
Appliance
height
Plates Basic place settings Full place settings and
serving dishes
A
A
A
B
C
A
B
C
D
E
F
283/312 mm
A
40items
A, B, C
20of each
item
A, B, C
D, E
F
12of each item
1of each item
2items
220mm
A
30items
A, B, C
15of each
item
A, B, C
D, E
F
10of each item
1of each item
2items
162mm
A
20items
A, B, C
10of each
item
A, B, C
D, E
F
8of each item
1of each item
1item
144mm
A
14items
A, B, C
6of each
item
A, B, C
D, E, F
4of each item
1of each item
A
plate 27cm
D
dish 17cm
B
soup plate 23cm
E
dish 19cm
C
cup 9cm
F
platter 34cm
Maximum load
The maximum load of the warming drawer is 25kg. Damage to the appliance can
occur if this load weight is exceeded.
25kg
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2 General appliance description
2.9 Wire shelf
For models DW4T-34030 and
DW4T-34031, the loading surface can be
increased by using the wire shelf sup-
plied. It can also be useful for keeping
food warm in different items of tableware.
The wire shelf can be inserted on the left-
or right-hand side of the warming drawer.
Additional wire shelves can be obtained from our Customer services or from vzug.com.
3
1
2
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3 Operating modes
3 Operating modes
3.1 Heating serving and tableware
Spread dishes across entire warming plate. The heating duration depends on the mater-
ial and thickness of the dishes as well as their quantity, height and arrangement. Stacked
plates take longer to heat up than individual items.
Do not place any large platters on their end in front of the ventilation slits. They block the
outlet openings for the heated air and as a result the dishes are not heated evenly.
Put the dishes in the drawer.
Touch the button.
The recommended values illuminate.
Close the drawer.
The pilot lamp illuminates.
The appliance heats up.
It takes approximately 45 minutes to heat place settings for 6 persons.
Unloading dishes
As heated dishes cools down quickly, take them out of the warming drawer just before
you need them.
Open the drawer when the operating mode finishes.
Touch to switch the appliance off.
Use protective gloves or oven cloths to remove the dishes.
Risk of burns! The surface of the warming plate is hot. Items around the outside of
the drawer get hotter than those in the middle. Always use protective gloves or
oven cloths to remove the dishes.
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3 Operating modes
3.2 Heating cups
The heating duration depends on the material and thickness of the dishes as well as
their quantity, height and arrangement. Tall stacks of cups and glasses take longer to
heat up than individual cups and glasses.
Do not place any dishes in front of the ventilation slits. They block the outlet openings for
the heated air and as a result the dishes are not heated evenly.
Risk of burns! To prevent burns, only use the operating mode for heating cups
and glasses.
Place the cups and/or glasses in the warming drawer.
Touch the button.
The recommended values illuminate.
Close the drawer.
The pilot lamp illuminates.
The appliance heats up.
It takes approximately 30 minutes to heat cups for 6 persons.
Open the drawer when the operating mode finishes.
Touch to switch the appliance off.
Use protective gloves or oven cloths to remove the dishes.
Risk of burns! The surface of the warming plate is hot. Items around the outside of
the drawer get hotter than those in the middle. Always use protective gloves or
oven cloths to remove the dishes.
3.3 Keeping food warm
This operating mode is for keeping food warm straight after being cooked and not
for reheating refrigerated food. Never place hot saucepans or frying pans straight
from the hob on to the warming plate. This can damage the warming plate. Only
use the operating mode for keeping food warm.
Put the dishes in the drawer.
Touch and preheat the appliance for 15 minutes.
Place the food in the preheated dishes.
To avoid spillage, do not overfill plates, dishes, cups, etc.
Cover food with a heat-resistant lid or aluminium foil. The surface of food that is
not covered will dry out.
We recommend that food is not kept warm for longer than one hour.
Close the drawer.
The pilot lamp illuminates.
The appliance heats up.
Open the drawer when the operating mode finishes.
Touch to switch the appliance off.
Use protective gloves or oven cloths to remove the dishes.
