Loading ...
Loading ...
Loading ...
![](https://files.manualsfile.com/24499505-hf-09013r/bg17.png)
23
www.holsteinhousewares.com
• Beat the butter and sugar together. Add in the eggs and caramel syrup.
• Mix together the dry ingredients and add into your egg mixture.
• Pour into your maker.
• Bake for 7-10 minutes or until fully cooked.
• Serve with butter cream frosting and caramel syrup.
Loading ...
Loading ...
Loading ...