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To Enable the Sabbath Mode (one time only):
Before the Sabbath Mode can be regularly set, the oven must
first be enabled with a one time only setup.
1. Open the oven door.
2. Press STOP/CLEAR.
3. Press both the HOUR "up" and "down" arrow pads at the
same time and hold for 3 seconds. "SAb On" will appear on
the display.
4. Press START. "SAb On" will disappear from display.
5. Close the oven door.
To Disable the Sabbath Mode:
The oven can be disabled of the ability to set the Sabbath Mode
by repeating the steps above. "SAb OFF" will appear on the
display. When disabled the Sabbath Mode cannot be regularly
set until re-enabled.
To Set the Sabbath Mode for use during the Sabbath/
Holidays:
1. Press BAKE.
2. Press the TEMP "up" and "down" arrow pad to enter a
temperature other than 350°F (175°C). The bake range can be
set between 170°F and 500°F (75°C and 260°C).
3. Press COOK TIME. Press the HOUR or MIN "up" or "down"
arrow pads to set cook time (optional).
4. Press DELAY START to set a delayed bake start time
(optional). Press the HOUR or MIN "up" or "down" arrow
pads to set the desired start time.
5. Press and hold SET TIMER OFF for 3 seconds. "SAb" will
appear on the display indicating the Sabbath Mode is ready.
6. Press START.
7. To stop cooking, press STOP/CLEAR. To exit the Sabbath
Mode and return to normal oven operation, press and hold
TIMER OFF for 3 seconds.
Temperature Change
The oven temperature can be changed when the oven is in the
Sabbath Mode. No tones will sound, and the display will not
change. The heating elements will not turn on or off for a random
time, anywhere from 16 to 30 seconds. It may take up to 1/2hour
for the oven to change temperature.
The following keypads represent temperatures. Use the following
chart as a guide.
KEY PAD OVEN TEMPERATURE
BAKE 170°F (77°C)
BROIL 200°F (93°C)
CLEAN 250°F (121 °C)
COOK TIME 275°F (135°C)
DELAY START 300°F (149°C)
CLOCK 325°F (163°C)
HOUR "up" 350°F (175°C)
MIN (minute) "up" 375°F (191 °C)
TIMER SET 400°F (204°C)
OVEN 450°F (232°C)
To Change Temperature:
1. Press the key pad from the chart for 1 second.
2. Press START.
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
The Timed Oven Control allows the oven to be set to turn on at a
certain time of day, cook for a set length of time, and/or shut off
automatically. Delay start should not be used for foods such as
breads and cakes because they may not bake properly.
To Set a Cook Time:
Before setting, make sure the clock is set to the correct time of
day. See "Clock" section.
1. Press BAKE.
Press the TEMP "up" or "down" arrow pad to set a
temperature other than 350°F (175°C).
2=
3.
4.
Press COOK TIME.
Press the HOUR/MIN "up" or "down" arrow pads to enter the
length of time to cook.
Press START. "Pre HEAt" will appear in the display.
The cook time will appear on the oven display after the
preheat has been completed. The display will count down the
baking/roasting time in hours and minutes (if cook time is
more than 1 hour), or in minutes and seconds (if cook time is
less than 1 hour).
The time settings can be changed any time after pressing
START by repeating Step 3.
When the countdown is complete, the oven will shut off
automatically and "End" and COOK TIME will appear on the
oven display. Four tones will sound, and then four 1-second
reminder tones will sound every minute thereafter.
5. Press STOP/CLEAR or open the oven door to remove "End"
from display. The time of day will appear on the display.
To Set a Cook Time and Start Time [Delay Start]:
1. Press BAKE.
Press the TEMP "up" or "down" arrow pad to set a
temperature other than 350°F (175°C).
2. Press COOK TIME.
3. Press the HOUR/MIN "up" or "down" arrow pads to enter the
length of time to cook.
4. Press DELAY START.
5. Press the HOUR/MIN "up" or "down" arrow pads to enter the
time of day to start.
6. Press START.
"DELAY" and the time of day will appear on the oven display.
When the start time is reached, the oven will automatically
turn on, display the cook time, and immediately start
counting down.
When cook time ends, 4 tones will sound, then four
1-second reminder tones will sound every minute.
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