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Bosch PIF645DE1E/01 User Manual
Bosch PIF645DE1E/01 Serie 8 Induction cooktop
User Manual
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[en] Instruction manual
Hob
PIF...D...
Table of contents
[en] Instruction manual
( Important safety information 5
] Causes of damage 6
7 Environmental protection 7
f Induction cooking 7
* Getting to know your appliance 9
1 Operating the appliance 11
O Time-setting options 14
v PowerBoost function 15
x ShortBoost function 16
z Keep warm function 16
Ü Cooking assist functions 17
A Childproof lock 28
k Wipe protection 29
b Automatic safety cut-out 29
Q Basic settings 30
[ Energy consumption indicator 32
t Cookware check 32
D Cleaning 33
{ Frequently Asked Questions (FAQ) 34
3 Trouble shooting 35
4 Customer service 36
E Test dishes 37
8 Intended use
Intended use
( Important safety information
Important safety information
: Warning
Risk of fire!
: Warning
Risk of burns!
: Warning
Risk of electric shock!
: Warning
Hazard due to magnetism!
: Warning
Malfunction risk!
: Warning
Risk of injury!
] Causes of damage
Causes of damage
Caution!
■ Rough pan bases may scratch the hob.
■ Avoid leaving empty pots and pans on the hotplate. Doing so may cause damage.
■ Do not place hot pans on the control panel, the indicator area, or the hob frame. Doing so may cause damage.
■ Hard or pointed objects dropped on the hob may damage it.
■ Aluminium foil and plastic containers will melt if placed on the hotplate while it is hot. The use of laminated sheeting is not recommended on the hob.
Overview
Damage
Cause
Measure
7 Environmental protection
Environmental protection
Energy-saving advice
■ Always use the correct lid for each pan. Cooking without a lid uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid.
■ Use pans with flat bases. Bases that are not flat use a lot more energy.
■ The diameter of the pan base must match the size of the hotplate. Please note: pan manufacturers usually provide the diameter for the top of the pan, which is usually larger than the diameter of the pan base.
■ Use a small pan for small amounts of food. A large pan which is not full uses a lot of energy.
■ Use little water when cooking. This saves energy and preserves all the vitamins and minerals in vegetables.
■ Select the lowest power level to maintain cooking. If the power level is too high, energy is wasted.
Environmentally-friendly disposal
f Induction cooking
Induction cooking
Advantages of induction cooking
■ Saves time when boiling and frying.
■ Saves energy.
■ Easier to care for and clean. Spilled food does not burn on as quickly.
■ Heat control and safety – the hob increases or decreases the heat supply as soon as the user changes the setting. The induction hotplate stops the heat supply as soon as the cookware is removed from the hotplate, without having to switch it off...
Cookware
■ Cookware made from enamelled steel
■ Cookware made from cast iron
■ Special induction-compatible cookware made from stainless steel.
■ If the base of the cookware is only partially ferromagnetic, only the area that is ferromagnetic will heat up. This may mean that heat will not be distributed evenly. The non-ferromagnetic area may not heat up to a sufficient temperature for cooking
■ The ferromagnetic area will also be reduced if the material from which the base of the cookware is made contains aluminium, for example. This may mean that the cookware will not become sufficiently hot or even that it will not be detected.
Unsuitable pans
■ common thin steel
■ glass
■ earthenware
■ copper
■ aluminium
Properties of the base of the cookware
Absence of pan or unsuitable size
Empty pans or those with a thin base
Pan detection
* Getting to know your appliance
Getting to know your appliance
The control panel
Controls
Indicators
Controls
Notes
The hotplates
Hotplates
Residual heat indicator
■ Display •: High temperature
■ Display œ: Low temperature
1 Operating the appliance
Operating the appliance
Switching the hob on and off
Notes
Setting a hotplate
Selecting a hotplate and heat setting
1. Touch the ø symbol for the required hotplate.
2. Then select the required heat setting from the settings range.
Changing the heat setting
Switching off the hotplate
Notes
Chef's recommendations
Recommendations
■ When heating up puree, cream soups and thick sauces, stir occasionally.
■ Set heat setting 8 to 9 for preheating.
■ When cooking with the lid on, turn the heat setting down as soon as steam escapes between the lid and the cookware. Steam does not need to escape for a good cooking result.
