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Bosch SKS40E02GB/01 User Manual
Bosch SKS40E02GB/01 Serie 2 Compact dishwasher white
User Manual
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9000 438 179 (8908)
en Table of contents
Safety instructions 4
Getting to know your appliance 5
Water softening system 6
Special salt 7
Rinse aid 8
Utensils 9
Detergent 10
Overview of programmes 12
Additional options 13
Washing the dishes 13
Maintenance and care 15
Troubleshooting 17
Customer service 19
Installation 19
Waste disposal 21
Safety instructions
Delivery
Installation
Read the “Installation” chapter to learn how to install and connect the appliance correctly.
In daily use
m Warning
Knives and other utensils with sharp points must be placed in the cutlery basket with the points downwards or horizontally on the knife shelf *.
* depending on model
Children in the household
Childproof lock (door lock) *
The description of the childproof lock is at the back in the envelope.
* depending on model
Damage
Disposal
m Warning
Children could become locked in the appliance (risk of suffocation) or find themselves in other dangerous situations.
Therefore: Pull out the mains plug, sever and dispose of the power cord. Destroy the door lock so that the door can no longer be closed.
Getting to know your appliance
Diagrams of the control panel and the interior of the appliance can be found in the envelope at the front.
Individual positions are referred to in the text.
Control panel
(
ON/OFF switch
0
Programme selector
8
START button
@
Timer programming *
H
Additional options **
P
Rinse aid refill indicator
X
Salt refill indicator
`
Display “Check water supply”
h
End display
)"
Cleaning display
* depending on model
** Number depending on model
Appliance interior
1"
Spray arm
1*
Filters
12
Dispenser for special salt
1:
Cutlery basket
1 B
Basket
1 J
Dispenser for rinse aid
1 R
Detergent dispenser
1 Z
Lock for detergent dispenser
1b
Rating plate
Water softening system
To ensure good washing results, the dishwasher requires soft water, i.e. containing low amounts of lime, otherwise white limescale will be deposited on the utensils and inner container.
Tap water above a specific degree of water hardness must be softened, i.e. descaled, for use in a dishwasher. Water is softened with special salt in the water softening system of the dishwasher.
The setting and therefore the required amount of salt depends on the degree of hardness of your tap water (see table).
Setting
The amount of salt dispensed can be set in 4 stages depending on the hardness of your water. Accordingly 0, 1, 2 or 3 displays are lit (see table). Factory setting: 1.
Water hardness table
Special salt
Using special salt
Always refill with special salt immediately before switching on the appliance. This ensures that overrun special salt solution is immediately washed out and does not corrode the rinsing tank.
As soon as the salt refill indicator X on the fascia is lit, top up the salt.
* depending on model
Using detergents with salt component
If combined detergents with a salt component are used, salt can usually be omitted up to a water hardness of 21° dH (37° fH, 26° Clarke, 3.7 mmol/l). If the water hardness is over 21° dH, special salt must be used.
Switching off salt refill indicator/ water softening system
If the salt refill indicator X is impaired (e.g. when using combined detergents containing salt component), it can be switched off.
Rinse aid
As soon as the rinse-aid refill indicator P is lit on the fascia, there is still a rinse-aid reserve of 1 – 2 rinsing processes. Refill with rinse aid.
The rinse aid is required for stain-free utensils and clear glasses. Use only rinse aid for domestic dishwashers.
Combined detergents with rinse-aid component may be used up to a water hardness of 21° dH (37° fH, 26° Clarke, 3.7 mmol/l) only. If the water hardness is over 21° dH, rinse aid must be used.
Setting amount of rinse aid
The amount of rinse aid dispensed can be set in 4 stages. Accordingly 0, 1, 2 or 3 displays are lit (see water hardness table).
Factory setting: 2.
Do not change the amount of rinse aid unless streaks (select lower setting) or water stains (select higher setting) are left on the utensils.
Switching off rinse-aid refill indicator
If the rinse-aid refill indicator P is impaired (e.g. when using combined detergents containing rinse-aid component), it can be switched off.
The rinse aid refill indicator P is now switched off.
