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How it works en
45
Food Accessory/cook-
ware
Height Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Pork, Belly, 1kg Wire rack 1 1. 170-180
2. 190-200
Low
-
1. 50-60
2. 25-35
Pork, Gammon joint Wire rack 2 180-200 - 30+25
1
Preheat the appliance for 5 minutes.
2
Turn the food occasionally.
3
Preheat the appliance for 3 minutes.
Recommended settings for poultry
Food Accessory/cook-
ware
Height Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Chicken, whole Wire rack 1 200-220 - 25+15
Chicken, whole, 1,5kg Wire rack 1 180-190 Medium 65-75
Roasting and braising
Cooking tips for roasting and braising
Follow this information when frying or braising poultry
or meat.
Calculating the cooking time, e.g. 20+35:
¡ To calculate the cooking time, assume 20minutes
per 500g of meat. Then add an extra 35minutes to
that figure.
¡ For 1.5kg, the cooking time would therefore be
95minutes.
Cooking time range, e.g. 10-15:
¡ Your food will be ready within the specified range of
time (in minutes).
Recommended settings for meat
Food Accessory/cook-
ware
Height Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Beef, Top side, Top rump Wire rack 1 160-170 - 30+25
Beef, Top side, Top rump Wire rack 1 170-180 Low 100-120
Lamb, Leg, bone-in Wire rack 1 160-170 - 25+25
Lamb, Leg, bone-in,
1,5kg
Wire rack 1 180-190 Low 80-90
Pork, Belly Wire rack 1 170-180 - 30+25
Recommended settings for poultry
Food Accessory/cook-
ware
Height Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Chicken, whole Wire rack 1 170-180 - 25+15
Chicken, whole, 1,5kg Wire rack 1 180-190 Medium 65-75
Turkey, crown Wire rack 1 150-160 - 20+15
1
Turkey, crown, 3kg Uncovered cook-
ware
1 140-150 Medium 100-140
Turkey, whole, 4-8kg Wire rack 1 150-160 - 12+12
2
Turkey, whole, 7kg Universal pan 1 1. 140-150
2. 170-180
Medium
-
1. 120-150
2. 30-40
1
Do not turn the food.
2
Turn the food after approx. one hour.
Recommended settings for complete meals
Food Accessory/cook-
ware
Height Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Complete meal with
Chicken, 1,5kg
x 2
Wire rack
+
Universal pan
3+1 180 Low
-
65-75
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