■ After cooking, keep the lid on the cookware until you serve the food.
■ To cook with the pressure cooker, observe the manufacturer's instructions.
■ Do not cook food for too long, otherwise the nutrients will be lost. The kitchen clock can be used to set the optimum cooking time.
■ For a more healthy cooking result, smoking oil should be avoided.
■ To brown food, fry small portions in succession.
■ Cookware may reach high temperatures while the food is cooking. We recommend that you use oven gloves.
■ You can find recommendations for energy-efficient cooking in section ~ "Environmental protection"
Cooking table
Heat setting
Cooking time (mins)
O Time-setting options
Time-setting options
■ Programming the cooking time
■ Kitchen timer
■ Stopwatch function
Programming the cooking time
Setting procedure:
1. Select the hotplate and the required heat setting.
2. Touch the y symbol. The ‹‹ symbol and theV indicator light up in the timer display.
3. Within the next 10 seconds, set the required cooking time in the settings range.
4. Touch the y symbol to confirm the selected setting.
Note:
Frying sensor
Cooking functions
Changing or deleting the time
When the time has elapsed
Notes
The kitchen timer
Setting procedure
1. Touch the t symbol. The ‹‹ symbol and the V indicator light up in the timer display.
2. Select the required time on the control panel and touch the t symbol to confirm.
Changing or deleting the time
When the time has elapsed
Stopwatch function
Activating
Deactivating
v PowerBoost function
PowerBoost function
Activating
1. Select a hotplate.
2. Touch the á symbol.
Deactivating
1. Select a hotplate.
2. Touch the á symbol.
Note:
x ShortBoost function
ShortBoost function
Recommendations for use
■ Always use cookware that has not been pre-heated.
■ Use pots and pans with a flat base. Do not use cookware with a thin base.
■ Never leave empty cookware, oil, butter or lard to heat up unattended.
■ Do not place a lid on the cookware.
■ Place the cookware on the centre of the hotplate. Ensure that the diameter of the base of the cookware corresponds to the size of the hotplate.
■ You can find information on the type, size and positioning of the cookware in section ~ "Induction cooking"
Activating
1. Select a hotplate.
2. Touch the á symbol twice.
Deactivating
1. Select a hotplate.
2. Touch the á symbol.
Note:
z Keep warm function
Keep warm function
Activating
1. Select the required heat setting.
2. Within the next 10 seconds, touch the Û symbol.
Deactivating
1. Select a hotplate.
2. Touch the Û symbol.
Ü Cooking assist functions
Cooking assist functions
■ Cooking assistant function types
■ Suitable cookware
■ Sensors and special accessories
■ Functions and heat settings
■ Recommended dishes
■ Preparing and maintaining the wireless temperature sensor
Cooking assistant function types
Cooking assistance functions
Temperature settings
Cookware
Availability
Activate
Suitable cookware
■ HEZ390210 15 cm frying pan.
■ HEZ390220 19 cm frying pan.
■ HEZ390230 21 cm frying pan.
■ HEZ390250 28 cm frying pan.
Notes
Sensors and special accessories
■ Temperature sensors that are located inside the hob and monitor the temperature of the base of the cookware. Suitable for the frying sensor.
■ A wireless temperature sensor that transmits the temperature of the cookware to the control panel. Suitable for the cooking functions.
Functions and heat settings
Frying sensor
■ The hotplate only heats up when necessary. This saves energy. Oil and fat will not overheat.
■ A signal will sound once the empty frying pan has reached the optimum temperature for adding oil and food.
Notes
Temperature settings
Temperature setting
Suitable for
Setting procedure
1. Select the hotplate. Touch the é symbol.é lights up in the hotplate display.
2. Within the next 10 seconds, select the required temperature setting from the settings range.
3. Once the frying temperature has been reached, add the fat and then the food to the pan.
Note:
Switching off the frying sensor
Cooking functions
Benefits
■ The hotplate only heats up when necessary. This saves energy. Oil or fat will not overheat.
■ A signal will sound once the water or oil has reached the optimum temperature for adding the food. The table shows if a food needs to be added right at the start.