Utensils
Not suitable
Aluminium and silver parts have a tendency to discolour and fade during the wash cycle. Even some types of glass (e.g. crystal glass objects) may turn cloudy after many wash cycles.
Glass and utensil damage
Causes:
Recommendation:
Loading the dishwasher
Very small utensils should not be washed in the dishwasher, as they can easily fall out of the utensils basket 1B.
Unloading the dishwasher
Hot utensils are sensitive to shock! Therefore, when the programme ends, leave the utensils to cool down in the dishwasher until they can be handled.
Basket 1B
Cutlery basket
You should always place cutlery unsorted with the points downwards.
To prevent injuries, place long, pointed implements and knives on the knife shelf.
Folding spikes *
* depending on model
The spikes can be folded down to improve arrangement of pans, bowls and glasses.
Detergent
You can use tablets as well as powder or liquid detergents for dishwashers, but never use washing up liquid. The dosage can be individually adjusted with powder or a liquid detergent according to the degree of soiling. Tablets contain an adequately l...
Note
To ensure a good washing result, always follow the instructions on the detergent packaging!
If you have further questions, we recommend that you contact the detergent manufacturers’ helpline.
m Warning
Read and observe the safety information and instructions for use on the packaging for cleaning and rinsing agents.
Adding detergent
Tip
If the utensils are only lightly soiled, slightly less than the indicated amount of detergent is usually adequate.
Suitable detergents and care products can be purchased online via our website or via customer service (see back page).
Combination detergent
Apart from conventional detergents (Solo), a number of products are offered with additional functions. These products contain not only the detergent but also rinse-aid and salt replacement substances (3in1) and, depending on the combination (4in1, 5i...
As soon as combined detergents are used, the rinse programme is adjusted automatically to ensure the best possible rinsing and drying result.
Overview of programmes
The max. possible number of programmes is illustrated in this overview. The corresponding programmes for your appliance can be found on the fascia.
Type of utensils
Type of soiling
Programme
Possible additional options
Programme sequence
pots and pans, non-sensitive utensils and cutlery
very adhesive burned- in or dried-on food remnants containing starch or protein
± / °
Intensive 70°
all
Prerinse
Clean 70°
Intermediate rinse
Final rinse 65°
Dry
Ù / Ø
Normal 65°
Prerinse
Clean 65°
Intermediate rinse
Final rinse 65°
Dry
mixed utensils and cutlery
part dried, common household food remnants
á / à
Eco 50°
Prerinse
Clean 50°
Intermediate rinse
Final rinse 65°
Dry
sensitive utensils, cutlery, temperature- sensitive plastic and glasses
slightly adhesive, fresh food remnants
é / è
Gentle 40°
Intensive zone
Express Wash
Extra drying
Prerinse
Clean 40°
Intermediate rinse
Final rinse 55°
Dry
ñ / ð
Quick 45°
Extra drying
Clean 45°
Intermediate rinse
Final rinse 55°
all types of utensils
cold rinsing, intermediate cleaning
ù / ø
Prerinse
none
Prerinse
Programme selection
You can select a suitable programme according to the type of utensils and degree of soiling.
Information about comparability tests
The conditions for the comparison test are available on request by e-mail from
[email protected]
.
Quote the appliance number (ENr.) and the production date (FD) which you can find on the rating plate 1b on the appliance door.
Additional options
* depending on model
Additional options can be set with the buttons H.
Ÿ Express Wash *
The >>Express Wash<< function can reduce the running time by approx. 20% to 50% depending on the selected rinse programme. To obtain optimum cleaning and drying results at a reduced running time, water and energy consumption are increased.
· Hygiene *
The temperature is increased during the cleaning process. This increases the hygiene status. This additional option is ideal for cleaning e.g. chopping boards and baby bottles.
¿ Extra drying *
An increased temperature during the final rinse and an extended drying phase ensure that even plastic parts dry better. There is a slight increase in the energy consumption.
Washing the dishes
Programme data
The programme data (consumption values) can be found in the summary of instructions. This data refers to normal conditions and the water hardness set value 2. Different influencing factors such as water temperature or mains pressure may result in dev...
Aqua sensor *
* depending on model
The Aqua sensor is an optical measuring device (light barrier) which measures the turbidity of the rinsing water.
