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27English
Operating the Oven
• If you increase the temp by 50°F (28°C) or more, the oven enters Preheat mode to raise the temperature
rapidly to the new setting. (PRE- appears on the display.) To prevent excessive browning, remove the food
during preheating, and return the food when PRE- disappears.
• If you lower the temp, it is best to remove the food until the new temperature appears.
Changing the Oven Temperature While Cooking
You can change the oven temperature without interrupting
the cook cycle.
1. Tap the selected cook mode.
The symbol for that cook mode appears on the display.
2. Using the numeric keypad, enter the new temperature (ex:
3-7-5), and touch START/CONTINUE.
COOK-MODE TEMP PRESETS
Mode Temperature
Convection Bake
325°F (163°C)
Pure Convection
Bake
350°F (177°C)
Convection Roast
375°F (191°C)
Broil
555°F (291°C)
Convection Broil
Default cook-mode temperatures are set at the factory so
you do not need to enter the temperature manually.
About Oven Temperatures
About Cook-Mode Temperature Presets
Using Control Lockout
This feature disables all control-panel keys except CANCEL/SECURE and the oven light.
1. Tap-hold CANCEL/SECURE for 6 seconds.
The control-panel keys stop working; OFF appears on the display.
(Double ovens: Tap-holding either oven's CANCEL/SECURE key locks the control panel for both ovens.)
2. Tap-hold CANCEL/SECURE for 3 seconds.
All control-panel keys are enabled.
(Double ovens: Tap-holding either oven's CANCEL/SECURE key unlocks the control panel for both ovens.)
Activating control lockout turns off all active timers.
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