Notes
Temperature ranges and settings
Cooking functions
Temperature setting
Temperature range
Suitable for
Tips for cooking with the cooking functions
■ Heating/keep-warm function: Frozen products in portions, e.g. spinach. Place the frozen product in the cookware. Add the quantity of water specified by the manufacturer. Cover the cookware and select the 1/70 °C setting. Stir during cooking.
■ Simmering: Thicken food, e.g. sauces. Bring the food to the boil at the recommended temperature. Once the food has thickened, simmer at setting 2/ 90 °C.
■ Boiling: Heat up water with the lid on. It will not boil over. Select temperature setting 3/100 ºC.
■ Cooking in a pressure cooker function: Follow the manufacturer's recommendations. Continue cooking for the recommended time once the signal has sounded. Select temperature setting 4/120 ºC.
■ Frying with a large amount of oil in the saucepan function: Heat the oil with the lid on. Once the signal has sounded, take the lid off and add the food. Select temperature setting 5/170 ºC.
Notes
Setting the boiling point
■ Select the basic setting ™…; see the section on ~ "Basic settings"
■ The basic setting is 3 as standard. If your home is between 200 and 400 metres above sea level, there is no need to set the boiling point. If not, choose the correct setting from the following table according to your altitude:
Height
Setting ™…
Note:
Connecting the wireless temperature sensor to the control panel
1. Select the ™‚… menu; see the section on ~ "Basic settings"
2. Select the hotplate and its indicator will light up. A signal will sound. The å indicator will light up.
3. Press the å symbol on the wireless temperature sensor within 30 seconds.
Status
■ The cooking functions are made available once the temperature sensor has been connected to the control panel correctly.
■ If there is a fault with the temperature sensor, the connection may not be established correctly for the following reasons:
■ If the temperature sensor and the control panel are not connected correctly due to a transmission error, follow the connection procedure once again.
Resetting the wireless temperature sensor
1. Touch and hold the å symbol for approximately 8- 10 seconds.
2. Repeat the connection procedure from point 2.
Setting procedure
1. Attach the temperature sensor to the saucepan; see the section on ~ "Preparing and maintaining the wireless temperature sensor"
2. Place a saucepan filled with sufficient liquid on the required hotplate and always put the lid on.
3. Select the hotplate on which you have placed the saucepan with the temperature sensor.
4. Touch the å symbol on the temperature sensor. The indicator å will light up in the control panel.
5. Select the right temperature setting from the table.
6. Once the signal has sounded, take the lid off and add the food. Keep the lid on during cooking.
Note:
Switching off cooking functions
Note:
Recommended dishes
Meat
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Fish
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Egg-based dishes
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Vegetables and pulses
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Potatoes
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Pasta and cereals
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Soups
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Sauces
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Desserts
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Frozen products
Cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Further
cooking assistance functions
Temperature setting
Total cooking time from signal (mins)
Preparing and maintaining the wireless temperature sensor
Preparing and maintaining the wireless temperature sensor
■ Adhering the silicone patch
■ Using the wireless temperature sensor
■ Cleaning
■ Changing the battery
Adhering the silicone patch
1. The adhesion point on the saucepan must be free of grease. Clean the saucepan, dry it thoroughly and wipe the adhesion point with a degreasing agent such as spirit.
2. Remove the protective film from the silicone patch. Adhere the silicone patch to the saucepan in the correct place using the the enclosed template as a guide.
3. Press the silicone patch down, including its inside surface.
Notes
Using the wireless temperature sensor
Notes
Cleaning
Changing the battery
Changing the battery
1. Remove the silicone cover from the lower section of the casing. Unscrew the screws with a screwdriver.
2. Remove the upper section of the casing. Take the old batteries out. Put the new batteries in. Make sure that the polarity is correct.
Caution!