The Aqua sensor is used according to the programme. If the Aqua sensor is active, “clean” rinsing water can be transferred to the next rinse bath and water consumption can be reduced by 2–4 litres. If the turbidity is greater, the water is drai...
Switching on the appliance
Timer programming *
* depending on model
You can delay the start of the programme by 3, 6 or 9 hours.
End of programme
The programme has ended when the End display h is lit.
Switching off the appliance
Short time after the end of the programme:
m Warning
At the end of the programme please open the door fully and not partially when emptying the dishwasher. Any escaping water vapour could damage sensitive worktops.
Interrupting the programme
Terminating the programme (Reset)
Changing the programme
When the START button 8 has been pressed, the programme cannot be changed.
The only way a programme can be changed is by Cancel programme (Reset).
Intensive drying
The final rinse uses a higher temperature which improves the drying result. The running time may increase slightly. (Caution if utensils are delicate!)
Maintenance and care
A regular inspection and maintenance of your machine will help to prevent faults. This saves time and prevents problems.
Overall condition of the machine
If you find such deposits:
Clean the appliance with detergents/ appliance cleaners which are particularly suitable for use with dishwashers.
Never use a steam cleaner to clean your dishwasher. The manufacturer is not liable for any consequential damage.
Regularly wipe the front of the appliance and fascia with a damp cloth; water and a little washing up liquid are adequate. Do not use sponges with a rough surface or abrasive detergents, as these could scratch the surfaces.
Stainless steel appliances: To prevent corrosion, avoid using sponge cloths or wash them out thoroughly several times before using for the first time.
m Warning
Never use other chlorinated household detergents! Health hazard!
Special salt and rinse aid
Filters
The filters 1* keep large foreign objects in the rinsing water away from the pump. These foreign objects may occasionally block the filters.
The filter system consists of a coarse filter, a flat fine filter and a microfilter.
Spray arm
Limescale and dirt from the rinsing water may block nozzles and the bearing assemblies of the spray arm 1".
Waste water pump
Large food remnants in the rinsing water not retained by the filters may block the waste water pump. The rinsing water is then not pumped out and covers the filter.
In this case:
Troubleshooting
The majority of faults which could occur in daily operation can be rectified by the user. This ensures that the appliance is quickly available for use again. The following overview will help you locating the causes and gives helpful advise to elimina...
m Warning
Don’t forget: Repairs may be carried out by technicians only. If a component has to be replaced, ensure that only original spare parts are used. Improper repairs or use of non-original spare parts may cause considerable damage and put the user at c...
... when the appliance is switched on
... on the appliance
... during the wash cycle
... on the utensils
If phosphate-free detergents are used with hard tap water, white deposits may be deposited more easily on utensils and the container walls.
Contact the detergent manufacturer, in particular if:
Customer service
If the advice given does not resolve your problem, please contact your customer service. Contact details can be found on the back cover of this instruction manual or in the enclosed customer service list. When calling , please quote the appliance num...
Rely on the expertise of the manufacturer. Call us to ensure that the repair will be carried out by fully-trained service engineers, who are equipped with original spare parts for your appliance.
Installation
The dishwasher must be connected correctly, otherwise it will not function properly. The specifications for the inlet and outlet as well as the electrical connected loads must correspond with the required criteria as specified in the following paragr...
Install the appliance in the correct sequence:
Safety instructions
Delivery
Your dishwasher has been checked thoroughly in the factory to ensure that it is in working order. This may cause small water stains. These will disappear after the first wash cycle.
Technical specifications
Weight:
max. 24 kg
Voltage:
220–240 V, 50 Hz or 60 Hz
Connected load:
1.9–2.3 kW
Fuse:
10/16 A
Water pressure:
at least 0.05 MPa (0.5 bar), maximum 1 MPa (10 bar). At a higher water pressure: connect pressure-reducing valve ahead.
Inlet rate:
minimum 10 litres/minute
Water temperature:
max. temperature 25 °C
Installation
The required installation dimensions can be found in the installation instructions. Level the appliance. Ensure that the appliance is situated securely on the floor.
