Smeg KSG52HPE Integrated hood 52 cm

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KSG52HPE photo

User manual EN

This is the main product document for model KSG52HPE.

The file format is pdf, 16 pages, you can download this manual here .

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KSG52HPE
KSG70HPE
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EN
The product is designed for the extraction of cooking fumes
and steam and it is for domestic use only.
Strictly observe the instructions in this manual. No
liability shall be accepted for any inconvenience, damage
or fire caused to the product as a result of not following the
instructions given in this manual.
The device may have different aesthetic features with
respect to the illustrations in this handbook, however
the operating, maintenance and installation
instructions remain the same.
It is important to keep all the manuals accompanying the
product so that they can be consulted at all times. If sold,
transferred or moved, make sure it remains with the
product. Read the instructions carefully: they contain
important information on installation, operation and safety.
Check the integrity of the product prior to its installation.
Otherwise, contact the dealer and do not continue with the
installation.
NOTES
: the items marked with this symbol are optional
accessories supplied only with some models or items that
cannot be supplied but can be purchased.
1. SAFETY AND REGULATIONS
GENERAL SAFETY
•Do not make electrical or mechanical changes on the
product or on the exhaust pipes. •Before doing any cleaning
or maintenance work, disconnect the product from the
mains power supply by removing the plug or turning off the
mains switch. •For all installation and maintenance
operations, always wear work gloves. •The product can be
used by children over the age of 8 and by people with
reduced physical, sensory or mental capabilities or without
experience or the necessary knowledge, as long as they
are properly supervised or have been instructed on how to
safely use the device and understand the inherent dangers.
•Children must be supervised to make sure that they do not
play with the product. •Cleaning and maintenance must
never be performed by children unless they are properly
supervised. •The room must have sufficient ventilation
when the product is used at the same time as other
appliances burning gas or other fuels. •The product must be
cleaned frequently both inside and out (AT LEAST ONCE A
MONTH); always follow the instructions given in the
maintenance manual. •Failure to comply with the rules
indicated for cleaning the product and replacing/cleaning
the filters may result in the risk of fire. •It is strictly forbidden
to cook food on the flame under the product.• WARNING:
•When the hob is on, the accessible parts of the product
may become hot. •Do not connect the product to the
electrical power supply until the installation is complete.
•The regulations laid down by local authorities must be
strictly followed with regard to the technical and safety
measures to adopt for fume extraction. •The extracted air
must not be conveyed through the same ducts used to
extract the fumes generated by gas combustion or other
types of combustion products. •Do not use or leave the
product without appropriately installed lamps, as this may
result in the risk of electric shock. •The product must
NEVER be used without the grille correctly fitted. •The
product must NEVER be used as a support surface unless
expressly indicated.
Range hoods and other cooking fume extractors may
adversely affect the safe operation of appliances burning
gas or other fuels (including those in other rooms) due to
back flow of combustion gases. These gases can
potentially result in carbon monoxide poisoning. After
installation of a range hood or other cooking fume
extractor, the operation of flued gas appliances should be
tested by a competent person to ensure that back flow of
combustion gases does not occur.
To replace the lamp, only use the lamp indicated in the
maintenance/lighting system section of this manual. • Using
a naked flame may damage the filters and cause a fire
hazard, and must therefore be avoided under all
circumstances. Extra care must be taken when frying to
prevent the oil from overheating and catching fire. In case
of doubt, contact the authorised service centre or similar
qualified personnel.
INSTALLATION SAFETY
•Use the fixing screws supplied with the product only if
suitable for the surface; otherwise purchase the correct
type of screws. •Check for accessories (e.g. bags
containing screws, warranty certificates, etc.) inside the