3. Put the upper and lower sections of the casing back together. Make sure that the contact pins are aligned correctly.
4. Put the silicone cover back on the lower section of the temperature sensor casing.
Note:
Declaration of Conformity
A Childproof lock
Childproof lock
Activating and deactivating the childproof lock
1. Switch on the hob using the main switch.
2. Touch the D symbol for approx. 4 seconds.
1. Switch on the hob using the main switch.
2. Touch the D symbol for approx. 4 seconds.
Childproof lock
Switching on and off
k Wipe protection
Wipe protection
Notes
b Automatic safety cut-out
Automatic safety cut-out
Q Basic settings
Basic settings
Display
Function
To access the basic settings:
1. Switch on the hob.
2. Within ten seconds, touch and hold the t symbol for approximately four seconds.
Product information
Display screen
3. Touching the t symbol again takes you to the basic settings.
4. Touch the t symbol repeatedly until the required function is displayed.
5. Then select the required setting from the settings area.
6. Touch the t symbol for at least four seconds.
Leaving the basic settings
[ Energy consumption indicator
Energy consumption indicator
t Cookware check
Cookware check
1. With the cookware still cold, fill it with approx. 200 ml of water and place it on the centre of the hotplate with the diameter that most closely matches that of the base of the cookware.
2. Go to the basic settings and select the ™‚ƒ setting.
3. Touch the settings range. A will flash on the hotplate display.
Result
Notes
D Cleaning
Cleaning
Hob
Cleaning
■ Undiluted washing-up liquid
■ Cleaning agents designed for dishwashers
■ Abrasive cleaners
■ Harsh cleaning agents, such as oven spray and limescale remover
■ Scouring pads
■ High-pressure cleaners or steam jet cleaners
Potential marks
Note:
Hob surround
■ Only use warm soapy water
■ Wash new dish cloths thoroughly before use.
■ Do not use harsh or abrasive cleaning agents.
■ Do not use a glass scraper or sharp objects.
Wireless temperature sensor
Temperature sensor
Silicone patch
Note:
Temperature sensor window
■ Remove dirt and oil splatters regularly.
■ Use a soft cloth or cotton buds and window cleaner for cleaning.
Notes
{ Frequently Asked Questions (FAQ)
Frequently Asked Questions (FAQ)
Using the appliance
Noises
Cookware
Cleaning
3 Trouble shooting
Trouble shooting
Display
Possible cause
Remedial action
Notes
4 Customer service
Customer service
E number and FD number
■ On the appliance certificate.
■ On the lower section of the hob.
To book an engineer visit and product advice
E Test dishes
Test dishes
■ Saucepan Ø 16 cm, 1.2 l for hotplates of Ø 14.5 cm
■ Pot Ø 16 cm, 1.7 l for hotplates of Ø 14.5 cm
■ Pot Ø 22 cm, 4.2 l for hotplates of Ø 18 cm
■ Frying pan Ø 24 cm, for hotplates of Ø 18 cm
Cooking
*9001063690*
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Contents
Table of Contents
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[en]
Instruction manual
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PIF...D...
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File type: PDF
File name: 43825050_pif645de1e-01.pdf
File size: 2.85 MB
File Language: English
Pages: 40
Author: Bosch
File created: 2016-02-12
Published:
2023-12-18
Updated: 2023-12-18
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Other documents for Bosch PIF645DE1E/01
The following documents are available:
User Manual
User Manual - (English)
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Other Documents
Instruction manual - (English)
Download
Use and Care Manual - (English)
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Photos
Photos:
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Specifications
Brand:
Bosch
Model: PIF645DE1E/01
Category:
Induction Cooktops
See other models:
VGD553FB0/02
SPD50E94EU/32
KFR1840/42
PUE611BF2S/01
KKU3300FF/01
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Table of Contents
×
[en] Instruction manual
1
Hob
1
PIF...D...
1
Table of contents
3
[en] Instruction manual
3
( Important safety information 5
3
] Causes of damage 6
3
7 Environmental protection 7
3
f Induction cooking 7
3
* Getting to know your appliance 9
3
1 Operating the appliance 11
3
O Time-setting options 14
3
v PowerBoost function 15
3
x ShortBoost function 16
3
z Keep warm function 16
3
Ü Cooking assist functions 17
3
A Childproof lock 28
3
k Wipe protection 29
3
b Automatic safety cut-out 29
3
Q Basic settings 30
3
[ Energy consumption indicator 32
3
t Cookware check 32
3
D Cleaning 33
3
{ Frequently Asked Questions (FAQ) 34
3
3 Trouble shooting 35
3
4 Customer service 36
3
E Test dishes 37
3
8 Intended use
4
Intended use
4
( Important safety information
5
Important safety information
5
: Warning
5
Risk of fire!