Waste-water connection
Fresh water connection
Electrical connection
Removing the appliance
Also observe the sequence of worksteps here.
Transportation
Empty the dishwasher and secure loose parts.
Transport appliance upright only.
(This prevents residual water from running into the machine control and damaging the programme sequence.)
Protection against frost
If the appliance is in a room where there is a risk of frost (e.g. holiday home), empty the appliance completely (see Transportation).
Waste disposal
Both the packaging of new appliances and the old appliances themselves contain valuable raw materials and recyclable materials.
Please dispose of the individual parts separated according to type.
Please ask your dealer or inquire at your local authority about current means of disposal.
Packaging
All plastic parts of the appliance are identified with internationally standardised abbreviations (e.g. >PS< polystyrene). Therefore, plastic waste can be sorted out when the appliance is being disposed of.
Please follow the safety instructions under “Delivery”.
Old appliances
Please follow the safety instructions under “Disposal of your appliance”.
This appliance is identified according to the European guideline 2002/96/EC on waste electrical and electronic equipment – WEEE. The guideline specifies the framework for an EU-wide valid return and re-use of old appliances.
9000 438 179 (8908)
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Contents
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Operating instructions
9000 438 179 (8908)
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File type: PDF
File name: 48812439_sks40e01gb-01.pdf
File size: 874.95 KB
File Language: English
Pages: 23
Author: Bosch
File created: 2009-08-19
Published:
2023-12-16
Updated: 2023-12-16
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Other documents for Bosch SKS40E02GB/01
The following documents are available:
User Manual
User Manual - (English)
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Specifications
Brand:
Bosch
Model: SKS40E02GB/01
Category:
Dishwashers
View in the file:
Full Specifications
See other models:
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HXR390H20T/04
SRU43A02SK/28
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TCA54F9/02
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Table of Contents
×
9000 438 179 (8908)
1
en Table of contents
1
Safety instructions 4
1
Getting to know your appliance 5
1
Water softening system 6
1
Special salt 7
1
Rinse aid 8
1
Utensils 9
1
Detergent 10
1
Overview of programmes 12
1
Additional options 13
1
Washing the dishes 13
1
Maintenance and care 15
1
Troubleshooting 17
1
Customer service 19
1
Installation 19
1
Waste disposal 21
1
Safety instructions
2
Delivery
2
Installation
2
Read the “Installation” chapter to learn how to install and connect the appliance correctly.
2
In daily use
2
m Warning
2
Knives and other utensils with sharp points must be placed in the cutlery basket with the points downwards or horizontally on the knife shelf *.
2
* depending on model
2
Children in the household
2
Childproof lock (door lock) *
2
The description of the childproof lock is at the back in the envelope.
2
* depending on model
2
Damage
3
Disposal
3
m Warning
3
Children could become locked in the appliance (risk of suffocation) or find themselves in other dangerous situations.
3
Therefore: Pull out the mains plug, sever and dispose of the power cord. Destroy the door lock so that the door can no longer be closed.
3
Getting to know your appliance
3
Diagrams of the control panel and the interior of the appliance can be found in the envelope at the front.
3
Individual positions are referred to in the text.
3
Control panel
3
(
3
ON/OFF switch
3
0
3
Programme selector
3
8
3
START button
3
@
3
Timer programming *
3
H
3
Additional options **
3
P
3
Rinse aid refill indicator
3
X
3
Salt refill indicator
3
`
3
Display “Check water supply”
3
h
3
End display
3
)"
3
Cleaning display
3
* depending on model
3
** Number depending on model
3
Appliance interior
3
1"
3
Spray arm
3
1*
3
Filters
3
12
3
Dispenser for special salt
3
1:
3
Cutlery basket
3
1 B
3
Basket
3
1 J
3
Dispenser for rinse aid
3
1 R
3
Detergent dispenser
3
1 Z
3
Lock for detergent dispenser
3
1b
3
Rating plate
3
Water softening system
4
To ensure good washing results, the dishwasher requires soft water, i.e. containing low amounts of lime, otherwise white limescale will be deposited on the utensils and inner container.
4
Tap water above a specific degree of water hardness must be softened, i.e. descaled, for use in a dishwasher. Water is softened with special salt in the water softening system of the dishwasher.