product (placed there for transport reasons). If there are
any, remove them and keep them safe. WARNING:
Failure to install screws and fasteners in accordance with
these instructions may result in electrical hazards. •The
exhaust pipe is not supplied and must be purchased. •The
diameter of the exhaust pipe must be equivalent to the
diameter of the connecting ring. •For installation of the
product on the hob, respect the height indicated in the
drawings •The minimum distance between the surface of
the container supports on the cooker and the lowest part of
the range hood must not be less than 45 cm (not less than
65 cm only for Australia and New Zealand) for electric
cookers and 65 cm for gas or mixed cookers. •If the
installation instructions of the gas cooker specify a greater
distance, take it into account.
ELECTRICAL CONNECTION SAFETY
•The mains voltage must correspond to the voltage
indicated on the label found inside the product. •If it
features a plug, connect the product to a socket that
complies with current standards, located in an area
accessible even after installation. •If it does not feature a
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plug (direct connection to the mains) or the plug is not
located in an accessible area, even after installation, apply
a standard double pole switch that ensures complete
disconnection from the mains in category III overvoltage
conditions, in accordance with the installation rules. •The
product features a special power cable; if the cable is
damaged, contact the Service Centre for a replacement.
Please note! Before reconnecting the circuit to the
mains power supply, make sure that it is working correctly,
always check that the power cable is correctly installed.
Please note! Do not use with a programmer, timer,
separate remote control or any other device that activates
automatically.
RECOMMENDATIONS FOR USE
Recommendations for correct use in order to reduce the
impact on the environment: When cooking begins, the
device should be turned on at minimum speed, and left on
for a few minutes even after cooking is complete. Increase
the speed only if there is a large quantity of fumes and
steam, using the Booster function only in extreme cases.
To keep the odour reduction system running efficiently,
replace the carbon filter/s when necessary. To ensure the
high performance of the grease filter, clean it when
necessary. To improve efficiency and minimise noise, use
the maximum duct diameter indicated in this manual.
END-OF-LIFE DISPOSAL
This device is marked in compliance with the
European Directive 2012/19/EC - UK SI 2013
No.3113, Waste Electrical and Electronic Equip-
ment (WEEE). Make sure that this product is dis-
posed of correctly. The user helps prevent poten-
tial negative consequences for the environment
and for health.
The symbol on the product or accompanying
documentation indicates that this product should not be
treated as household waste but should be handed over at a
suitable collection point for the recycling of electrical and
electronic equipment. Dispose of it in accordance with local
regulations for waste disposal. For further information
about the treatment, recovery and recycling of this product,
please contact your local authority, the collection service
for household waste or the shop from where the product
was purchased.
REGULATIONS
Equipment designed, tested and manufactured in
compliance with safety regulations: EN/IEC 60335-1; EN/
IEC 60335-2- 31, EN/IEC 62233. Performance: EN/IEC
61591; ISO 5167-1; ISO 5167-3; ISO 5168; EN/IEC
60704-1; EN/IEC 60704-2-13;EN/IEC 60704-3; ISO 3741;
EN 50564; IEC 62301. EMC: EN 55014-1; CISPR 14-1; EN
55014-2; CISPR 14-2; EN/IEC 61000-3-2; EN/IEC
61000-3-3.
2. USE
The extraction system can be used in the duct-out version
with external evacuation, or in the recirculating version with
filtering and internal recirculation.
Duct-Out Version:
Vapours are evacuated outside through an exhaust pipe
attached to the connecting flange.
CAUTION! If the product features one or more carbon
filters, they must be removed.
Connect the product to wall-mounted exhaust pipes and
holes with a diameter equivalent to the air outlet
(connecting flange).
The use of pipes and outlet holes in the wall with a smaller
diameter will reduce the extraction performance and
drastically increase the noise level.
All responsibility in this regard is therefore denied.
• Use a ducting pipe with the shortest length necessary.
Use a ducting pipe with the least number of bends
possible (maximum bend angle: 90°).
• Avoid drastic changes in the ducting pipe diameter.