5
: Warning
5
Risk of burns!
5
: Warning
5
Risk of electric shock!
5
: Warning
5
Hazard due to magnetism!
5
: Warning
5
Malfunction risk!
5
: Warning
5
Risk of injury!
5
] Causes of damage
6
Causes of damage
6
Caution!
6
■ Rough pan bases may scratch the hob.
6
■ Avoid leaving empty pots and pans on the hotplate. Doing so may cause damage.
6
■ Do not place hot pans on the control panel, the indicator area, or the hob frame. Doing so may cause damage.
6
■ Hard or pointed objects dropped on the hob may damage it.
6
■ Aluminium foil and plastic containers will melt if placed on the hotplate while it is hot. The use of laminated sheeting is not recommended on the hob.
6
Overview
6
Damage
6
Cause
6
Measure
6
7 Environmental protection
7
Environmental protection
7
Energy-saving advice
7
■ Always use the correct lid for each pan. Cooking without a lid uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid.
7
■ Use pans with flat bases. Bases that are not flat use a lot more energy.
7
■ The diameter of the pan base must match the size of the hotplate. Please note: pan manufacturers usually provide the diameter for the top of the pan, which is usually larger than the diameter of the pan base.
7
■ Use a small pan for small amounts of food. A large pan which is not full uses a lot of energy.
7
■ Use little water when cooking. This saves energy and preserves all the vitamins and minerals in vegetables.
7
■ Select the lowest power level to maintain cooking. If the power level is too high, energy is wasted.
7
Environmentally-friendly disposal
7
f Induction cooking
7
Induction cooking
7
Advantages of induction cooking
7
■ Saves time when boiling and frying.
7
■ Saves energy.
7
■ Easier to care for and clean. Spilled food does not burn on as quickly.
7
■ Heat control and safety – the hob increases or decreases the heat supply as soon as the user changes the setting. The induction hotplate stops the heat supply as soon as the cookware is removed from the hotplate, without having to switch it off...
7
Cookware
7
■ Cookware made from enamelled steel
7
■ Cookware made from cast iron
7
■ Special induction-compatible cookware made from stainless steel.
7
■ If the base of the cookware is only partially ferromagnetic, only the area that is ferromagnetic will heat up. This may mean that heat will not be distributed evenly. The non-ferromagnetic area may not heat up to a sufficient temperature for cooking
7
■ The ferromagnetic area will also be reduced if the material from which the base of the cookware is made contains aluminium, for example. This may mean that the cookware will not become sufficiently hot or even that it will not be detected.
8
Unsuitable pans
8
■ common thin steel
8
■ glass
8
■ earthenware
8
■ copper
8
■ aluminium
8
Properties of the base of the cookware
8
Absence of pan or unsuitable size
8
Empty pans or those with a thin base
8
Pan detection
8
* Getting to know your appliance
9
Getting to know your appliance
9
The control panel
9
Controls
9
Indicators
9
Controls
9
Notes
9
The hotplates
10
Hotplates
10
Residual heat indicator
10
■ Display •: High temperature
10
■ Display œ: Low temperature
10
1 Operating the appliance
11
Operating the appliance
11
Switching the hob on and off
11
Notes
11
Setting a hotplate
11
Selecting a hotplate and heat setting
11
1. Touch the ø symbol for the required hotplate.
11
2. Then select the required heat setting from the settings range.
11
Changing the heat setting
11
Switching off the hotplate
11
Notes
11
Chef's recommendations
11
Recommendations
11
■ When heating up puree, cream soups and thick sauces, stir occasionally.
11
■ Set heat setting 8 to 9 for preheating.
11
■ When cooking with the lid on, turn the heat setting down as soon as steam escapes between the lid and the cookware. Steam does not need to escape for a good cooking result.
11
■ After cooking, keep the lid on the cookware until you serve the food.
11
■ To cook with the pressure cooker, observe the manufacturer's instructions.
11
■ Do not cook food for too long, otherwise the nutrients will be lost. The kitchen clock can be used to set the optimum cooking time.
11
■ For a more healthy cooking result, smoking oil should be avoided.
11
■ To brown food, fry small portions in succession.
11
■ Cookware may reach high temperatures while the food is cooking. We recommend that you use oven gloves.
