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18
Note: For more from the Cosori Kitchen, check
out our Recipe Book and Tips from the Chef.
More Functions
Food Tips
• You can cook any frozen foods or goods
that can be baked in an oven.
• To make cakes, hand pies, or any food
with filling or batter, place food in a
heat-safe container before placing in the
basket.
• Cooking high-fat foods will cause fat
to drip. To avoid excess smoke while
cooking, pour out fat drippings after
cooking.
• Liquid-marinated foods create splatter
and excess smoke. Pat these foods dry
before cooking.
Switching Temperature Units
1. Press and hold Temp/Time for 3
seconds.
2. The oven will beep once, and the
temperature unit will change from
Fahrenheit to Celsius.
3. Repeat to switch back to Fahrenheit.
French Fries
• Add ½–1 US tbsp / 8–15 mL oil for
crispiness.
• When making fries from raw potatoes,
soak uncooked fries in water for 15
minutes to remove starch prior to frying.
Pat dry with a towel before adding oil.
• Cut uncooked fries smaller for crispier
results. Try cutting fries into ¼- by
3-inch / 0.6- by 7.6-cm strips.
Pausing
• Press to pause cooking. The oven
will stop heating, and will blink until
you press to resume cooking.
• After 30 minutes of inactivity, the oven
will turn o.
• This function allows you to pause the
cooking program without removing the
basket from the oven.
Automatically Resume Cooking
• If you open the door, the oven will pause
cooking automatically and will not
continue until the door is closed.
• When you close the door, the oven will
automatically resume cooking based on
your previous settings.
Automatic Shuto
• If the oven has no active cooking
programs, the oven will clear all settings
and turn o after 3 minutes of inactivity.
Overheat Protection
• If the oven overheats, it will automatically
shut down as a safety feature.
• Let the oven cool down completely
before using it again.
COOKING GUIDE (CON.)
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