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Bertazzoni PRO305GASXV User Manual
Bertazzoni PRO305GASXV 30 Inch Freestanding Gas Range
User Manual
For PRO305GASXV.
PDF File Manual
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56 pages
,
Read Online
|
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INSTALLATION MANUAL
WARNINGS
DATA RATING LABEL
BEFORE INSTALLATION
TYPE OF GAS
GAS PRESSURE
ROOM VENTILATION
VENTILATION PREPARATION
SELECT HOOD AND BLOWER MODELS
HOOD PLACEMENT
CONSIDER MAKE-UP AIR
SPECIFICATIONS
CLEARANCES DIMENSIONS
INSTALLATION ADJACENT TO KITCHEN CABINETS
CABINET
METAL HOOD
INSTALLATION REQUIREMENTS
ELECTRICAL
GAS
ELECTRICAL CONNECTION
WIRING DIAGRAM
GAS CONNECTION
MANUAL SHUT-OFF VALVE
FLEXIBLE CONNECTIONS
PRESSURE TEST-POINT STOPPER VALVE
PRESSURE REGULATOR
INSTALLATION
APPLIANCE INSTALLATION
REMOVING THE OVEN DOOR
INSTALLING THE LEGS
INSTALLING THE WORKTOP FRONTGUARD
INSTALLING THE ISLAND TRIM
INSTALLING BACKGUARD (OPTIONAL)
INSTALLING THE ANTI/TIP DEVICES
ANTI-TIP BRACKETS
ANTI/TILT CHAIN
GAS CONVERSION
STEP 1: PRESSURE REGULATOR
STEP 2: SURFACE BURNERS
STEP 3: OVEN BURNER (MAIN OR AUXILIARY)
STEP 4: BROILER BURNER
STEP 5: VISUAL CHECKS
STEP 6: MINIMUM FLAME ADJUSTMENT
INSTALLATION CHECKLIST
FINAL PREPARATION
BERTAZZONI SERVICE
USER AND MAINTENANCE MANUAL
WARNINGS
TO PREVENT FIRE OR SMOKE DAMAGE
IN CASE OF FIRE
CHILD SAFETY
COOKING SAFETY
RECOMMENDED UTENSILS
INDUCTION COOKING SURFACES
RADIO INTERFERENCE - INDUCTION RANGES
OVEN HEATING ELEMENTS
CLEANING SAFETY
POWER FAILURE WARNING
ELECTRICAL SHOCK HAZARD
BURN HAZARD
WARNING-TIPPING HAZARD
WORKTOP AND KNOBS LAYOUT
GAS COOKTOP
BURNER CAPS AND GRATES
MAKING SURE THE FLAME IS OPTIMAL
USING THE GAS BURNERS
USING THE POWER BURNERS
GAS SHUT-OFF SAFETY - THERMOCOUPLE
USING SPECIALTY COOKWARE
GAS BURNER DIMENSIONS AND RECOMMENDED PAN SIZE
MAIN GAS OVEN
SHELVES POSITIONS
COOLING FAN
GAS SHUT-OFF SAFETY - THERMOCOUPLE
PREHEATING THE OVEN
OVEN COOKING MODES
SPECIAL FUNCTIONS
CONDENSATION
GETTING THE BEST RESULTS
COOKING RECOMMENDATIONS
BROIL RECOMMENDATIONS
TROUBLESHOOTING COMMON PROBLEMS WITH OVEN COOKING
OVEN TEMPERATURE GAUGE
TELESCOPIC GLIDES
KEEP YOUR BERTAZZONI CLEAN
BURN HAZARD
THINGS TO AVOID
CLEANING STAINLESS STEEL
CLEANING PAINTED SURFACES
CLEANING GLASS SURFACES
CLEANING THE BROILER PAN
CLEANING THE STAINLESS STEEL GRIDDLE
CLEANING THE OVEN CAVITY
CLEANING OVEN RACKS AND SUPPORTS
SIMPLE MAINTENANCE
REPLACING OVEN LIGHTS
TROUBLESHOOTING
THE OVEN WILL NOT OPERATE
THE SURFER BURNERS WILL NOT IGNITE
THE BURNER IGNITES BUT SWITCHES OFF WHEN THE KNOB IS RELEASED
THE IGNITION CANDLES ARE SPARKING CONTINUOUSLY
THE CONTROL KNOBS ARE GETTING TOO HOT
A CONTROL KNOB IS LOOSE ON ITS SHAFT
FOOD IS COOKING TOO QUICKLY
FOOD IS NOT COOKING EVENLY
GRILLING IN THE OVEN IS SLOW
THE FAN CONTINUES TO RUN AFTER THE OVEN IS SWITCHED OFF
CONDENSATION FORMS IN THE OVEN
SMOKE IS GENERATED IN THE OVEN
TWO-YEAR LIMITED WARRANTY STATEMENT
WHAT THIS LIMITED WARRANTY COVERS
GLASS PROTECTION POLICY
HOW TO OBTAIN SERVICING
WARRANTY EXCLUSIONS â WHAT IS NOT COVERED
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Contents
Table of Contents
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EN
INSTALLATION
MANUAL
USER
AND
MAINTENANCE
MANUAL
FREEST
ANDING
FULL
GAS
RANGES
www
.bertazzoni.com
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File type: PDF
File name: 38481769_pro305gasxv.pdf
File size: 11.95 MB
File Language: English
Pages: 56
Author: Bertazzoni
File created: 2023-05-18
Published:
2023-11-13
Updated: 2023-11-13
Download File
Other documents for Bertazzoni PRO305GASXV
The following documents are available:
User Manual
User Manual - (English)
Read Online
|