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3 Operating modes
Risk of burns! The surface of the warming plate is hot. Items around the outside of
the drawer get hotter than those in the middle. Always use protective gloves or
oven cloths to remove the dishes.
Suitable foods
Accompaniments, poultry, vegetables, fish, meat, sauces and soups
3.4 Making yoghurt
Put the prepared milk with the yoghurt in jars or dishes in the warming drawer.
Touch the button.
The recommended values illuminate.
Close the drawer.
The pilot lamp illuminates.
The appliance heats up.
Open the drawer when the operating mode finishes.
Touch to switch the appliance off.
Leave the yoghurt to cool down in the drawer for several hours, then store in a refri-
gerator.
3.5 Favourite
If you use a particular temperature and duration frequently, these settings can be saved
as a favourite.
Creating favourites
Touch .
The recommended values illuminate.
Touch or to select the required temperature and duration.
Touch the button for 5 seconds.
The settings are saved.
Starting favourites
Touch .
The set values illuminate.
Close the warming drawer.
The pilot lamp illuminates.
The appliance heats up.
Open the drawer when the operating mode finishes.
Touch to switch the appliance off.
Risk of burns! The surface of the warming plate is hot. Items around the outside of
the drawer get hotter than those in the middle. Always use protective gloves or
oven cloths to remove the dishes.
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4 Uses
4 Uses
4.1 Possible uses
The table lists various uses for the warming drawer.
Set the required level.
Preheat the dishes according to the table below.
Setting level Approximate duration Food/dishes Note
max.
Proofing yeast dough Put in suitable cook-
ware, cover with damp
cloth
Defrosting delicate
deep-frozen food
e.g. cream cakes, but-
ter, sausages, cheese
Leave in the packaging
Extend as required to
max.
Making yoghurt In several small or one
large receptacle, leave
uncovered
Keeping eggs warm,
e.g. hard-boiled eggs,
scrambled eggs
Preheat tableware,
cover food
Defrosting frozen food,
e.g. meat, cake
Leave in the packaging
Preheating drinking
vessels,
e.g. espresso cups
Only use suitable table-
ware
Melting chocolate Use suitable cookware,
leave uncovered
Dissolving gelatine Use suitable cookware,
leave uncovered
– max.
Keeping delicate foods
warm,
e.g. meat cooked at a
low temperature
Preheat tableware,
cover food
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4 Uses
Setting level Approximate duration Food/dishes Note
– max.
Heating up food or
keeping it warm,
e.g. omelettes, crêpes,
pancakes, tacos, tortil-
las, fajitas
Preheat tableware,
cover food
– max.
Keeping food warm,
e.g. roasts, sauces
Preheat tableware,
cover food
– max.
Keeping beverages
warm
Preheat tableware as
required
Keeping bread warm,
e.g. toast, bread rolls
Place food directly on
warming plate, leave
uncovered
Warming sponge cake,
e.g. crumble cake,
muffins
Preheat tableware as
required
– max.
Preheating serving
dishes
e.g. soup plates,
plates, bowls, platters,
sauce boats
Spread tableware out
flat for shorter heating
times
– max.
Keeping beverages
hot
Preheat tableware,
cover beverages as re-
quired
Extend as required to
max.
Drying, desiccating Prepare and chop up
the fruit, place on the
wire shelf and turn as
needed
– max.
Low temperature cook-
ing
Preheat tableware.
– max.
Warm, moist cloths for
wellness applications
Moisten cloths/towels,
fold or roll and then
place directly on the
warming plate. Only
use cloths/towels
made from natural
fibres – no synthetic
fibres!
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4 Uses
4.2 Low temperature cooking
The setting is suitable for low temperature cooking and cooking to
completion of seared, small to medium-sized, high-quality cuts of meat (beef, lamb, pork,
veal) no thicker than 6cm. We recommend cooking larger pieces of meat in an oven or
combi-steam cooker.
Cooking meat at a low temperature for longer makes it tender and succulent.
Preparations
Sear meat before low temperature cooking.
Use suitable glass, porcelain or ceramic cookware.
Preheat the drawer containing the cookware at setting level .