4
The setting and therefore the required amount of salt depends on the degree of hardness of your tap water (see table).
4
Setting
4
The amount of salt dispensed can be set in 4 stages depending on the hardness of your water. Accordingly 0, 1, 2 or 3 displays are lit (see table). Factory setting: 1.
4
Water hardness table
4
Special salt
5
Using special salt
5
Always refill with special salt immediately before switching on the appliance. This ensures that overrun special salt solution is immediately washed out and does not corrode the rinsing tank.
5
As soon as the salt refill indicator X on the fascia is lit, top up the salt.
5
* depending on model
5
Using detergents with salt component
5
If combined detergents with a salt component are used, salt can usually be omitted up to a water hardness of 21° dH (37° fH, 26° Clarke, 3.7 mmol/l). If the water hardness is over 21° dH, special salt must be used.
5
Switching off salt refill indicator/ water softening system
5
If the salt refill indicator X is impaired (e.g. when using combined detergents containing salt component), it can be switched off.
5
Rinse aid
6
As soon as the rinse-aid refill indicator P is lit on the fascia, there is still a rinse-aid reserve of 1 – 2 rinsing processes. Refill with rinse aid.
6
The rinse aid is required for stain-free utensils and clear glasses. Use only rinse aid for domestic dishwashers.
6
Combined detergents with rinse-aid component may be used up to a water hardness of 21° dH (37° fH, 26° Clarke, 3.7 mmol/l) only. If the water hardness is over 21° dH, rinse aid must be used.
6
Setting amount of rinse aid
6
The amount of rinse aid dispensed can be set in 4 stages. Accordingly 0, 1, 2 or 3 displays are lit (see water hardness table).
6
Factory setting: 2.
6
Do not change the amount of rinse aid unless streaks (select lower setting) or water stains (select higher setting) are left on the utensils.
6
Switching off rinse-aid refill indicator
6
If the rinse-aid refill indicator P is impaired (e.g. when using combined detergents containing rinse-aid component), it can be switched off.
6
The rinse aid refill indicator P is now switched off.
6
Utensils
7
Not suitable
7
Aluminium and silver parts have a tendency to discolour and fade during the wash cycle. Even some types of glass (e.g. crystal glass objects) may turn cloudy after many wash cycles.
7
Glass and utensil damage
7
Causes:
7
Recommendation:
7
Loading the dishwasher
7
Very small utensils should not be washed in the dishwasher, as they can easily fall out of the utensils basket 1B.
7
Unloading the dishwasher
7
Hot utensils are sensitive to shock! Therefore, when the programme ends, leave the utensils to cool down in the dishwasher until they can be handled.
7
Basket 1B
7
Cutlery basket
8
You should always place cutlery unsorted with the points downwards.
8
To prevent injuries, place long, pointed implements and knives on the knife shelf.
8
Folding spikes *
8
* depending on model
8
The spikes can be folded down to improve arrangement of pans, bowls and glasses.
8
Detergent
8
You can use tablets as well as powder or liquid detergents for dishwashers, but never use washing up liquid. The dosage can be individually adjusted with powder or a liquid detergent according to the degree of soiling. Tablets contain an adequately l...
8
Note
8
To ensure a good washing result, always follow the instructions on the detergent packaging!
8
If you have further questions, we recommend that you contact the detergent manufacturers’ helpline.
8
m Warning
8
Read and observe the safety information and instructions for use on the packaging for cleaning and rinsing agents.
8
Adding detergent
9
Tip
9
If the utensils are only lightly soiled, slightly less than the indicated amount of detergent is usually adequate.
9
Suitable detergents and care products can be purchased online via our website or via customer service (see back page).
9
Combination detergent
9
Apart from conventional detergents (Solo), a number of products are offered with additional functions. These products contain not only the detergent but also rinse-aid and salt replacement substances (3in1) and, depending on the combination (4in1, 5i...
9
As soon as combined detergents are used, the rinse programme is adjusted automatically to ensure the best possible rinsing and drying result.
9
Overview of programmes
10
The max. possible number of programmes is illustrated in this overview. The corresponding programmes for your appliance can be found on the fascia.