Download pdf
Quick Reference Guide - (English)
Download
Specification
Specification Sheet - (English)
Download
Other Documents
Cleaning Tips - (English)
Download
Installation Instruction
Installation Drawings - (English)
Download
Photos
Photos:
View Photos
Specifications
Brand:
Bertazzoni
Model: PRO305GASXV
Category:
Ranges
View in the file:
Full Specifications
See other models:
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1833295
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Table of Contents
×
INSTALLATION MANUAL
9
WARNINGS
9
DATA RATING LABEL
10
BEFORE INSTALLATION
11
TYPE OF GAS
11
GAS PRESSURE
11
ROOM VENTILATION
11
VENTILATION PREPARATION
12
SELECT HOOD AND BLOWER MODELS
12
HOOD PLACEMENT
12
CONSIDER MAKE-UP AIR
12
SPECIFICATIONS
13
CLEARANCES DIMENSIONS
15
INSTALLATION ADJACENT TO KITCHEN CABINETS
15
CABINET
15
METAL HOOD
15
INSTALLATION REQUIREMENTS
16
ELECTRICAL
16
GAS
16
ELECTRICAL CONNECTION
17
WIRING DIAGRAM
18
GAS CONNECTION
19
MANUAL SHUT-OFF VALVE
19
FLEXIBLE CONNECTIONS
19
PRESSURE TEST-POINT STOPPER VALVE
19
PRESSURE REGULATOR
20
INSTALLATION
21
APPLIANCE INSTALLATION
21
REMOVING THE OVEN DOOR
21
INSTALLING THE LEGS
22
INSTALLING THE WORKTOP FRONTGUARD
22
INSTALLING THE ISLAND TRIM
23
INSTALLING BACKGUARD (OPTIONAL)
23
INSTALLING THE ANTI/TIP DEVICES
24
ANTI-TIP BRACKETS
24
ANTI/TILT CHAIN
24
GAS CONVERSION
25
STEP 1: PRESSURE REGULATOR
25
STEP 2: SURFACE BURNERS
26
STEP 3: OVEN BURNER (MAIN OR AUXILIARY)
27
STEP 4: BROILER BURNER
28
STEP 5: VISUAL CHECKS
28
STEP 6: MINIMUM FLAME ADJUSTMENT
29
INSTALLATION CHECKLIST
30
FINAL PREPARATION
31
BERTAZZONI SERVICE
32
USER AND MAINTENANCE MANUAL
33
WARNINGS
33
TO PREVENT FIRE OR SMOKE DAMAGE
33
IN CASE OF FIRE
33
CHILD SAFETY
33
COOKING SAFETY
34
RECOMMENDED UTENSILS
34
INDUCTION COOKING SURFACES
35
RADIO INTERFERENCE - INDUCTION RANGES
35
OVEN HEATING ELEMENTS
35
CLEANING SAFETY
35
POWER FAILURE WARNING
35
ELECTRICAL SHOCK HAZARD
35
BURN HAZARD
35
WARNING-TIPPING HAZARD
36
WORKTOP AND KNOBS LAYOUT
37
GAS COOKTOP
38
BURNER CAPS AND GRATES
38
MAKING SURE THE FLAME IS OPTIMAL
38
USING THE GAS BURNERS
38
USING THE POWER BURNERS
39
GAS SHUT-OFF SAFETY - THERMOCOUPLE
39
USING SPECIALTY COOKWARE
39
GAS BURNER DIMENSIONS AND RECOMMENDED PAN SIZE
39
MAIN GAS OVEN
40
SHELVES POSITIONS
40
COOLING FAN
40
GAS SHUT-OFF SAFETY - THERMOCOUPLE
40
PREHEATING THE OVEN
40
OVEN COOKING MODES
40
SPECIAL FUNCTIONS
41
CONDENSATION
42
GETTING THE BEST RESULTS
42
COOKING RECOMMENDATIONS
42
BROIL RECOMMENDATIONS
43
TROUBLESHOOTING COMMON PROBLEMS WITH OVEN COOKING
44
OVEN TEMPERATURE GAUGE
44
TELESCOPIC GLIDES
45
KEEP YOUR BERTAZZONI CLEAN
46
BURN HAZARD
46
THINGS TO AVOID
46
CLEANING STAINLESS STEEL
46
CLEANING PAINTED SURFACES
46
CLEANING GLASS SURFACES
46
CLEANING THE BROILER PAN
46
CLEANING THE STAINLESS STEEL GRIDDLE
46
CLEANING THE OVEN CAVITY
46
CLEANING OVEN RACKS AND SUPPORTS
46
SIMPLE MAINTENANCE
47
REPLACING OVEN LIGHTS
47
TROUBLESHOOTING
49
THE OVEN WILL NOT OPERATE
49
THE SURFER BURNERS WILL NOT IGNITE
49
THE BURNER IGNITES BUT SWITCHES OFF WHEN THE KNOB IS RELEASED
49
THE IGNITION CANDLES ARE SPARKING CONTINUOUSLY
49
THE CONTROL KNOBS ARE GETTING TOO HOT
49
A CONTROL KNOB IS LOOSE ON ITS SHAFT
49
FOOD IS COOKING TOO QUICKLY
49
FOOD IS NOT COOKING EVENLY
49
GRILLING IN THE OVEN IS SLOW
49
THE FAN CONTINUES TO RUN AFTER THE OVEN IS SWITCHED OFF
49
CONDENSATION FORMS IN THE OVEN
49
SMOKE IS GENERATED IN THE OVEN
49
TWO-YEAR LIMITED WARRANTY STATEMENT
50
WHAT THIS LIMITED WARRANTY COVERS
50
GLASS PROTECTION POLICY
50
HOW TO OBTAIN SERVICING
50
WARRANTY EXCLUSIONS â WHAT IS NOT COVERED
51
Pagina vuota
55
Pagina vuota
54
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