Rapidly heat a little fat in a pan.
Sear the meat.
The searing times below refer to the sealing of meat in hot fat.
Dish Searing on the hob Completion in the appliance
Small pieces of meat
Small escalopes 2–3 minutes
on all sides
for
Steak medallions 1–2 minutes per side for
Medium-sized pieces of meat
Loin of lamb
(about 150-300g)
2–3 minutes per side for
Fillet of pork (400-600g) 4–6 minutes
on all sides
for
Fillet of beef/veal, loin of
pork, (up to 900 g)
12–15 minutes
on all sides
for
Place the meat in the preheated cookware in the drawer to cook to completion.
Cover the cookware with a lid.
Meat that has been low temperature cooked is not as hot as conventionally
cooked meat. Sauces should be served very hot. Put the plates in the warming
drawer during the last 45–60 minutes of cooking.
To keep meat that has been cooked at a low temperature warm, switch back to
level after low temperature cooking. Small pieces of meat can
be kept warm for up to 45minutes, large pieces for up to 2hours.
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5 Care and maintenance
5 Care and maintenance
5.1 Procedure
Only clean the drawer in the standby state in left-on mode.
Do not use high pressure or steam cleaners.
Do not use abrasive, caustic cleaning agents or stainless steel cleaner. Do not use
scouring pads, steel wool, etc. as such products can damage the surface.
5.2 Cleaning the exterior
Remove any soiling or excess cleaning solution immediately.
Clean the surfaces with a soft cloth dampened with water and a little washing-up liquid
– for metallic surfaces rub in the direction of the original polish lines. Dry with a soft
cloth.
5.3 Cleaning the interior
Remove any soiling from the warming drawer while still hand warm.
Clean the warming plate, ventilation grille and operating panel with a soft cloth
dampened with water and a little washing-up liquid and dry with a soft cloth.
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6 Trouble-shooting
6 Trouble-shooting
This section lists faults that can be solved simply by following the instructions given. If
another fault is displayed or the fault cannot be remedied, please call Customer Ser-
vices.
6.1 What to do if …
Problem Possible cause Solution
Dishes and/or food remain
cold.
The appliance is not
switched on.
Switch the appliance on.
An interruption in the
power supply.
Check the power supply.
The drawer is not closed
properly.
Close the drawer.
Dishes and/or food are
not warm enough.
Warming duration too
short.
Lengthen the warming dur-
ation.
The drawer is not closed
properly.
Close the drawer.
Temperature is not set
high enough.
Select a higher temperat-
ure setting.
The pilot lamp flashes reg-
ularly and the drawer is
closed.
A flashing pilot lamp sig-
nals that the drawer is
closed properly and a
delayed start has been
set.
Close the drawer. End the
delayed start as required.
The pilot lamp flashes rap-
idly and the drawer is
open.
The delayed start is activ-
ated.
Close the drawer and then
select operation with a
delayed start. Touch the
button to end the delayed
start.
The pilot lamp does not il-
luminate when the drawer
is in operation.
The Sabbath mode is ac-
tivated.
Pilot lamp is defective.
Deactivate the Sabbath
mode.
Call Customer Services.
The pilot lamp flashes rap-
idly and the drawer is
open/closed.
Drawer is still in opera-
tion.
Touch .
The operating panel
shows no reaction when
touched.
The Sabbath mode is ac-
tivated.
Operating panel is faulty.
Deactivate the Sabbath
mode.
Call Customer Services.
The drawer cannot be
opened/closed.
Push-pull mechanism is
defective.
Call Customer Services.
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7 Accessories and spare parts
7 Accessories and spare parts
Please give product family of the appliance and exact designation of the accessory or
spare part when ordering parts.
Wire shelf for models DW4T-34030 and DW4T-34031
8 Technical data
8.1 External dimensions
See installation instructions
8.2 Electrical connection
See identification plate (see page 27)
9 Disposal
9.1 Packaging
Never allow children to play with packaging material due to the danger of injury or
suffocation. Store the packaging material in a safe location or dispose of it in an
environmentally-friendly way.