11
■ You can find recommendations for energy-efficient cooking in section ~ "Environmental protection"
11
Cooking table
12
Heat setting
12
Cooking time (mins)
12
O Time-setting options
14
Time-setting options
14
■ Programming the cooking time
14
■ Kitchen timer
14
■ Stopwatch function
14
Programming the cooking time
14
Setting procedure:
14
1. Select the hotplate and the required heat setting.
14
2. Touch the y symbol. The ‹‹ symbol and theV indicator light up in the timer display.
14
3. Within the next 10 seconds, set the required cooking time in the settings range.
14
4. Touch the y symbol to confirm the selected setting.
14
Note:
14
Frying sensor
14
Cooking functions
14
Changing or deleting the time
14
When the time has elapsed
14
Notes
14
The kitchen timer
14
Setting procedure
14
1. Touch the t symbol. The ‹‹ symbol and the V indicator light up in the timer display.
14
2. Select the required time on the control panel and touch the t symbol to confirm.
14
Changing or deleting the time
14
When the time has elapsed
14
Stopwatch function
15
Activating
15
Deactivating
15
v PowerBoost function
15
PowerBoost function
15
Activating
15
1. Select a hotplate.
15
2. Touch the á symbol.
15
Deactivating
15
1. Select a hotplate.
15
2. Touch the á symbol.
15
Note:
15
x ShortBoost function
16
ShortBoost function
16
Recommendations for use
16
■ Always use cookware that has not been pre-heated.
16
■ Use pots and pans with a flat base. Do not use cookware with a thin base.
16
■ Never leave empty cookware, oil, butter or lard to heat up unattended.
16
■ Do not place a lid on the cookware.
16
■ Place the cookware on the centre of the hotplate. Ensure that the diameter of the base of the cookware corresponds to the size of the hotplate.
16
■ You can find information on the type, size and positioning of the cookware in section ~ "Induction cooking"
16
Activating
16
1. Select a hotplate.
16
2. Touch the á symbol twice.
16
Deactivating
16
1. Select a hotplate.
16
2. Touch the á symbol.
16
Note:
16
z Keep warm function
16
Keep warm function
16
Activating
16
1. Select the required heat setting.
16
2. Within the next 10 seconds, touch the Û symbol.
16
Deactivating
16
1. Select a hotplate.
16
2. Touch the Û symbol.
16
Ü Cooking assist functions
17
Cooking assist functions
17
■ Cooking assistant function types
17
■ Suitable cookware
17
■ Sensors and special accessories
17
■ Functions and heat settings
17
■ Recommended dishes
17
■ Preparing and maintaining the wireless temperature sensor
17
Cooking assistant function types
17
Cooking assistance functions
17
Temperature settings
17
Cookware
17
Availability
17
Activate
17
Suitable cookware
18
■ HEZ390210 15 cm frying pan.
18
■ HEZ390220 19 cm frying pan.
18
■ HEZ390230 21 cm frying pan.
18
■ HEZ390250 28 cm frying pan.
18
Notes
18
Sensors and special accessories
18
■ Temperature sensors that are located inside the hob and monitor the temperature of the base of the cookware. Suitable for the frying sensor.
18
■ A wireless temperature sensor that transmits the temperature of the cookware to the control panel. Suitable for the cooking functions.
18
Functions and heat settings
18
Frying sensor
18
■ The hotplate only heats up when necessary. This saves energy. Oil and fat will not overheat.
18
■ A signal will sound once the empty frying pan has reached the optimum temperature for adding oil and food.
18
Notes
18
Temperature settings
19
Temperature setting
19
Suitable for
19
Setting procedure
19
1. Select the hotplate. Touch the é symbol.é lights up in the hotplate display.
19
2. Within the next 10 seconds, select the required temperature setting from the settings range.
19
3. Once the frying temperature has been reached, add the fat and then the food to the pan.
19
Note:
19
Switching off the frying sensor
19
Cooking functions
19
Benefits
19
■ The hotplate only heats up when necessary. This saves energy. Oil or fat will not overheat.
19
■ A signal will sound once the water or oil has reached the optimum temperature for adding the food. The table shows if a food needs to be added right at the start.