10
Type of utensils
10
Type of soiling
10
Programme
10
Possible additional options
10
Programme sequence
10
pots and pans, non-sensitive utensils and cutlery
10
very adhesive burned- in or dried-on food remnants containing starch or protein
10
± / °
10
Intensive 70°
10
all
10
Prerinse
10
Clean 70°
10
Intermediate rinse
10
Final rinse 65°
10
Dry
10
Ù / Ø
10
Normal 65°
10
Prerinse
10
Clean 65°
10
Intermediate rinse
10
Final rinse 65°
10
Dry
10
mixed utensils and cutlery
10
part dried, common household food remnants
10
á / à
10
Eco 50°
10
Prerinse
10
Clean 50°
10
Intermediate rinse
10
Final rinse 65°
10
Dry
10
sensitive utensils, cutlery, temperature- sensitive plastic and glasses
10
slightly adhesive, fresh food remnants
10
é / è
10
Gentle 40°
10
Intensive zone
10
Express Wash
10
Extra drying
10
Prerinse
10
Clean 40°
10
Intermediate rinse
10
Final rinse 55°
10
Dry
10
ñ / ð
10
Quick 45°
10
Extra drying
10
Clean 45°
10
Intermediate rinse
10
Final rinse 55°
10
all types of utensils
10
cold rinsing, intermediate cleaning
10
ù / ø
10
Prerinse
10
none
10
Prerinse
10
Programme selection
10
You can select a suitable programme according to the type of utensils and degree of soiling.
10
Information about comparability tests
10
The conditions for the comparison test are available on request by e-mail from
[email protected]
.
10
Quote the appliance number (ENr.) and the production date (FD) which you can find on the rating plate 1b on the appliance door.
10
Additional options
11
* depending on model
11
Additional options can be set with the buttons H.
11
Ÿ Express Wash *
11
The >>Express Wash<< function can reduce the running time by approx. 20% to 50% depending on the selected rinse programme. To obtain optimum cleaning and drying results at a reduced running time, water and energy consumption are increased.
11
· Hygiene *
11
The temperature is increased during the cleaning process. This increases the hygiene status. This additional option is ideal for cleaning e.g. chopping boards and baby bottles.
11
¿ Extra drying *
11
An increased temperature during the final rinse and an extended drying phase ensure that even plastic parts dry better. There is a slight increase in the energy consumption.
11
Washing the dishes
11
Programme data
11
The programme data (consumption values) can be found in the summary of instructions. This data refers to normal conditions and the water hardness set value 2. Different influencing factors such as water temperature or mains pressure may result in dev...
11
Aqua sensor *
11
* depending on model
11
The Aqua sensor is an optical measuring device (light barrier) which measures the turbidity of the rinsing water.
11
The Aqua sensor is used according to the programme. If the Aqua sensor is active, “clean” rinsing water can be transferred to the next rinse bath and water consumption can be reduced by 2–4 litres. If the turbidity is greater, the water is drai...
11
Switching on the appliance
11
Timer programming *
12
* depending on model
12
You can delay the start of the programme by 3, 6 or 9 hours.
12
End of programme
12
The programme has ended when the End display h is lit.
12
Switching off the appliance
12
Short time after the end of the programme:
12
m Warning
12
At the end of the programme please open the door fully and not partially when emptying the dishwasher. Any escaping water vapour could damage sensitive worktops.
12
Interrupting the programme
12
Terminating the programme (Reset)
12
Changing the programme
12
When the START button 8 has been pressed, the programme cannot be changed.
12
The only way a programme can be changed is by Cancel programme (Reset).
12
Intensive drying
12
The final rinse uses a higher temperature which improves the drying result. The running time may increase slightly. (Caution if utensils are delicate!)
12
Maintenance and care
13
A regular inspection and maintenance of your machine will help to prevent faults. This saves time and prevents problems.
13
Overall condition of the machine
13
If you find such deposits:
13
Clean the appliance with detergents/ appliance cleaners which are particularly suitable for use with dishwashers.
13
Never use a steam cleaner to clean your dishwasher. The manufacturer is not liable for any consequential damage.