9.2 Safety
Render the appliance unusable to prevent accidents caused by improper use (e.g.
through children playing):
Disconnect the appliance from the mains. With a fixed appliance, this is to be carried
out by a qualified electrician. Then cut the mains cable off flush with the appliance.
9.3 Disposal
The «crossed‐out wheeled bin» symbol requires the separate collection of waste
electrical and electronic equipment (WEEE). Such equipment can contain hazardous,
environmentally harmful materials.
These appliances are to be handed over to a designated collection point for the recyc-
ling of electrical and electronic equipment and must not be disposed of with unsorted
household waste. And in this way, you will be helping to protect resources and the en-
vironment.
For more information, please contact the local authorities.
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10 Index
A
Accessories and spare parts ........................ 23
Appliance disposal .......................................... 23
Appliance installation ......................................... 5
C
Care.................................................................... 21
Cleaning............................................................. 21
Cleaning the exterior ....................................... 21
Construction......................................................... 8
D
Damage from overloading ............................. 13
Delayed start..................................................... 11
Dishes
Loading.......................................................... 16
Display elements................................................. 9
Disposal............................................................. 23
Drawer
Cleaning ........................................................ 21
E
Electrical connection ....................................... 23
External dimensions ........................................ 23
F
Favourite
Saving ............................................................ 17
Setting............................................................ 17
Starting........................................................... 17
Food
Keep warm.................................................... 16
H
Heating cups..................................................... 16
Heating serving and tableware ..................... 15
I
Identification plate............................................ 23
Initial set-up .......................................................... 6
Instructions for use ............................................. 5
Interior
Cleaning ........................................................ 21
L
Loading examples ........................................... 13
Low temperature cooking .............................. 20
Cooking to completion ............................... 20
Searing times................................................ 20
M
Maintenance ..................................................... 21
Making yoghurt................................................. 17
Model designation .............................................. 2
N
Notes.................................................................. 25
O
Operating elements ............................................ 9
P
Possible uses ................................................... 18
S
Sabbath mode.................................................. 12
Safety precautions
Appliance-specific ..........................................5
Safety shut-off ................................................... 10
Safety warnings
Appliance installation.....................................5
Before using for the first time.......................6
Correct use ......................................................6
General .............................................................4
Service & Support............................................ 27
Standby mode .................................................. 10
Symbols ................................................................ 4
T
Technical data .................................................. 23
Technical questions......................................... 27
Trouble-shooting .............................................. 22
Type....................................................................... 2
Types of use ..................................................... 18
V
Validity................................................................... 2
W
Warranty extensions ........................................ 27
Wire shelf........................................................... 23
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25
11 Notes
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12 Service & Support
The «Trouble-shooting» section gives you valuable tips on how to deal with minor
malfunctions yourself, saving you the time and trouble of calling out a service tech-
nician and any cost that goes along with it.
Information on the V-ZUG warranty can be found at www.vzug.com →Service
→Warranty information. Please read this information carefully.
Please register your appliance straightaway online at www.vzug.com →Service
→Warranty registration. This will allow you to take advantage of the best possible support
in the event of a fault in the appliance during the guarantee period. You will require the
serial number (SN) and appliance designation to register your appliance. You will find
them on the identification plate of your appliance.
My appliance information:
SN: __________________________ Appliance: ________________________________
Please have this appliance information to hand when contacting V-ZUG. Thank you.
Open the warming drawer.
The identification plate is located on the in-
side right of the warming drawer.
Your repair order
At www.vzug.com →Service→Service number you will find the telephone number of your
nearest V‑ZUG service centre.
Technical questions, accessories, warranty extensions
V-ZUG is happy to help you with any general administrative or technical queries, to take
your orders for accessories and spare parts and to inform you about our progressive
service agreements.
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Quick instructions
Open appliance Switch appliance on
Set temperature Set duration
Switch appliance off Close appliance
V-ZUG Ltd, Industriestrasse 66, CH-6302 Zug
[email protected], www.vzug.com
1081213-01

Specifications

V-Zug 3402900003 Questions and Answers