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10
Thaw
/Thaw:
Default time: 60 minutes Time range:10~60 minutes:,
Default temperature: 130℉ Temperature range:130~180℉. ,
All frozen ingredients can be thawed through this function.
Roast
/Roast:
Default time: 60 minutes Time range: 10~60 minutes:,
Default temperature: 130℉ Temperature range: 130~180℉,
Dress up vegetables by roasting them. As they caramelise, they
become sweet. Due to some foods roasting faster, check the
progress at least 5-10 minutes before the end of suggested cooking
time.
Broil
/Broil:
Default time: 10 minutes Time range: 1~20 minutes: ,
Default temperature: 450℉ Temperature range: 400/450℉.,
Broiling function can be used for beef chicken, pork, fish, and more. ,
It also can be used to top-brown casseroles and gratins.
Dehy
/Dehydrate:
Default time: 8 hours Time range: 4~24 hours: ,
Default temperature: Temperature range: 90~160 .130℉, ℉
Lemon juice can be used to pretreat fruits and vegetables to prevent
browning.
Drying times can greatly vary due to the thickness of cuts and
relative humidity.
Check foods often for dryness.
Do not overload. Foods should be arranged in a single layer without
overlapping.
THAW
ROAST
DEHY
BROIL
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