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GB-11
GRILL COOKING/MICRO+GRILL COOKING
1. GRILL ONLY COOKING
The grill at the top of the oven cavity has one power setting only. The grill is assisted by the turntable which
rotates simultaneously to ensure even browning. Use the rack for grilling small items of food such as bacon,
gammon and teacakes. Food can be placed either directly onto the rack, or into a an dish/heat-resistant plate
on the rack.
Example:
To grill for 20 minutes, using GRILL key.
1. Press GRILL key once.
x1
2. Enter the required heating time
by pressing the 10 min. key
twice.
3. Press the START/AUTO MINUTE key
to start the grilling.
(The display will count down through
the set grilling time.)
G 20:00 20:00
2. MICRO+GRILL COOKING
MICRO+GRILL combines microwave power with the grill. MICRO+GRILL means to cook by Microwave power
and Grill power alternately.
The combination of microwave power with the grill reduces cooking time and provides a crisp, brown nish.
There are 2 choices for the combination:
COMBINATION 1 (Display: C-1)
55% time for microwave power, 45% time for grill cooking. Use for sh and au gratin.
COMBINATION 2 (Display: C-2)
36% time for microwave cooking, 64% time for grill cooking. Use for pudding omelettes and poultry.
Example:
To cook for 15 minutes, using MICRO+GRILL with 55% time microwave power and 45% grill power (C-1).
1. Press MICRO+GRILL key
once.
x1
2. Enter the required heating time by
pressing the 10 min. key once and
the 1 min. key 5 times.
3. Press the START/AUTO MINUTE
key to start the cooking.
(The display will count down
through the set cooking time.)
C-1 15:00 15:00
NOTES for GRILL and MICRO+GRILL COOKING:
• It is not necessary to preheat the grill.
• When browning foods in a deep container, place on the turntable.
• You may detect smoke or a burning smell when using the grill for the rst time. This is normal and not a sign
that the oven is out of order. To avoid this problem, when rst using the oven, heat the oven without food for 20
minutes on grill.
IMPORTANT: During operation, to allow smoke or smells to disperse open a window or switch the kitchen
ventilation on.
WARNING:
The door, outer cabinet, oven cavity and accessories will become very hot during operation. To
prevent burns, always use thick oven gloves.
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