19
Notes
19
Temperature ranges and settings
20
Cooking functions
20
Temperature setting
20
Temperature range
20
Suitable for
20
Tips for cooking with the cooking functions
20
■ Heating/keep-warm function: Frozen products in portions, e.g. spinach. Place the frozen product in the cookware. Add the quantity of water specified by the manufacturer. Cover the cookware and select the 1/70 °C setting. Stir during cooking.
20
■ Simmering: Thicken food, e.g. sauces. Bring the food to the boil at the recommended temperature. Once the food has thickened, simmer at setting 2/ 90 °C.
20
■ Boiling: Heat up water with the lid on. It will not boil over. Select temperature setting 3/100 ºC.
20
■ Cooking in a pressure cooker function: Follow the manufacturer's recommendations. Continue cooking for the recommended time once the signal has sounded. Select temperature setting 4/120 ºC.
20
■ Frying with a large amount of oil in the saucepan function: Heat the oil with the lid on. Once the signal has sounded, take the lid off and add the food. Select temperature setting 5/170 ºC.
20
Notes
20
Setting the boiling point
20
■ Select the basic setting ™…; see the section on ~ "Basic settings"
20
■ The basic setting is 3 as standard. If your home is between 200 and 400 metres above sea level, there is no need to set the boiling point. If not, choose the correct setting from the following table according to your altitude:
20
Height
20
Setting ™…
20
Note:
20
Connecting the wireless temperature sensor to the control panel
21
1. Select the ™‚… menu; see the section on ~ "Basic settings"
21
2. Select the hotplate and its indicator will light up. A signal will sound. The å indicator will light up.
21
3. Press the å symbol on the wireless temperature sensor within 30 seconds.
21
Status
21
■ The cooking functions are made available once the temperature sensor has been connected to the control panel correctly.
21
■ If there is a fault with the temperature sensor, the connection may not be established correctly for the following reasons:
21
■ If the temperature sensor and the control panel are not connected correctly due to a transmission error, follow the connection procedure once again.
21
Resetting the wireless temperature sensor
21
1. Touch and hold the å symbol for approximately 8- 10 seconds.
21
2. Repeat the connection procedure from point 2.
21
Setting procedure
21
1. Attach the temperature sensor to the saucepan; see the section on ~ "Preparing and maintaining the wireless temperature sensor"
21
2. Place a saucepan filled with sufficient liquid on the required hotplate and always put the lid on.
21
3. Select the hotplate on which you have placed the saucepan with the temperature sensor.
21
4. Touch the å symbol on the temperature sensor. The indicator å will light up in the control panel.
21
5. Select the right temperature setting from the table.
21
6. Once the signal has sounded, take the lid off and add the food. Keep the lid on during cooking.
21
Note:
21
Switching off cooking functions
21
Note:
21
Recommended dishes
22
Meat
22
Cooking assistance functions
22
Temperature setting
22
Total cooking time from signal (mins)
22
Fish
22
Cooking assistance functions
22
Temperature setting
22
Total cooking time from signal (mins)
22
Egg-based dishes
23
Cooking assistance functions
23
Temperature setting
23
Total cooking time from signal (mins)
23
Vegetables and pulses
23
Cooking assistance functions
23
Temperature setting
23
Total cooking time from signal (mins)
23
Potatoes
24
Cooking assistance functions
24
Temperature setting
24
Total cooking time from signal (mins)
24
Pasta and cereals
24
Cooking assistance functions
24
Temperature setting
24
Total cooking time from signal (mins)
24
Soups
24
Cooking assistance functions
24
Temperature setting
24
Total cooking time from signal (mins)
24
Sauces
25
Cooking assistance functions
25
Temperature setting
25
Total cooking time from signal (mins)
25
Desserts
25
Cooking assistance functions
25
Temperature setting
25
Total cooking time from signal (mins)
25
Frozen products
25
Cooking assistance functions
25
Temperature setting
25
Total cooking time from signal (mins)
25
Further
26
cooking assistance functions
26
Temperature setting
26
Total cooking time from signal (mins)
26
Preparing and maintaining the wireless temperature sensor
26
Preparing and maintaining the wireless temperature sensor
26
■ Adhering the silicone patch
26
■ Using the wireless temperature sensor
26
■ Cleaning
26
■ Changing the battery
26
Adhering the silicone patch
26
1. The adhesion point on the saucepan must be free of grease. Clean the saucepan, dry it thoroughly and wipe the adhesion point with a degreasing agent such as spirit.
