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Neff V56NBS1L0 User Manual
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Neff V56NBS1L0 Induction hob with integrated ventilation system GB
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Induction hob with integrated ventilation system
en
Table of contents
1 Safety
1.1 General information
1.2 Intended use
1.3 Restriction on user group
1.4 Safe use
2 Avoiding material damage
3 Environmental protection and saving energy
3.1 Disposing of packaging
3.2 Saving energy
4 Suitable cookware
4.1 Size and characteristics of the cookware
5 Familiarising yourself with your appliance
5.1 Your new appliance
5.2 Special accessories
5.3 Control panel
5.3.1 Selection sensors
5.3.2 Displays
5.4 Distribution of the cooking zones
5.5 Cooking zone
5.6 Residual heat indicator
6 Operating modes
6.1 Air extraction mode
6.2 Air recirculation
7 Before using for the first time
7.1 Initial cleaning
7.2 Preparing the appliance
7.3 Cooking with induction
7.4 Cookware
7.5 Setting the operating mode
8 Basic operation
8.1 Switching the hob on and off
8.1.1 ReStart
8.2 Setting the cooking zones
8.2.1 Selecting the cooking zone and power setting
8.2.1.1 QuickStart
8.2.2 Changing the power level and switching off the cooking zone
8.2.3 Switching off the cooking zone quickly
8.3 Cooking recommendations
9 Hood control
9.1 Manual ventilation control
9.1.1 Activating the manual ventilation control
9.1.2 Changing or deactivating manual ventilation control
9.2 Intensive ventilation setting
9.2.1 Activating the intensive ventilation setting
9.2.2 Changing or deactivating the intensive ventilation setting
9.3 Automatic start for the ventilation system
9.4 Run-on function for the ventilation system
9.4.1 Activating the fan run-on
9.4.2 Deactivating the fan run-on
10 CombiZone
10.1 Positioning the cookware
10.2 Activating CombiZone
10.3 Deactivating CombiZone
11 Time-setting options
11.1 Switch-off timer
11.1.1 Programming the cooking time
11.1.1.1 Changing or deleting the cooking time
11.2 Timer
11.2.1 Setting the kitchen timer
11.2.1.1 Changing or deleting the timer duration
12 PowerBoost
13 Childproof lock
14 Individual safety switch-off
15 Basic settings
15.1 Overview of the basic settings
15.2 To go to the basic settings
15.3 Exiting the basic settings
16 Cookware test
16.1 Carrying out Cookware test
16.2 Checking the result
17 Cleaning and servicing
17.1 Cleaning products
17.2 Components to be cleaned or replaced
17.3 Cleaning the hob
17.4 Cleaning the hob surround
17.5 Changing the odour filter or acoustics filter
17.5.1 Resetting the saturation indicator
17.6 Cleaning the grease filters
17.6.1 Cleaning the grease filters manually
17.6.2 Cleaning the grease filter in the dishwasher
17.7 Cleaning the overflow container
18 Troubleshooting
18.1 Warnings
Information on the display panel
18.2 Information on the display panel
18.3 Normal noises from your appliance
19 Disposal
19.1 Disposing of old appliance
20 Customer Service
20.1 Product number (E-Nr.) and production number (FD)
21 Test dishes
21.1 Melting the chocolate coating
21.2 Heating and keeping lentil stew warm
21.3 Heating and keeping lentil stew warm
21.4 Béchamel sauce
21.4.1 Preparing Béchamel sauce
21.5 Cooking rice pudding with the lid on
21.6 Cooking rice pudding without a lid
21.7 Cooking rice
21.8 Roasting a pork loin
21.9 Preparing crêpes
21.10 Deep-fat frying frozen chips
Page 23/24
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File type: PDF
File name: 50364633_v56nbs1l0.pdf
File size: 15.94 MB
File Language: English
Pages: 24
Author: Neff