Recirculating Version:
The suctioned air will be degreased and deodorised before
it is sent back into the room. To use the product in this
version, it is necessary to install an additional activated
carbon filter system.
ASSEMBLY BEFORE INSTALLATION
Check that the product is the right size for the installation
area.
• Remove the activated carbon filter(s) if supplied (see also
relevant paragraph).
It(they) must be reinstalled if the product is used in the
filter version.
If there are panels and/or walls and/or wall units on the
sides, make sure that there is enough space to install the
product and that it is always possible to access the control
panel easily.
• The product is equipped with fixing plugs suitable for most
walls/ceilings. However, it is necessary to consult a
qualified technician to make sure that the materials are
suitable for the type of wall/ceiling. The wall/ceiling must be
strong enough to support the weight of the hood.
3. OPERATION
ABCD
A= ON/OFF light switch.
B= ON/OFF switch and select speed 1 (in case of little
steam and smoke).
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B+C= Select speed 2 (in case of medium amount of steam
and smoke).
B+D= Select speed 3 (in case of a lot of steam and
smoke).
4. MAINTENANCE WARNINGS
Cleaning: For cleaning, simply use a cloth moistened
with neutral liquid detergents. Do not use cleaning tools or
instruments.
Avoid the use of abrasive products. DO NOT USE
ALCOHOL!
For product maintenance, see the images at the end
of the installation marked by this symbol.
Anti-Grease Filter: The metallic anti-grease filter
must be cleaned once a month with non-aggressive de-
tergents, manually or in a dishwasher on a short wash at
low temperatures. To remove the anti-grease filter, pull
the spring release handle.
The Anti-Grease Filter traps the grease particles
produced during cooking. When cleaned in the dishwasher,
the metal grease filter may discolour, but its filtering
characteristics remain unchanged.
Carbon filter (for filter version only): The cart-
ridge must be replaced at least every four months. It
CANNOT be washed or regenerated. As indicated in the
drawings section: remove the anti-grease filters, apply a
carbon filter on each side and attach it to the product. Put
the anti-grease filters back in place.
The carbon filter retains any unpleasant odours produced
during cooking. The saturation of the carbon filter can
occur after somewhat prolonged use depending on the type
of cooking and how regularly the grease filter is cleaned.
Washable activated carbon filter (for filter
version only):
The carbon filter can be washed every two months (or
when indicated by the filter saturation system - if included
in your model). As indicated in the drawing section: remove
the grease filter, remove the carbon filter and wash using
hot water and suitable detergents or in a dishwasher at
65°C (if washing in a dishwasher, carry out the complete
washing cycle without dishes inside). Remove any excess
water without damaging the filter, then place it in the oven
for 10 minutes at 100°C to dry it out completely. Put the
anti-grease filters back in place.
Replace the foam layer every 3 years and each time the
cloth appears damaged.
Illumination
The lighting system is based on LED technology. LEDs
provide optimal illumination, last up to 10 times longer than
conventional lamps and save 90% of electricity.
Lighting system : The lighting system cannot be re-
placed by the user, contact Customer Service in case of
malfunction.
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*
2x
1x
1x
Ø3,5x9,5 mm
1x
*
1x
*
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1x1x
Ø 150 mm
251
231
263
282,5
92
514 - 714
260
493 - 693
Ø 149
2x
2x
*
*
*
Ø 125 mm
Ø 120 mm
263
496 - 696
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1
*
*
a.1
a.2
Ø 130 mm
Ø155
Ø 125 mm
Ø 120 mm
*
1
2
1
Ø 125 mm
2
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*
*
*
Ø155
.1
.2
1x
1x
Ø3,5x9,5 mm
2x
*
*
3
2
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min. 15 mm
max 35 mm
+
4
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5
.1
CLAK!
.2
.3
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1x
*
*
1x
*
Ø 125 mm
Ø 120 mm
6b
6a
150 Ø
1x
mm
*
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2x
Ø3,5x9,5 mm
1x
Ø150
x 2 *
*
x 2 *
8 9
7
*
1x
Ø150 mm
*
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A
a.2
a.1
2x
2x
*
2x
11.1
11.2
2x
*
B
*
9
100°
10 min
B
*
8
2x
*
10
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LIB0192706 Ed. 03/23

Specifications

Indexed Terms: Integrated Hood

Smeg KSG52HPE Questions and Answers