13
Regularly wipe the front of the appliance and fascia with a damp cloth; water and a little washing up liquid are adequate. Do not use sponges with a rough surface or abrasive detergents, as these could scratch the surfaces.
13
Stainless steel appliances: To prevent corrosion, avoid using sponge cloths or wash them out thoroughly several times before using for the first time.
13
m Warning
13
Never use other chlorinated household detergents! Health hazard!
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Special salt and rinse aid
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Filters
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The filters 1* keep large foreign objects in the rinsing water away from the pump. These foreign objects may occasionally block the filters.
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The filter system consists of a coarse filter, a flat fine filter and a microfilter.
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Spray arm
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Limescale and dirt from the rinsing water may block nozzles and the bearing assemblies of the spray arm 1".
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Waste water pump
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Large food remnants in the rinsing water not retained by the filters may block the waste water pump. The rinsing water is then not pumped out and covers the filter.
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In this case:
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Troubleshooting
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The majority of faults which could occur in daily operation can be rectified by the user. This ensures that the appliance is quickly available for use again. The following overview will help you locating the causes and gives helpful advise to elimina...
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m Warning
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Don’t forget: Repairs may be carried out by technicians only. If a component has to be replaced, ensure that only original spare parts are used. Improper repairs or use of non-original spare parts may cause considerable damage and put the user at c...
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... when the appliance is switched on
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... on the appliance
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... during the wash cycle
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... on the utensils
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If phosphate-free detergents are used with hard tap water, white deposits may be deposited more easily on utensils and the container walls.
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Contact the detergent manufacturer, in particular if:
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Customer service
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If the advice given does not resolve your problem, please contact your customer service. Contact details can be found on the back cover of this instruction manual or in the enclosed customer service list. When calling , please quote the appliance num...
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Rely on the expertise of the manufacturer. Call us to ensure that the repair will be carried out by fully-trained service engineers, who are equipped with original spare parts for your appliance.
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Installation
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The dishwasher must be connected correctly, otherwise it will not function properly. The specifications for the inlet and outlet as well as the electrical connected loads must correspond with the required criteria as specified in the following paragr...
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Install the appliance in the correct sequence:
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Safety instructions
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Delivery
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Your dishwasher has been checked thoroughly in the factory to ensure that it is in working order. This may cause small water stains. These will disappear after the first wash cycle.
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Technical specifications
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Weight:
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max. 24 kg
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Voltage:
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220–240 V, 50 Hz or 60 Hz
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Connected load:
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1.9–2.3 kW
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Fuse:
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10/16 A
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Water pressure:
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at least 0.05 MPa (0.5 bar), maximum 1 MPa (10 bar). At a higher water pressure: connect pressure-reducing valve ahead.
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Inlet rate:
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minimum 10 litres/minute
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Water temperature:
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max. temperature 25 °C
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Installation
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The required installation dimensions can be found in the installation instructions. Level the appliance. Ensure that the appliance is situated securely on the floor.
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Waste-water connection
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Fresh water connection
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Electrical connection
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Removing the appliance
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Also observe the sequence of worksteps here.
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Transportation
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Empty the dishwasher and secure loose parts.
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Transport appliance upright only.
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(This prevents residual water from running into the machine control and damaging the programme sequence.)
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Protection against frost
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If the appliance is in a room where there is a risk of frost (e.g. holiday home), empty the appliance completely (see Transportation).
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Waste disposal
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Both the packaging of new appliances and the old appliances themselves contain valuable raw materials and recyclable materials.
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Please dispose of the individual parts separated according to type.
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Please ask your dealer or inquire at your local authority about current means of disposal.
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Packaging
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All plastic parts of the appliance are identified with internationally standardised abbreviations (e.g. >PS< polystyrene). Therefore, plastic waste can be sorted out when the appliance is being disposed of.
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Please follow the safety instructions under “Delivery”.
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Old appliances
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Please follow the safety instructions under “Disposal of your appliance”.
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This appliance is identified according to the European guideline 2002/96/EC on waste electrical and electronic equipment – WEEE. The guideline specifies the framework for an EU-wide valid return and re-use of old appliances.
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9000 438 179 (8908)
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