Published: 2023-12-13
Updated: 2023-12-13
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Table of Contents
×
Induction hob with integrated ventilation system
1
en
2
Table of contents
2
1 Safety
2
1.1 General information
2
1.2 Intended use
2
1.3 Restriction on user group
2
1.4 Safe use
3
2 Avoiding material damage
4
3 Environmental protection and saving energy
5
3.1 Disposing of packaging
5
3.2 Saving energy
5
4 Suitable cookware
6
4.1 Size and characteristics of the cookware
6
5 Familiarising yourself with your appliance
7
5.1 Your new appliance
7
5.2 Special accessories
7
5.3 Control panel
7
5.3.1 Selection sensors
7
5.3.2 Displays
7
5.4 Distribution of the cooking zones
7
5.5 Cooking zone
8
5.6 Residual heat indicator
8
6 Operating modes
8
6.1 Air extraction mode
8
6.2 Air recirculation
8
7 Before using for the first time
8
7.1 Initial cleaning
8
7.2 Preparing the appliance
8
7.3 Cooking with induction
8
7.4 Cookware
8
7.5 Setting the operating mode
8
8 Basic operation
9
8.1 Switching the hob on and off
9
8.1.1 ReStart
9
8.2 Setting the cooking zones
9
8.2.1 Selecting the cooking zone and power setting
9
8.2.1.1 QuickStart
9
8.2.2 Changing the power level and switching off the cooking zone
9
8.2.3 Switching off the cooking zone quickly
9
8.3 Cooking recommendations
9
9 Hood control
10
9.1 Manual ventilation control
10
9.1.1 Activating the manual ventilation control
10
9.1.2 Changing or deactivating manual ventilation control
10
9.2 Intensive ventilation setting
10
9.2.1 Activating the intensive ventilation setting
10
9.2.2 Changing or deactivating the intensive ventilation setting
10
9.3 Automatic start for the ventilation system
10
9.4 Run-on function for the ventilation system
10
9.4.1 Activating the fan run-on
10
9.4.2 Deactivating the fan run-on
10
10 CombiZone
11
10.1 Positioning the cookware
11
10.2 Activating CombiZone
11
10.3 Deactivating CombiZone
11
11 Time-setting options
11
11.1 Switch-off timer
11
11.1.1 Programming the cooking time
11
11.1.1.1 Changing or deleting the cooking time
11
11.2 Timer
11
11.2.1 Setting the kitchen timer
11
11.2.1.1 Changing or deleting the timer duration
11
12 PowerBoost
12
13 Childproof lock
12
14 Individual safety switch-off
12
15 Basic settings
12
15.1 Overview of the basic settings
12
15.2 To go to the basic settings
13
15.3 Exiting the basic settings
13
16 Cookware test
13
16.1 Carrying out Cookware test
14
16.2 Checking the result
14
17 Cleaning and servicing
14
17.1 Cleaning products
14
17.2 Components to be cleaned or replaced
14
17.3 Cleaning the hob
14
17.4 Cleaning the hob surround
15
17.5 Changing the odour filter or acoustics filter
15
17.5.1 Resetting the saturation indicator
16
17.6 Cleaning the grease filters
16
17.6.1 Cleaning the grease filters manually
16
17.6.2 Cleaning the grease filter in the dishwasher
16
17.7 Cleaning the overflow container
17
18 Troubleshooting
17
18.1 Warnings
17
Information on the display panel
17
18.2 Information on the display panel
17
18.3 Normal noises from your appliance
19
19 Disposal
19
19.1 Disposing of old appliance
19
20 Customer Service
19
20.1 Product number (E-Nr.) and production number (FD)
19
21 Test dishes
19
21.1 Melting the chocolate coating
19
21.2 Heating and keeping lentil stew warm
20
21.3 Heating and keeping lentil stew warm
20
21.4 Béchamel sauce
20
21.4.1 Preparing Béchamel sauce
20
21.5 Cooking rice pudding with the lid on
20
21.6 Cooking rice pudding without a lid
20
21.7 Cooking rice
20
21.8 Roasting a pork loin
21
21.9 Preparing crêpes
21
21.10 Deep-fat frying frozen chips
21
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