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9ENGLISH
Before rst use
1 Remove all packing material.
2 Remove any stickers or labels (if available) from the appliance.
3 Thoroughly clean the appliance before rst use, as indicated in the
cleaning chapter.
Preparing for use
1 Place the appliance on a stable, horizontal, level and heat-resistant
surface.
Note
• Do not put anything on top or on the sides of the appliance. This could disrupt
the airow and aect the frying result.
• Do not place the operating appliance near or underneath objects that could be
damaged by steam, such as walls and cupboard.
• Leave the rubber plug in the pan. Do not remove it before cooking.
Using the appliance
Food table
The table below helps you select the basic settings for the types of food
you want to prepare.
Note
• Keep in mind that these settings are suggestions. As ingredients dier in origin,
size, shape as well as brand, we cannot guarantee the best setting for your
ingredients.
• When preparing larger amount of food (e.g. fries, prawns, drumsticks, frozen
snacks), shake, turn, or stir the ingredients in the basket 2 to 3 times in order to
achieve a consistent result.
Ingredients
Min.– max.
amount
Time
(min)
Tem per a ture Note
Thin frozen fries (7x7
mm/0.3x0.3 in)
200-800 g /
7-28 oz
14-31 180°C/350°F • Shake, turn or stir 2-3
times in between
Homemade fries (10x10
mm/0.4x0.4 in thick)
200-800 g /
7-28 oz
20-40 180°C/350°F • Shake, turn or stir 2-3
times in between
Frozen chicken nuggets 200-600 g/
7-21 oz
9-20 200°C/400°F • Shake, turn or stir halfway
Frozen spring rolls 200-600 g/
7-21 oz
9-20 200°C/400°F • Shake, turn or stir halfway
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