26
2. Remove the protective film from the silicone patch. Adhere the silicone patch to the saucepan in the correct place using the the enclosed template as a guide.
26
3. Press the silicone patch down, including its inside surface.
26
Notes
26
Using the wireless temperature sensor
27
Notes
27
Cleaning
27
Changing the battery
27
Changing the battery
27
1. Remove the silicone cover from the lower section of the casing. Unscrew the screws with a screwdriver.
27
2. Remove the upper section of the casing. Take the old batteries out. Put the new batteries in. Make sure that the polarity is correct.
27
Caution!
27
3. Put the upper and lower sections of the casing back together. Make sure that the contact pins are aligned correctly.
27
4. Put the silicone cover back on the lower section of the temperature sensor casing.
27
Note:
27
Declaration of Conformity
28
A Childproof lock
28
Childproof lock
28
Activating and deactivating the childproof lock
28
1. Switch on the hob using the main switch.
28
2. Touch the D symbol for approx. 4 seconds.
28
1. Switch on the hob using the main switch.
28
2. Touch the D symbol for approx. 4 seconds.
28
Childproof lock
28
Switching on and off
28
k Wipe protection
29
Wipe protection
29
Notes
29
b Automatic safety cut-out
29
Automatic safety cut-out
29
Q Basic settings
30
Basic settings
30
Display
30
Function
30
To access the basic settings:
31
1. Switch on the hob.
31
2. Within ten seconds, touch and hold the t symbol for approximately four seconds.
31
Product information
31
Display screen
31
3. Touching the t symbol again takes you to the basic settings.
31
4. Touch the t symbol repeatedly until the required function is displayed.
31
5. Then select the required setting from the settings area.
31
6. Touch the t symbol for at least four seconds.
31
Leaving the basic settings
31
[ Energy consumption indicator
32
Energy consumption indicator
32
t Cookware check
32
Cookware check
32
1. With the cookware still cold, fill it with approx. 200 ml of water and place it on the centre of the hotplate with the diameter that most closely matches that of the base of the cookware.
32
2. Go to the basic settings and select the ™‚ƒ setting.
32
3. Touch the settings range. A will flash on the hotplate display.
32
Result
32
Notes
32
D Cleaning
33
Cleaning
33
Hob
33
Cleaning
33
■ Undiluted washing-up liquid
33
■ Cleaning agents designed for dishwashers
33
■ Abrasive cleaners
33
■ Harsh cleaning agents, such as oven spray and limescale remover
33
■ Scouring pads
33
■ High-pressure cleaners or steam jet cleaners
33
Potential marks
33
Note:
33
Hob surround
33
■ Only use warm soapy water
33
■ Wash new dish cloths thoroughly before use.
33
■ Do not use harsh or abrasive cleaning agents.
33
■ Do not use a glass scraper or sharp objects.
33
Wireless temperature sensor
33
Temperature sensor
33
Silicone patch
33
Note:
33
Temperature sensor window
33
■ Remove dirt and oil splatters regularly.
33
■ Use a soft cloth or cotton buds and window cleaner for cleaning.
33
Notes
33
{ Frequently Asked Questions (FAQ)
34
Frequently Asked Questions (FAQ)
34
Using the appliance
34
Noises
34
Cookware
34
Cleaning
35
3 Trouble shooting
35
Trouble shooting
35
Display
35
Possible cause
35
Remedial action
35
Notes
36
4 Customer service
36
Customer service
36
E number and FD number
36
■ On the appliance certificate.
36
■ On the lower section of the hob.
36
To book an engineer visit and product advice
36
E Test dishes
37
Test dishes
37
■ Saucepan Ø 16 cm, 1.2 l for hotplates of Ø 14.5 cm
37
■ Pot Ø 16 cm, 1.7 l for hotplates of Ø 14.5 cm
37
■ Pot Ø 22 cm, 4.2 l for hotplates of Ø 18 cm
37
■ Frying pan Ø 24 cm, for hotplates of Ø 18 cm
37
Cooking
37
*9001063690*
40
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